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Cited by in CrossRef
For: Damiani G, Bragazzi NL, McCormick TS, Pigatto PDM, Leone S, Pacifico A, Tiodorovic D, Di Franco S, Alfieri A, Fiore M. Gut microbiota and nutrient interactions with skin in psoriasis: A comprehensive review of animal and human studies. World J Clin Cases 2020; 8(6): 1002-1012 [PMID: 32258071 DOI: 10.12998/wjcc.v8.i6.1002]
URL: https://www.wjgnet.com/2307-8960/full/v8/i6/1002.htm
Number Citing Articles
1
Ruonan Wu, Li Zhao, Zewen Wu, Xinling Liu, Jingxuan Li, Tong Wang, Liyun Zhang. Psoriasis and gut microbiota: A Mendelian randomization studyJournal of Cellular and Molecular Medicine 2024; 28(1) doi: 10.1111/jcmm.18023
2
Manuel Molina-García, Corinne Granger, Carles Trullàs, Susana Puig. Exposome and Skin: Part 1. Bibliometric Analysis and Review of the Impact of Exposome Approaches on DermatologyDermatology and Therapy 2022; 12(2): 345 doi: 10.1007/s13555-021-00680-z
3
Jalal Moludi, Hamed Khedmatgozar, Somayeh Saiedi, Hamidreza Razmi, Mohammad Alizadeh, Behzad Ebrahimi. Probiotic supplementation improves clinical outcomes and quality of life indicators in patients with plaque psoriasis: A randomized double-blind clinical trialClinical Nutrition ESPEN 2021; 46: 33 doi: 10.1016/j.clnesp.2021.09.004
4
Giovanni Damiani, Alessia Pacifico, Egeria Scoditti, Sara di Gregorio, Massimo Del Fabbro, Claudia Cozzolino, Alessandra Buja, Santo R. Mercuri, Vittoria G. Bianchi, Ayman Grada, Sergio Garbarino, Christopher G. Bunick. Circadian Oscillations of Minimal Erythema Dose (MED) are Also Influenced by Diet in Patients with Psoriasis: A Chronomedical StudyDermatology and Therapy 2023; 13(10): 2229 doi: 10.1007/s13555-023-00987-z
5
Christina Tsigalou, Theocharis Konstantinidis, Afroditi Paraschaki, Elisavet Stavropoulou, Chrissoula Voidarou, Eugenia Bezirtzoglou. Mediterranean Diet as a Tool to Combat Inflammation and Chronic Diseases. An OverviewBiomedicines 2020; 8(7): 201 doi: 10.3390/biomedicines8070201
6
Luigi Barrea, Massimiliano Caprio, Elisabetta Camajani, Ludovica Verde, Ausilia Elce, Evelyn Frias-Toral, Florencia Ceriani, Gabriela Cucalón, Eloisa Garcia-Velasquez, Marwan El Ghoch, Annamaria Colao, Silvia Savastano, Giovanna Muscogiuri. Clinical and nutritional management of very-low-calorie ketogenic diet (VLCKD) in patients with psoriasis and obesity: a practical guide for the nutritionistCritical Reviews in Food Science and Nutrition 2023; 63(31): 10775 doi: 10.1080/10408398.2022.2083070
7
Ilaria Controne, Egeria Scoditti, Alessandra Buja, Alessia Pacifico, Khalaf Kridin, Massimo Del Fabbro, Sergio Garbarino, Giovanni Damiani. Do Sleep Disorders and Western Diet Influence Psoriasis? A Scoping ReviewNutrients 2022; 14(20): 4324 doi: 10.3390/nu14204324
8
Maria L. Musumeci, Maria R. Nasca, Simona Boscaglia, Giuseppe Micali. The role of lifestyle and nutrition in psoriasis: Current status of knowledge and interventionsDermatologic Therapy 2022; 35(9) doi: 10.1111/dth.15685
9
Alessia Pacifico, Rosalynn R. Z. Conic, Antonio Cristaudo, Sergio Garbarino, Marco Ardigò, Aldo Morrone, Paolo Iacovelli, Sara di Gregorio, Paolo Daniele Maria Pigatto, Ayman Grada, Steven Richard Feldman, Egeria Scoditti, Khalaf Kridin, Giovanni Damiani. Diet-Related Phototoxic Reactions in Psoriatic Patients Undergoing Phototherapy: Results from a Multicenter Prospective StudyNutrients 2021; 13(9): 2934 doi: 10.3390/nu13092934
10
Marijana Vičić, Marija Kaštelan, Ines Brajac, Vlatka Sotošek, Larisa Prpić Massari. Current Concepts of Psoriasis ImmunopathogenesisInternational Journal of Molecular Sciences 2021; 22(21): 11574 doi: 10.3390/ijms222111574
11
Katlein França. Topical Probiotics in Dermatological Therapy and Skincare: A Concise ReviewDermatology and Therapy 2021; 11(1): 71 doi: 10.1007/s13555-020-00476-7
12
De-quan Zhu, Wen-jing Dong, Xin-zhou Long, Xiu-mei Yang, Xiao-yun Han, Yu-hong Kou, Qing Tong. Skin ulcers and microbiota in Rana dybowskii: Uncovering the role of the gut-skin axis in amphibian healthAquaculture 2024; 585: 740724 doi: 10.1016/j.aquaculture.2024.740724
13
Eugene Rosenberg. MicrobiomesThe Microbiomes of Humans, Animals, Plants, and the Environment 2021; 2: 57 doi: 10.1007/978-3-030-65317-0_3