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For: Xi Y, Xu PF. Diabetes and gut microbiota. World J Diabetes 2021; 12(10): 1693-1703 [PMID: 34754371 DOI: 10.4239/wjd.v12.i10.1693]
URL: https://www.wjgnet.com/1948-9358/full/v12/i10/1693.htm
Number Citing Articles
Д. В. Муравський. СТРУКТУРНА ПЕРЕБУДОВА СТІНКИ ТОНКОЇ КИШКИ ЗА УМОВ ЕКСПЕРИМЕНТАЛЬНОЇ ХРОНІЧНОЇ ГІПЕРГЛІКЕМІЇ Bulletin of Problems Biology and Medicine 2022; 1(2): 41 doi: 10.29254/2077-4214-2022-2-164/addition-41
Yage Du, Xiaoying Li, Yu An, Ying Song, Yanhui Lu. Association of gut microbiota with sort-chain fatty acids and inflammatory cytokines in diabetic patients with cognitive impairment: A cross-sectional, non-controlled studyFrontiers in Nutrition 2022; 9 doi: 10.3389/fnut.2022.930626
Ke-Yu Zhao, Meng-Lu Yuan, Yun-Na Wu, Hong-Wei Cui, Wen-Yan Han, Jing Wang, Xiu-Lan Su. Association of rs1137101 with hypertension and type 2 diabetes mellitus of Mongolian and Han ChineseWorld Journal of Diabetes 2022; 13(8): 643-653 doi: 10.4239/wjd.v13.i8.643
Diego Cabral Lacerda, Paulo César Trindade da Costa, Paula Brielle Pontes, Lucas Alves Carneiro dos Santos, José Patrocínio Ribeiro Cruz Neto, Cristiane Cosmo Silva Luis, Vanessa Polyana de Sousa Brito, José Luiz de Brito Alves. Potential role of <i>Limosilactobacillus fermentum </i>as a probiotic with anti-diabetic properties: A reviewWorld Journal of Diabetes 2022; 13(9): 717-728 doi: 10.4239/wjd.v13.i9.717
Ruixue Huang. Gut Microbiota: A Key Regulator in the Effects of Environmental Hazards on Modulates Insulin ResistanceFrontiers in Cellular and Infection Microbiology 2022; 11 doi: 10.3389/fcimb.2021.800432
Kenneth Francis Rodrigues, Wilson Thau Lym Yong, Md. Safiul Alam Bhuiyan, Shafiquzzaman Siddiquee, Muhammad Dawood Shah, Balu Alagar Venmathi Maran. Current Understanding on the Genetic Basis of Key Metabolic Disorders: A ReviewBiology 2022; 11(9): 1308 doi: 10.3390/biology11091308
Christo J. F. Muller, Elizabeth Joubert, Nireshni Chellan, Yutaka Miura, Kazumi Yagasaki. New Insights into the Efficacy of Aspalathin and Other Related Phytochemicals in Type 2 Diabetes—A ReviewInternational Journal of Molecular Sciences 2021; 23(1): 356 doi: 10.3390/ijms23010356
D. V. Muravskyi. STRUCTURAL CHARACTERISTICS OF THE SMALL INTESTINE IN CONDITIONS OF EXPERIMENTAL CHRONIC HYPERGLYCAEMIA Bulletin of Problems Biology and Medicine 2022; 2(2): 102 doi: 10.29254/2077-4214-2022-2-2-165-102-108
Xuexue Zhang, Xujie Wang, Miaoran Wang, Biaoyan Hu, Wei Tang, Yufei Wu, Jiyu Gu, Tian Ni, Qiuyan Li. The global burden of type 2 diabetes attributable to high body mass index in 204 countries and territories, 1990–2019: An analysis of the Global Burden of Disease StudyFrontiers in Public Health 2022; 10 doi: 10.3389/fpubh.2022.966093
Xiaoxia Chen, Chun Chen, Xiong Fu. Hypoglycemic effect of the polysaccharides from Astragalus membranaceus on type 2 diabetic mice based on the “gut microbiota–mucosal barrier”Food & Function 2022; 13(19): 10121 doi: 10.1039/D2FO02300H
Asmaa Negm El-Dein, Asmaa Ezzat, Hanan Farouk Aly, Ghada Awad, Mohamed Farid. Lactobacillus-fermented yogurt exerts hypoglycemic, hypocholesterolemic, and anti-inflammatory activities in STZ-induced diabetic Wistar ratsNutrition Research 2022; 108: 22 doi: 10.1016/j.nutres.2022.10.003