Randomized Clinical Trial
Copyright ©The Author(s) 2017.
World J Gastroenterol. Jun 28, 2017; 23(24): 4454-4461
Published online Jun 28, 2017. doi: 10.3748/wjg.v23.i24.4454
Figure 2
Figure 2 Tolerability of each laxative. There were significant differences between the polyethylene glycol (PEG) group and sodium phosphate (NaP) group in the indexes of taste, volume and overall impression (P < 0.01, P < 0.01, and P = 0.02, respectively). The P values were calculated by Fisher’s exact test.