Hadithi M, de Boer H, Meijer JW, Willekens F, Kerckhaert JA, Heijmans R, Peña AS, Stehouwer CD, Mulder CJ. Coeliac disease in Dutch patients with Hashimoto’s thyroiditis and vice versa. World J Gastroenterol 2007; 13(11): 1715-1722
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M Hadithi, Department of Gastroenterology, Groene Hart Ziekenhuis, PO Box 1098, 2800 BB Gouda, The Netherlands. email@example.com
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World J Gastroenterol. Mar 21, 2007; 13(11): 1715-1722 Published online Mar 21, 2007. doi: 10.3748/wjg.v13.i11.1715
Coeliac disease in Dutch patients with Hashimoto’s thyroiditis and vice versa
Muhammed Hadithi, Hans de Boer, Jos WR Meijer, Frans Willekens, Jo A Kerckhaert, Roel Heijmans, Amado Salvador Peña, Coen DA Stehouwer, Chris JJ Mulder
Muhammed Hadithi, Chris JJ Mulder, Department of Gastroenterology, Rijnstate Hospital, PO Box 9555, 6800 TA Arnhem, The Netherlands
Hans de Boer, Department of Endocrinology, Rijnstate Hospital, PO Box 9555, 6800 TA Arnhem, The Netherlands
Jos WR Meijer, Department of Pathology, Rijnstate Hospital, PO Box 9555, 6800 TA Arnhem, The Netherlands
Frans Willekens, Laboratory of Biochemistry, Rijnstate Hospital, PO Box 9555, 6800 TA Arnhem, The Netherlands
Jo A Kerckhaert, Laboratory of Biochemistry Immunology, Rijnstate Hospital, PO Box 9555, 6800 TA Arnhem, The Netherlands
Roel Heijmans, Amado Salvador Peña, Laboratory of Immunogenetics, VU University Medical Center, Amsterdam, PO Box 7057, 1007 MB Amsterdam, The Netherlands
Coen DA Stehouwer, Department of Internal Medicine, University Hospital Maastricht, P. Debyelaan 25, 6229 HX Maastricht, The Netherlands
Author contributions: All authors contributed equally to the work.
Correspondence to: M Hadithi, Department of Gastroenterology, Groene Hart Ziekenhuis, PO Box 1098, 2800 BB Gouda, The Netherlands. firstname.lastname@example.org
Telephone: +31-182-505050 Fax: +31-182-505578
Received: November 24, 2006 Revised: December 20, 2006 Accepted: March 15, 2007 Published online: March 21, 2007
AIM: To define the association between Hashimoto’s thyroiditis and coeliac disease in Dutch patients.
METHODS: A total of 104 consecutive patients with Hashimoto’s thyroiditis underwent coeliac serological tests (antigliadins, transglutaminase and endomysium antibodies) and HLA-DQ typing. Small intestinal biopsy was performed when any of coeliac serological tests was positive. On the other hand, 184 patients with coeliac disease were subjected to thyroid biochemical (thyroid stimulating hormone and free thyroxine) and thyroid serological tests (thyroglobulin and thyroid peroxidase antibodies).
RESULTS: Of 104 patients with Hashimoto’s thyroiditis, sixteen (15%) were positive for coeliac serology and five patients with documented villous atrophy were diagnosed with coeliac disease (4.8%; 95% CI 0.7-8.9). HLA-DQ2 (and/or -DQ8) was present in all the five and 53 patients with Hashimoto’s thyroiditis (50%; 95% CI 43-62). Of 184 patients with coeliac disease, 39 (21%) were positive for thyroid serology. Based on thyroid biochemistry, the 39 patients were subclassified into euthyroidism in ten (5%; 95% CI 2-9), subclinical hypothyroidism in seven (3.8%; 95% CI 1.8-7.6), and overt hypothyroidism (Hashimoto’s thyroiditis) in 22 (12%; 95% CI 8-16). Moreover, four patients with coeliac disease had Graves’ disease (2%; 95% CI 0.8-5) and one patient had post-partum thyroiditis.
CONCLUSION: The data from a Dutch population confirm the association between Hashimoto’s thyroiditis and coeliac disease. Screening patients with Hashimoto’s thyroiditis for coeliac disease and vice versa is recom-mended.
Citation: Hadithi M, de Boer H, Meijer JW, Willekens F, Kerckhaert JA, Heijmans R, Peña AS, Stehouwer CD, Mulder CJ. Coeliac disease in Dutch patients with Hashimoto’s thyroiditis and vice versa. World J Gastroenterol 2007; 13(11): 1715-1722
Coeliac disease, an immune-mediated enteropathy that develops in susceptible individuals upon ingestion of gluten containing diet, is closely associated with other autoimmune endocrine disorders, particularly autoimmune thyroid disease. The relationship between coeliac disease and autoimmune thyroid disease was first described three decades ago. Since then, coeliac disease has been found to be more prevalent in patients with autoimmune thyroid disease in general and especially in Hashimoto’s thyroiditis than in the general population, ranging between 3.3% and 8%[3-6].
The term autoimmune thyroid disease encompasses a number of different entities characterized by varying degrees of thyroid dysfunction and the presence of serum autoantibodies against thyroid tissue-specific components, such as thyroglobulin (TG) and thyroid peroxidase (TPO). Hashimoto’s thyroiditis is defined by the presence of high serum thyroid antibody concentrations (TG and/or TPO) accompanied by hypothyroidism or goiter. Likewise, several studies reported prevalences ranging from 10% to 30%[10-13] for autoimmune thyroid disease, and from 4 to 19% for Hashimoto’s thyroiditis in patients with coeliac disease[11-14].
Screening patients with autoimmune thyroid disease for coeliac disease, and vice versa, can give an accurate perception to this association. However, apart from a report from Italy, studies in this field are scarce in the literature. We designed a study to examine the association between Hashimoto’s thyroiditis and coeliac disease from a Dutch population. Both patient groups attended the same clinic. Moreover, in view of the apparently conflicting linkage and association between human leukocyte antigen (HLA) and Hashimoto’s thyroiditis[5,15], we determined the prevalence of the coeliac specific HLA-DQ2 and -DQ8 in patients with Hashimoto’s thyroiditis.
MATERIALS AND METHODS
Screening individuals with Hashimoto’s thyroiditis for coeliac disease
Between January 2001 and January 2003, 104 consecutive adults with Hashimoto’s thyroiditis (43 newly diagnosed and 61 had been on thyroid hormonal replacement therapy) attending the Outpatient Department of Endocrinology in Rijnstate Hospital were included in the study. Hashimoto’s thyroiditis was defined by the presence of thyroid antibodies and hypothyroidism. This strict criterion was chosen to exclude patients who could be falsely positive to thyroid antibodies. Thirty-six patients (35%) with Hashimoto’s thyroiditis had symptoms suggestive of coeliac disease, including diarrhoea (n = 17), abdominal pain (n = 10), iron deficiency anaemia (n = 3), and osteoporosis (n = 6), and the remaining 68 (65%) did not have any of these symptoms. The general characteristics of patients with Hashimoto’s thyroiditis are described in Table 1.
Table 1 General characteristics of patients with Hashimoto’s thyroiditis and patients with coeliac disease.
n = 104
n = 184
Mean (range) age, yr
Mean (range) age at diagnosis, yr
Men, n (%)
mean ± SD BMI
25.9 ± 5.3
22.2 ± 2.8
Caucasians, n (%)
Family history of Hashimoto’s thyroiditis or coeliac disease
Coeliac serological tests [serum IgA gliadin antibodies (AGA-IgA), serum IgG gliadin antibodies (AGA-IgG), serum IgA transglutaminase antibodies (TGA), and serum IgA endomysium antibodies (EMA)], and coeliac heterodimers (HLA-DQ2 and -DQ8) were determined in all patients. Patients with Hashimoto’s thyroiditis who were positive for any of coeliac serological tests were advised to take a small intestinal endoscopy for histological examination[16,17].
Screening individuals with coeliac disease for thyroid dysfunction
Between May 1998 and May 2005, 184 adult patients with coeliac disease attending the Outpatient Department of Gastroenterology of Rijnstate Hospital were included in the study. All patients fulfilled the diagnostic criteria of the European Society of Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN). During this period, coeliac disease was newly diagnosed in 77 patients (42%) while the other 107 patients (58%) had been already on gluten free diet for a mean period of 6.3 years (range 1-29 years). The general characteristics of patients with coeliac disease are also described in Table 1. At time of inclusion, coeliac serological tests, HLA-DQ typing and small intestinal biopsy were performed.
Thyroid biochemistry [thyroid stimulating hormone (TSH) and free thyroxin (FT4)] and thyroid antibodies [TG, TPO and if required thyroid stimulating immunoglobulin (TSI)] were determined in patients with coeliac disease. Patients with positive thyroid serology were further classified according to the American Thyroid Association Guidelines into overt hypothyroidism (elevated TSH and decreased FT4) and subclinical hypothyroidism (elevated TSH and normal FT4). Patients with positive thyroid serology and normal TSH were considered to have euthy-roid autoimmune thyroiditis. Patients with positive thyroid serology and hypothyroidism were considered to have Hashimoto’s thyroiditis according to the study design. Patients were diagnosed with Grave’s disease when thyroid biochemistry (low TSH, high serum FT4), and radioactive iodine 131I thyroid scan were compatible with the diagnosis of Graves’ disease with or without the presence of TSI.
Serum TSHs were determined by a Sandwich immunoassay using an electrochemiluminescence detection method (ECLIA, reference range: 0.30-4.0 mU/L). FT4 was determined by a competitive immunoassay with the same detection technique[22,23]. Reference range for FT4 was 11-22 pmol/L. TSH and FT4 were measured using a dedicated automatic analyser (Elecsys 2010, Roche Diagnostics, Mannheim, Germany).
Serum thyroid antibodies including TG and TPO were detected by the automated immunoassays Immulite 2000 anti-TG Ab and Immulite 2000 anti-TPO Ab (Euro DPC Ldt, Llanberis, Gweinedd, UK). And 50 IU/mL and 45 IU/mL cut-off values for TG and TPO were employed respectively. TSI was detected by the LUMI test (TRAK human of BRAHMS, Berlin) with a cut-off value of 1.5 IU/L. Serum AGA-IgA and AGA-IgG were measured by enzyme-linked immunosorbent assay (ELISA), serum was diluted 1:100 and the results were expressed in Dutch units per millilitre (DU/mL) (CLB Amsterdam). Titres > 4 DU/mL and > 12 DU/mL were considered elevated for AGA-IgA and AGA-IgG, respectively. Serum TGA was determined by ELISA, as described by Dieterich et al and was expressed as DU/mL using a Dutch reference serum (100 DU TGA/mL) for calibration with a cut-off value of > 5 DU/mL. Serum EMA was determined by means of indirect immunofluorescence on frozen sections of commercial slides of primate ileum (EuroIMMUN) with a cut-off titre of > 8. Seropositivity was defined when one or more of measured antibody tests were positive.
Whole blood was obtained for HLA-DQA1 and DQB1 genotyping. PCR-amplified exon 2 amplicons were gene-rated for low to medium resolution typing in a combined single-stranded conformation polymorphism (SSCP)/heteroduplex assay by a semi-automated electrophoresis and gel staining method on the PhastsystemTM (Amersham-Pharmacia-Biotech, Sweden). Alleles DQA1*05 and DQB1*02 (encoding the HLA-DQ2 heterodimer) and alleles DQA1*03 and DQB1*0302 (encoding the HLA-DQ8 heterodimer) could be reliably characterized in homozygous and heterozygous states. The method has been validated using a panel of reference DNA against the Dynall Allset+TM SSP high-resolution typing kits (Dynal AS Oslo, Norway).
Small intestinal biopsies (at least 3-4) were obtained during upper gastrointestinal endoscopy from the third part of the duodenum with a spike forceps for histology. An experienced pathologist (JWRM) did the evaluation of all biopsied material according to the modified Marsh classification.
A normal small intestinal mucosa is characterized by normal villous architecture. The villous: crypt ratio is 4:1, and intra-epithelial lymphocyte count is less than 30/100 enterocytes. The first lesion, MarshI, is characterized by intra-epithelial lymphocytosis defined as the presence of more than 30 intra-epithelial lymphocytes per 100 enterocytes. Marsh II lesion is characterized by crypt hyperplasia (elongation and branching of crypts) next to intra-epithelial lymphocytosis. A more severe stage is Marsh IIIa (also called partial villous atrophy) characterized by intra-epithelial lymphocytosis, crypt hyperplasia, and a reduced villous/crypt ratio below 1:1. Marsh IIIb lesion (subtotal villous atrophy) is characterized by clearly atro-phic villi, but still recognizable. When villi are absent or rudimentary, the lesion is described as Marsh IIIc or total villous atrophy[31,32]. Marsh III with all subtypes of villous atrophy was considered compatible with coeliac disease.
The Ethical Committee approved the study protocol and all patients had given informed consent.
Continuous data having normal distribution are presented in means ± SD, and categorical data are presented in fre-quency rate and percentage. Comparison between groups was performed by two-tailed t test for continuous data, and Pearson Chi-Square (χ2) test with Yate’s correction in cross-tabulations for categorical data. Data not having a normal distribution were transformed (log) and analyzed subsequently. For all statistical analyses, a two-tailed P value < 0.05 was considered significant. The correlation coefficient for the age at diagnosis of coeliac disease and Hashimoto’s thyroiditis in the subgroup with both autoim-mune diseases was calculated by the Pearson method.
Coeliac disease in patients with Hashimoto’s thyroiditis
Sixteen (15%) of 104 patients with Hashimoto’s thyroiditis were positive for one or a combination of four coeliac serological tests. Eight patients, including three with coeliac disease, were positive in TGA, while six, including five with celiac disease were positive in EMA. Except one patient who declined endoscopy, small intestinal biopsy from the other 15 patients was normal in nine, characterized by intraepithelial lymphocytosis (MarshI) in one, and showed crypt hyperplasia and villous atrophy in five patients. These five patients with villous atrophy had gastrointestinal complaints (diarrhoea in four, and abdominal pain in one) that were resolved upon gluten free diet. Therefore, coeliac disease was newly diagnosed in five of 104 patients (4.8%; 95% CI 0.7-8.9) with Hashimoto’s thyroiditis (Figure 1). The coeliac specific HLA-DQ heterodimers were present in all five patients who had villous atrophy and in 50 patients with Hashimoto’s thyroiditis (50%; 95% CI 43-62).
Figure 1 Flow diagram of patient recruitment and examination.
Thyroid disorders in patients with coeliac disease
High serum thyroid antibody concentrations (TG and/or TPO) were found in 39 of 184 patients (21%; 95% CI 15-27) with coeliac disease. Of these thyroid seropositive patients, 10 (5%; 95% CI 2-9) had normal thyroid biochemistry and were considered to have euthyroid autoimmune thyroiditis. Seven patients (3.8%; 95% CI 1.8-7.6) had subclinical hypothyroidism. The other 22 patients (12%; 95% CI 8-16) had overt hypothyroidism in combination with positive thyroid serology. They were considered to have Hashimoto’s thyroiditis (Figure 1). All 22 patients were treated with thyroid hormone replacement therapy at a median dose of 50 μg/d (range 25-200 μg/d). Moreover, patients (2%; 95% CI 0.8-5) with coeliac disease had Graves’ disease, and one patient with coeliac disease had post-partum thyroiditis.
As a result, abnormal thyroid biochemistry was found in 34 of 184 patients (18%; 95% CI 13-24) with coeliac disease, and clinically relevant thyroid disorders (overt hypothyroidism, 22 and Graves’ disease, 4) that necessitated medical treatment, were found in 26 patients (14%; 95% CI 9-19).
Patients with both Hashimoto’s thyroiditis and coeliac disease
Twenty-seven patients (22 from the coeliac group and 5 from the Hashimoto’s thyroiditis group) were recognized to have both Hashimoto’s thyroiditis and coeliac disease. Coeliac disease was diagnosed at a median age of 46 years (range 18-74 years) and Hashimoto’s thyroiditis was diagnosed at a median age of 48 years (range 20-76 years). The median time interval between the diagnoses of both diseases was 5 years (range 0-26 years). The correlation coefficient in the age of diagnosis of coeliac disease and Hashimoto’s thyroiditis was 0.778 (P < 0.0001). The frequency of recognized associated autoimmune disorders, including diabetes mellitus typeI, Sjögren’s syndrome, pernicious anaemia and autoimmune endocrinopathy, was significantly higher in patients with both diseases (26%; 95% CI 13-44) than in those with only coeliac disease (4%; 95% CI 1-8; P < 0.001) or only Hashimoto’s thyroiditis (11%; 95% CI 6-18; P = 0.006).
Mean serum TSH levels were higher in 99 patients with Hashimoto’s thyroiditis only than in 27 patients with both coeliac disease and Hashimoto’s thyroiditis (Table 2). Table 3 summarizes the coeliac disease make-up of 140 patients with coeliac disease only and 27 patients with both autoimmune diseases.
Table 2 Clinical characteristics, thyroid biochemistry, thyroid serology, and HLA-DQ data of patients with both Hashimoto’s thyroiditis and coeliac disease compared to patients with Hashimoto’s thyroiditis only.
Patients with only
Patients with both coeliac disease
and Hashimoto’s thyroirditis
n = 99
n = 27
Presence of goiter, n (%)
Presence of autoimmune diseases, n (%)
Thyroid function test
mean ± SD TSH (normal 0.30-4.00 mU/L)
24 (± 7.6)
16 (± 5.8)
mean ± SD Free T4 (normal 11-22 pmol/L)
10 (± 4.1)
12 (± 5.2)
Positive thyroid serological tests, n (%)
Thyroid peroxidase (TPO)
HLA-DQ 2 and/or -DQ8, n (%)
Combined DQ2 & DQ8
Table 3 Comparison between patients with both Hashimoto’s thyroiditis and coeliac disease compared to patients with coeliac disease only.
Patients with only
Patients with both coeliac disease
and Hashimoto’s thyroirditis
n = 140
n = 27
Positive any or combinations of coeliac serology, n (%)
IgA anti-tissue transglutaminase
Positive for HLA-DQ 2 and/or 8, n (%)
Combined DQ2 & DQ8
Small bowel histology, n (%)
Presence of autoimmune diseases, n (%)
Finally, genetic studies revealed a higher frequency of HLA-DQ2 heterodimers in patients with both au-toimmune diseases than in those with coeliac disease or Hashimoto’s thyroiditis only. HLA-DQ8 was carried more often by patients with Hashimoto’s thyroiditis and to a lesser extent by patients with coeliac disease only, but was absent in those with both autoimmune diseases.
In this study, 4.8% (95% CI = 0.7-8.9) of Dutch patients with Hashimoto’s thyroiditis had coeliac disease according to the ESPGAN criteria, and 12% (95% CI 8-16) of patients with coeliac disease had Hashimoto’s thyroiditis according to the American Thyroid Association guidelines. Positive disease specific antibodies were more common in our patients than in the corresponding autoimmune disease. Indirect supportive indications to the association between coeliac disease and Hashimoto’s thyroiditis included female sex predominance and the high prevalence of other autoimmune disorders in the subgroup of patients with both coeliac disease and Hashimoto’s thyroiditis. Furthermore, 2% of patients with coeliac disease had Graves’ disease. Because the frequency of coeliac disease in patients with Hashimoto’s thyroidits is higher than in patients with Graves’ disease (3.4%-6.4% versus 0%-3.8%)[4,34], we limited the screening for coeliac disease to patients with Hashimoto’s thyroiditis. Moreover, we restricted the definition of Hashimoto’s thyroiditis with hypothyroidism to avoid overestimates.
Studies designed to screen patients with autoimmune thyroid disease for coeliac disease, and vice versa, are scarce in literature. A report from Italy described the association between 152 patients with autoimmune thyroid disease and 185 patients with coeliac disease. Autoimmune thyroid disease group in this study consisted of 100 patients with Graves’ disease and 52 patients with autoimmune thyroiditis. Of 52 patients with autoimmune thyroiditis, only 26 patients had overt hypothyroidism. We examined the association between 104 patients with Hashimoto’s thyroiditis and 184 patients with coeliac disease. We recruited patients with either coeliac disease or Hashimoto’s thyroiditis first. Moreover, we restricted the definition of Hashimoto’s thyroiditis with hypothyroidism to avoid overestimates. The high prevalence of coeliac disease in Dutch patients with Hashimoto’s thyroiditis and of Hashimoto’s thyroiditis in patients with coeliac disease was in agreement with previous reports[4,13,14,34]. This supported the evidence of the association between the two autoimmune diseases. The prevalence of Graves’ disease in patients with coeliac disease is comparable to that of the general population, but the prevalence of Hashimoto’s thyroiditis was at least ten fold higher. In this study, patients with both autoimmune diseases were older than those with coeliac disease only (data not shown). Because older age at diagnosis of coeliac disease indirectly reflects the duration of gluten exposure, this finding is supportive to the presumption that prolonged duration of gluten exposure in unrecognized patients with coeliac disease might predispose to other autoimmune diseases such as diabetes mellitus typeI, autoimmune thyroiditis, and alopecia.
The pooled sensitivity of TGA and EMA in adults is around 90% and 97%, respectively and the pooled specificity is around 95% and 100%, respectively. It is indicated that patients negative to TGA or EMA could have been overlooked in the screening process. This outcome results from the inherent pitfall in the serological screening, and the difference between actual and the presumptive prevalence of coaliac disease among patients with Hashimoto’s thyroiditis (4.8% vs 5.5%). This difference can hypothetically be reflected by a presumptive number of 5.5 patients instead of actual number of 5 patients with coaliac disease in this study. Our findings, in agreement with pooled analysis, showed that EMA is better than TGA in screening for coeliac disease and is associated with less false positive cases as verified by small bowel histology, although others showed the opposite with marginal differences[38,39]. The difference in the diagnosis by serum antibody tests however, can be explained by the study design and other factors like different commercial kits with different performances.
The HLA-DQ2 heterodimer that confers coeliac disease susceptibility is formed by a β chain encoded by the allele DQB1*02 (either DQB1*0201 or *0202) and an α chain encoded by the allele DQA1*05. HLA-DQ2 is present in approximately 90-95% or more of coeliac disease patients. The HLA-DQ8 heterodimer is formed by a β chain and α chain encoded by DQB1*0302 and DQA1*03, respectively, and is present in the remaining 5-10% of patients with coeliac disease[40-42]. HLA-DQ2 is common in the healthy population and is carried by approximately 30% of Caucasians. HLA-DQ2 and HLA-DQ8 are present in 91% and 13%, respectively of our patients with coeliac disease, which are in agreement with previous rates. This frequency included patients who were heterozygous or homozygous to the heterodimer, and those with combined heterodimers (HLA-DQ2/DQ8). While HLA-DQ2 and -DQ8 are frequently found in patients with diabetes mellitus I or Graves’ disease, HLA studies in autoimmune thyroid disease, specifically in Hashimoto’s thyroiditis have not been consistent. Linkage studies of HLA in autoimmune thyroid disease showed no relationship among populations of different ethnic backgrounds, including Caucasians or Japanese. On the other hand, DR3[46,47], DR4 and DR5 have been reported to be associated with Hashimoto’s thyroiditis in Caucasians. With respect to the coeliac specific HLA-DQ heterodimers, 34% were positive to HLA-DQ2 in a study of 52 children with Hashimoto’s thyroiditis. In another study of 10 adults with Hashimoto’s thyroiditis, 30% were DQ2 positive and 40% were DQ8 positive. According to our knowledge, this is the largest study to investigate the prevalence of the coeliac specific HLA-DQ2/-DQ8 heterodimers in patients with Hashimoto’s thyroiditis. Either HLA-DQ2 or HLA-DQ8 was present in 53% of patients with Hashimoto’s thyroiditis. In view of the apparently conflicting linkage and association between HLA and autoimmune thyroid disease, the signifi-cance of HLA in the etiology of Hashimoto’s thyroiditis remains unclear. Apart from the HLA of an individual with an autoimmune disease, additional genetic factors or genetically based immunological disorders are probably responsible for development of other autoimmune disea-ses in the same individual.
A recent guideline recommended screening adults with osteoporosis or irritable bowel syndrome for coeliac disease regardless of the presence of symptoms. However, the same guideline recommended to screen adults with autoimmune thyroid disorder only when symptoms suggestive of coeliac disease are present. With respect to the prevalence, coeliac disease was confirmed by biopsy examination in 0.9%-3% of patients with osteoporosis[51,52] and 5% of those fulfilling Rome II criteria for a diagnosis of irritable bowel syndrome. These prevalences are comparable to that of coeliac disease in patients with Hashimoto’s thyroiditis. Moreover, coeliac disease is related to thyroid dysfunction clinically. Both diseases can present with non-specific symptoms like lethargy, bowel disturbance, and anaemia. Thus, it is necessary to identify and treat a coexisting autoimmune disorder in order to adequately manage the primary disorder. Finally, the availability of serological screening tools and the possibility to prevent complications like osteoporosis or lymphoma in unrecognized patients with coeliac disease, favour the screening of patients with Hashimoto’s thyroiditis for coeliac disease even in absence of symptoms. One can argue that screening once in a lifetime is not enough to detect coeliac disease in patients with high risk like Hashimoto’s thyroiditis. A strategy was proposed earlier based on selecting individuals with potential to develop coeliac disease by HLA-DQ typing and longitudinal serologic coeliac disease screening[30,54].
In patients with coeliac disease, it is recommended to perform thyroid function tests at diagnosis and repeated later if necessary. Thyroid serological tests are helpful when thyroid function tests are abnormal. Another poten-tial role of thyroid serological tests might be to select individuals for regular surveillance of thyroid function. It must be emphasized however, that positive thyroid and coeliac specific serological tests might represent an epiphenomenon because serum autoantibodies generally do not reflect per se a clinical autoimmune disease as demonstrated in this study. Therefore, caution must be taken to avoid misdiagnosis and unnecessary treatments.
This study was limited by its cross-sectional nature that could not provide data about the effect of gluten-free diet on thyroid biochemistry or thyroid serology in patients with Hashimoto’s thyroiditis and those newly diagnosed with coeliac disease. Although it is preferable to determine thyroid microsome antibodies rather than TG antibodies because the latter is non-specific. In our study, we determined both TG and TPO to improve the serological tests.
In summary, current data confirm the association between Hashimoto’s thyroiditis and coeliac disease and screening patients with Hashimoto’s thyroiditis for coeliac disease and vice versa is recommended.
S- Editor Liu Y L- Editor Ma JY E- Editor Liu Y
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