Grapefruit-seed extract attenuates ethanol-and stress-induced gastric lesions via activation of prostaglandin, nitric oxide and sensory nerve pathways

doi:10.3748/wjg.v11.i41.6450

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Nov 7, 2005 (publication date) through Apr 24, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Nov 7, 2005; 11(41): 6450-6458
Published online Nov 7, 2005. doi: 10.3748/wjg.v11.i41.6450

Grapefruit-seed extract attenuates ethanol-and stress-induced gastric lesions via activation of prostaglandin, nitric oxide and sensory nerve pathways

Tomasz Brzozowski, Peter C Konturek, Danuta Drozdowicz, Stanislaw J Konturek, Oxana Zayachivska, Robert Pajdo, Slawomir Kwiecien, Wieslaw W Pawlik, Eckhart G Hahn

Tomasz Brzozowski, Danuta Drozdowicz, Stanislaw J Konturek, Robert Pajdo, Slawomir Kwiecien, Wieslaw W Pawlik, Department of Physiology, Jagiellonian University Medical College, Cracow, Poland

Peter C Konturek, Eckhart G Hahn, Department of Medicine I, University of Erlangen-Nuremberg, Erlangen, Germany; Oxana Zayachivska National Medical University, Lviv, Ukraine

Author contributions: All authors contributed equally to the work.

Correspondence to: Professor Tomasz Brzozowski, Department of Physiology, Jagiellonian University Medical College, Cracow, Poland. mpbrzozo@cyf-kr.edu.pl

Telephone: +48-12-424-7231 Fax: +48-12-421-1578

Received: January 6, 2005
Revised: May 21, 2005
Accepted: May 24, 2005
Published online: November 7, 2005

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