Risk of fracture in celiac disease: Gender, dietary compliance, or both?

doi:10.3748/wjg.v17.i25.3035

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 17, Issue 25

This Article

Citation of this article

Corresponding Author of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

Total Article Views (5300)

All Articles published online

The chart showing PDF series, HTML series, Figures (1-2) series, Tables (1-3) series.

Item

Count

PDF

477

HTML

4512

Figures (1-2)

169

Tables (1-3)

142

Sum=5300

Jul 7, 2011 (publication date) through Apr 24, 2024

Times Cited of This Article

Times Cited (54)

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Brief Article

World J Gastroenterol. Jul 7, 2011; 17(25): 3035-3042
Published online Jul 7, 2011. doi: 10.3748/wjg.v17.i25.3035

Full Size Figure Download Figure

Figure 2 Kaplan-Meier curves showing time of first fracture according to gender in celiac disease population versus control group. A: Females before diagnosis; B: Males before diagnosis; C: Females after diagnosis; D: Males after diagnosis. CD: Celiac disease; HR: Hazard ratio; NS: Not significant.

Citation: Sánchez MIP, Mohaidle A, Baistrocchi A, Matoso D, Vázquez H, González A, Mazure R, Maffei E, Ferrari G, Smecuol E, Crivelli A, Paula JA, Gómez JC, Pedreira S, Mauriño E, Bai JC. Risk of fracture in celiac disease: Gender, dietary compliance, or both? World J Gastroenterol 2011; 17(25): 3035-3042
URL: https://www.wjgnet.com/1007-9327/full/v17/i25/3035.htm
DOI: https://dx.doi.org/10.3748/wjg.v17.i25.3035