Inhibitory effects of grape procyanidins on free radical-induced cell damage in rat hepatocytes in vitro

doi:10.3748/wjg.v13.i19.2752

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May 21, 2007 (publication date) through May 18, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. May 21, 2007; 13(19): 2752-2755
Published online May 21, 2007. doi: 10.3748/wjg.v13.i19.2752

Inhibitory effects of grape procyanidins on free radical-induced cell damage in rat hepatocytes in vitro

Jin-Yi Zhong, Hong-Qun Cong, Li-Hua Zhang

Jin-Yi Zhong, Hong-Qun Cong, Li-Hua Zhang, Institute of Nutrition, Medical College of Qingdao University, Qingdao 266021, Shandong Province, China

Author contributions: All authors contributed equally to the work.

Correspondence to: Jin-Yi Zhong, Institute of Nutrition, Medical College of Qingdao University, 28 Deng Zhou Road, Qingdao 266021, Shandong Province, China. chinazhongww@yahoo.com.cn

Telephone: +86-532-83829864 Fax: +86-532-83829864

Received: February 22, 2007
Revised: March 3, 2007
Accepted: March 21, 2007
Published online: May 21, 2007

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