Copyright: ©Author(s) 2026.
World J Psychiatry. Nov 19, 2026; 16(11): 116755
Published online Nov 19, 2026. doi: 10.5498/wjp.116755
Published online Nov 19, 2026. doi: 10.5498/wjp.116755
Table 1 Summary of altered gut microbiota in autism spectrum disorder patients
| Microbial group | Observed change in ASD | Potential impact/significance |
| Bifidobacterium | Decreased | Loss of beneficial commensals; linked to reduced gut barrier support[17,19,22] |
| Prevotella | Decreased | Reduced diversity; often associated with plant-based fiber fermentation[17,22] |
| Firmicutes | Decreased | General reduction in diversity and beneficial metabolic output[19] |
| Clostridia/Clostridiales | Increased | Overgrowth of potentially pathogenic taxa; linked to toxin production[19,21] |
| Desulfovibrio | Increased | Associated with sulfur-reducing bacteria; can be inflammatory[17,19] |
| Enterobacteriaceae | Increased | Overrepresentation of opportunistic pathogens[19] |
| Overall diversity | Decreased | Reduced “resilience” of the gut ecosystem; linked to GI symptom severity |
- Citation: Nagamine T. Microbial dial: How the gut microbiome tunes the severity of autism spectrum disorder. World J Psychiatry 2026; 16(11): 116755
- URL: https://www.wjgnet.com/2220-3206/full/v16/i11/116755.htm
- DOI: https://dx.doi.org/10.5498/wjp.116755