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Cited by in CrossRef
Number Cited Articles
1
Dominika Głąbska, Dominika Guzek, Barbara Groele, Krystyna Gutkowska. Fruit and Vegetable Intake and Mental Health in Adults: A Systematic ReviewNutrients 2020; 12(1): 115 doi: 10.3390/nu12010115
2
Gerhard Gründer. Wie wollen wir leben?2020; : 77 doi: 10.1007/978-3-662-61713-7_6
3
Joachim M. Dotto, James S. Chacha. The potential of pumpkin seeds as a functional food ingredient: A reviewScientific African 2020; 10: e00575 doi: 10.1016/j.sciaf.2020.e00575
4
Kelly L Forys-Donahue, Raina D Brooks, Matthew R Beymer, Joseph Pecko. The association between nutrition and behavioural health in a US Army populationPublic Health Nutrition 2020; : 1 doi: 10.1017/S1368980020001238
5
Honglv Xu, Jichang Guo, Yuhui Wan, Shichen Zhang, Rong Yang, Huiqiong Xu, Peng Ding, Fangbiao Tao. Association Between Screen Time, Fast Foods, Sugar-Sweetened Beverages and Depressive Symptoms in Chinese AdolescentsFrontiers in Psychiatry 2020; 11 doi: 10.3389/fpsyt.2020.00458
6
Julia J. Rucklidge, Alexandra J. Richardson. Multinutrient Supplementation for Prevention of Major Depressive Disorder in Overweight AdultsJAMA 2019; 322(4): 366 doi: 10.1001/jama.2019.6467
7
Adrian L. Lopresti. It is time to investigate integrative approaches to enhance treatment outcomes for depression?Medical Hypotheses 2019; 126: 82 doi: 10.1016/j.mehy.2019.03.008
8
Jose Enrique de la Rubia Ortí, María Cuerda-Ballester, Eraci Drehmer, Sandra Carrera-Juliá, María Motos-Muñoz, Cristina Cunha-Pérez, María Benlloch, María Mar López-Rodríguez. Vitamin B1 Intake in Multiple Sclerosis Patients and its Impact on Depression Presence: A Pilot StudyNutrients 2020; 12(9): 2655 doi: 10.3390/nu12092655
9
Ghose Bishwajit, Komlan Kota, Amos Buh, Sanni Yaya. Self-Reported Food Insecurity and Depression among the Older Population in South AfricaPsych 2019; 2(1): 34 doi: 10.3390/psych2010004