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Cited by in CrossRef
For: LaChance LR, Ramsey D. Antidepressant foods: An evidence-based nutrient profiling system for depression. World J Psychiatr 2018; 8(3): 97-104 [PMID: 30254980 DOI: 10.5498/wjp.v8.i3.97]
URL: https://www.wjgnet.com/2220-3206/full/v8/i3/97.htm
Number Citing Articles
1
Alie N.R. Meesters, Ybe Meesters. Veganism - a Fashion Trend or Food as a Medicine2021;  doi: 10.5772/intechopen.94371
2
Jessica Bayes, Janet Schloss, David Sibbritt. The effect of a Mediterranean diet on the symptoms of depression in young males (the “AMMEND: A Mediterranean Diet in MEN with Depression” study): a randomized controlled trialThe American Journal of Clinical Nutrition 2022; 116(2): 572 doi: 10.1093/ajcn/nqac106
3
Kingsley Kwadwo Asare Pereko, Enock Dugbatey Mensah, Victoria Akuorkor Acquaye, Christiana Nsiah-Asamoah, Flora Chadare, Freda Dzifa Intiful, Jacob Setorglo, Nancy Innocentia Ebu, Alfred Dickson Dai-Kosi. Mental Health Effects of COVID-192021; : 187 doi: 10.1016/B978-0-12-824289-6.00011-8
4
Megan Frances Lee, Ryan Eather, Talitha Best. Plant-based dietary quality and depressive symptoms in Australian vegans and vegetarians: a cross-sectional studyBMJ Nutrition, Prevention & Health 2021; 4(2): e000332 doi: 10.1136/bmjnph-2021-000332
5
Clare Schrodt, Anika Mahavni, Griffin P.J. McNamara, Morgan D. Tallman, Bryanna T. Bruger, Lauren Schwarz, Anjan Bhattacharyya. The gut microbiome and depression: a reviewNutritional Neuroscience 2022; : 1 doi: 10.1080/1028415X.2022.2111745
6
Jose Enrique de la Rubia Ortí, María Cuerda-Ballester, Eraci Drehmer, Sandra Carrera-Juliá, María Motos-Muñoz, Cristina Cunha-Pérez, María Benlloch, María Mar López-Rodríguez. Vitamin B1 Intake in Multiple Sclerosis Patients and its Impact on Depression Presence: A Pilot StudyNutrients 2020; 12(9): 2655 doi: 10.3390/nu12092655
7
Jyoti Prakash, Suprakash Chaudhury, Kaushik Chatterjee, Sanjeev Kumar. Do food and nutrition have therapeutic value for disorders of mood and conation?Industrial Psychiatry Journal 2022; 31(1): 1 doi: 10.4103/ipj.ipj_68_22
8
Nasra Ayuob, Soad Ali Shaker, Etedal Hawuit, Nouf saeed Al-Abbas, Nehad A. Shaer, Soad Al Jaouni, Mohamed R. Mahdi, Ana Lloret. L. Cucurbita pepo Alleviates Chronic Unpredictable Mild Stress via Modulation of Apoptosis, Neurogenesis, and Gliosis in Rat HippocampusOxidative Medicine and Cellular Longevity 2021; 2021: 1 doi: 10.1155/2021/6662649
9
Miguel A. Alvarez-Mon, Miguel A. Ortega, Cielo García-Montero, Oscar Fraile-Martinez, Jorge Monserrat, Guillermo Lahera, Fernando Mora, Alberto Rodriguez-Quiroga, Sonia Fernandez-Rojo, Javier Quintero, Melchor Alvarez-Mon. Exploring the Role of Nutraceuticals in Major Depressive Disorder (MDD): Rationale, State of the Art and Future ProspectsPharmaceuticals 2021; 14(8): 821 doi: 10.3390/ph14080821
10
Maha Jameal Balgoon, Maryam H. Al-Zahrani, Soad Al Jaouni, Nasra Ayuob. Combined Oral and Topical Application of Pumpkin (Cucurbita pepo L.) Alleviates Contact Dermatitis Associated With Depression Through Downregulation Pro-Inflammatory CytokinesFrontiers in Pharmacology 2021; 12 doi: 10.3389/fphar.2021.663417
11
Tamami Odai, Masakazu Terauchi, Risa Suzuki, Kiyoko Kato, Asuka Hirose, Naoyuki Miyasaka. Depressive Symptoms in Middle-Aged and Elderly Women Are Associated with a Low Intake of Vitamin B6: A Cross-Sectional StudyNutrients 2020; 12(11): 3437 doi: 10.3390/nu12113437
12
Hailah M. ALMOHAIMEED, Emad A. ALBADAWI, Zuhair M. MOHAMMEDSALEH, Hadel M. ALGHABBAN, Hanan S. SELEEM, Osama I. RAMADAN, Nasra N. AYUOB. Brain-derived Neurotropic factor (BDNF) mediates the protective effect of Cucurbita pepo L. on salivary glands of rats exposed to chronic stress evident by structural, biochemical and molecular studyJournal of Applied Oral Science 2021; 29 doi: 10.1590/1678-7757-2020-1080
13
Fahimeh Dinparast, Akbar Sharifi, Sara Moradi, Maedeh Alipour, Beitullah Alipour. The associations between dietary pattern of chronic obstructive pulmonary disease patients and depression: a cross-sectional studyBMC Pulmonary Medicine 2021; 21(1) doi: 10.1186/s12890-020-01383-5
14
Joachim M. Dotto, James S. Chacha. The potential of pumpkin seeds as a functional food ingredient: A reviewScientific African 2020; 10: e00575 doi: 10.1016/j.sciaf.2020.e00575
15
Honglv Xu, Jichang Guo, Yuhui Wan, Shichen Zhang, Rong Yang, Huiqiong Xu, Peng Ding, Fangbiao Tao. Association Between Screen Time, Fast Foods, Sugar-Sweetened Beverages and Depressive Symptoms in Chinese AdolescentsFrontiers in Psychiatry 2020; 11 doi: 10.3389/fpsyt.2020.00458
16
Ni Li, Xiaoting Wu, Wen Zhuang, Chuncheng Wu, Zhiyong Rao, Liang Du, Yong Zhou. Cruciferous vegetable and isothiocyanate intake and multiple health outcomesFood Chemistry 2022; 375: 131816 doi: 10.1016/j.foodchem.2021.131816
17
Adrian L. Lopresti. It is time to investigate integrative approaches to enhance treatment outcomes for depression?Medical Hypotheses 2019; 126: 82 doi: 10.1016/j.mehy.2019.03.008
18
Maria Lúcia da Silva Cordeiro, Verônica Giuliani de Queiroz Aquino Martins, Ariana Pereira da Silva, Hugo Alexandre Oliveira Rocha, Vanessa de Paula Soares Rachetti, Katia Castanho Scortecci. Phenolic Acids as Antidepressant AgentsNutrients 2022; 14(20): 4309 doi: 10.3390/nu14204309
19
Makoto Naoi, Wakako Maruyama, Peter Riederer. NeuroPsychopharmacotherapy2022; : 415 doi: 10.1007/978-3-030-62059-2_394
20
Makoto Naoi, Wakako Maruyama, Peter Riederer. NeuroPsychopharmacotherapy2021; : 1 doi: 10.1007/978-3-319-56015-1_394-1
21
Ian Peate. Poor nutrition in detaineesBritish Journal of Nursing 2021; 30(13): 769 doi: 10.12968/bjon.2021.30.13.769
22
Honglv Xu, Xiaoyan Wu, Yuhui Wan, Shichen Zhang, Rong Yang, Wei Wang, Hanjun Zeng, Menglong Geng, Lianjie Dou, Guobao Zhang, Huiqiong Xu, Fangbiao Tao. Interaction effects of co-consumption of fast food and sugar-sweetened beverages on psychological symptoms: Evidence from a nationwide survey among Chinese adolescentsJournal of Affective Disorders 2020; 276: 104 doi: 10.1016/j.jad.2020.07.030
23
Richard Mottershead, Marjorie Ghisoni. Horticultural therapy, nutrition and post-traumatic stress disorder in post-military veterans: developing non-pharmaceutical interventions to complement existing therapeutic approachesF1000Research 2021; 10: 885 doi: 10.12688/f1000research.70643.1
24
Muhammad T, KM Sulaiman, Drishti Drishti, Shobhit Srivastava. Food insecurity and associated depression among older adults in India: evidence from a population-based studyBMJ Open 2022; 12(4): e052718 doi: 10.1136/bmjopen-2021-052718
25
Alexandra Smychkovich, Masoud Hashemi. Yield and Nutrient Concentrations of Kohlrabi Bulbs and Leaves as Affected by Spring Transplanting DatesAgronomy 2022; 12(4): 770 doi: 10.3390/agronomy12040770
26
Ekeanyanwu Raphael Chukwuma, Chikezie Paul Chidoka, Bob Chile-Agada Adaeze. Diet supplemented with African nutmeg (Monodora myristica) has antidepressant action in a rodent model of chronic unpredictable mild stress by regulating the vitamins, lymphocytes, platelets and immune organsScientific African 2022; 18: e01397 doi: 10.1016/j.sciaf.2022.e01397
27
Kelly L Forys-Donahue, Raina D Brooks, Matthew R Beymer, Joseph Pecko. The association between nutrition and behavioural health in a US Army populationPublic Health Nutrition 2020; 23(17): 3059 doi: 10.1017/S1368980020001238
28
Birna Asbjornsdottir, Bertrand Lauth, Alessio Fasano, Inga Thorsdottir, Ingibjorg Karlsdottir, Larus S. Gudmundsson, Magnus Gottfredsson, Orri Smarason, Sigurveig Sigurdardottir, Thorhallur I. Halldorsson, Viggo Thor Marteinsson, Valborg Gudmundsdottir, Bryndis Eva Birgisdottir, Karen M. Davison. Meals, Microbiota and Mental Health in Children and Adolescents (MMM-Study): A protocol for an observational longitudinal case-control studyPLOS ONE 2022; 17(9): e0273855 doi: 10.1371/journal.pone.0273855
29
Nata ANISONG, Sunisa SIRIPONGVUTIKORN, Santad WICHIENCHOT, Panupong PUTTARAK. A comprehensive review on nutritional contents and functional properties of Gnetum gnemon Linn.Food Science and Technology 2022; 42 doi: 10.1590/fst.100121
30
Marcin Owczarek, Joanna Jurek, Emma Nolan, Mark Shevlin. Nutrient deficiency profiles and depression: A latent class analysis study of American populationJournal of Affective Disorders 2022; 317: 339 doi: 10.1016/j.jad.2022.08.100
31
Ghose Bishwajit, Komlan Kota, Amos Buh, Sanni Yaya. Self-Reported Food Insecurity and Depression among the Older Population in South AfricaPsych 2019; 2(1): 34 doi: 10.3390/psych2010004
32
Lara Onofre Ferriani, Daniela Alves Silva, Maria del Carmen Bisi Molina, José Geraldo Mill, André Russowsky Brunoni, Maria de Jesus Mendes da Fonseca, Arlinda B. Moreno, Isabela M. Benseñor, Odaleia Barbosa de Aguiar, Sandhi Maria Barreto, Maria Carmen Viana. Associations of depression and intake of antioxidants and vitamin B complex: Results of the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)Journal of Affective Disorders 2022; 297: 259 doi: 10.1016/j.jad.2021.10.027
33
Dominika Głąbska, Dominika Guzek, Barbara Groele, Krystyna Gutkowska. Fruit and Vegetable Intake and Mental Health in Adults: A Systematic ReviewNutrients 2020; 12(1): 115 doi: 10.3390/nu12010115
34
Gerhard Gründer. Wie wollen wir leben?2020; : 77 doi: 10.1007/978-3-662-61713-7_6
35
Gerhard Gründer. How Do We Want to Live?2022; : 67 doi: 10.1007/978-3-662-64225-2_6
36
Hailah M. Almohaimeed, Shereen Hamed, Hanan S. Seleem, Ashwaq H. Batawi, Zuhair M. Mohammedsaleh, Maha Jameal Balgoon, Soad S. Ali, Soad Al Jaouni, Nasra Ayuob. An Ethanolic Extract of Cucurbita pepo L. Seeds Modifies Neuroendocrine Disruption in Chronic Stressed Rats and Adrenal Expression of Inflammatory Markers and HSP70Frontiers in Pharmacology 2021; 12 doi: 10.3389/fphar.2021.749766
37
Julia J. Rucklidge, Alexandra J. Richardson. Multinutrient Supplementation for Prevention of Major Depressive Disorder in Overweight AdultsJAMA 2019; 322(4): 366 doi: 10.1001/jama.2019.6467
38
Priscilla Cecilia Akpene Amenya, Reginald Adjetey Annan, Charles Apprey, Elvis Nutifafa Agbley. The relationship between nutrition and physical activity knowledge and body mass index-for-age of school-aged children in selected schools in GhanaHeliyon 2021; 7(11): e08298 doi: 10.1016/j.heliyon.2021.e08298
39
Ohoud Mohamad, Haleama Al Sabbah, Linda Smail, Ehab W. Hermena, Rola Al Ghali. Food Consumption Frequency, Perceived Stress, and Depressive Symptoms Among Female University Students in Dubai, United Arab EmiratesFrontiers in Sustainable Food Systems 2022; 6 doi: 10.3389/fsufs.2022.792631
40
Qianqian Xu, Xudong Qian, Fan Sun, Heng Liu, Zhijie Dou, Jian Zhang. Independent and joint associations of dietary antioxidant intake with risk of post-stroke depression and all-cause mortalityJournal of Affective Disorders 2023; 322: 84 doi: 10.1016/j.jad.2022.11.013