Retrospective Study
Copyright ©The Author(s) 2025.
World J Gastrointest Surg. Jun 27, 2025; 17(6): 103336
Published online Jun 27, 2025. doi: 10.4240/wjgs.v17.i6.103336
Table 1 Baseline clinical data of included patients, mean ± SD
Variable
Patients (n = 80)
Percentage (%)
Sex
Male5872.5
Female2227.5
Age (years)52.18 ± 7.56
BMI (kg/m2)23.87 ± 3.25
Average Gerd Q score (points)11.32 ± 1.26
History of PPIs use80100.0
Mucosal resection range
Full circumference22.5
3/4 circumference4252.5
1/2 circumference3645.0
Median operative time (minutes)48.5 (21, 122)
Table 2 Comparison of the gut microbiota before and after operation, mean ± SD
Index
Before operation
Three months after surgery
t value
P value
Bifidobacterium4.95 ± 1.028.92 ± 1.0324.496< 0.001
Lactobacillus6.57 ± 0.818.87 ± 0.8817.200< 0.001
Escherichia coli7.65 ± 0.686.74 ± 0.4210.184< 0.001
Staphylococcus8.76 ± 1.157.32 ± 0.819.157< 0.001
Table 3 Incidence of postoperative adverse reactions
Index
Patients (n = 80)
Percentage (%)
Severe dysphagia1215.0
Delayed bleeding45.0
Total incidence1620.0