Comparison of different preoperative objective nutritional indices for evaluating 30-d mortality and complications after liver transplantation

doi:10.4240/wjgs.v16.i1.143

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World Journal of Gastrointestinal Surgery

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1948-9366

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Retrospective Study

World J Gastrointest Surg. Jan 27, 2024; 16(1): 143-154
Published online Jan 27, 2024. doi: 10.4240/wjgs.v16.i1.143

Comparison of different preoperative objective nutritional indices for evaluating 30-d mortality and complications after liver transplantation

Chuan Li, Hong-Xia Chen, Yan-Hua Lai

Chuan Li, Yan-Hua Lai, Department of Transplantation, People’s Hospital of Guangxi Zhuang Autonomous Region, Nanning 530021, Guangxi Zhuang Autonomous Region, China

Hong-Xia Chen, Department of Clinical Pharmacy, People’s Hospital of Guangxi Zhuang Autonomous Region, Nanning 530021, Guangxi Zhuang Autonomous Region, China

Author contributions: Li C conceived the study, collected and analyzed the data and drafted the manuscript; Chen HC assisted with the data collection; Lai YH revised the manuscript; and all the authors read and approved the final version to be published.

Supported by The Self-Funded Research Project of the Health Commission of Guangxi Zhuang Autonomous Region, No. Z-A20230045.

Institutional review board statement: The study was reviewed and approved by the Ethics Committee of Guangxi Zhuang Autonomous Region People's Hospital, No. KY-ZC-2023-056.

Informed consent statement: All patients provided written informed consent for data analysis before transplantation.

Conflict-of-interest statement: All the authors report no relevant conflicts of interest for this article.

Data sharing statement: No additional data are available.

Open-Access: This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/

Corresponding author: Yan-Hua Lai, Doctor, Chief Physician, Director, Professor, Department of Transplantation, People’s Hospital of Guangxi Zhuang Autonomous Region, No. 6 Taoyuan Road, Nanning 530021, Guangxi Zhuang Autonomous Region, China. 1379771812@qq.com

Received: October 29, 2023
Peer-review started: October 29, 2023
First decision: December 6, 2023
Revised: December 17, 2023
Accepted: January 8, 2024
Article in press: January 8, 2024
Published online: January 27, 2024

Core Tip

Core Tip: The preoperative nutritional status of liver transplant patients is closely related to prognosis. In this study, we analyzed clinical data from 162 patients to compare the value of different objective nutritional indices in predicting 30-d mortality and complications following liver transplantation. This provides insights for the preoperative assessment of liver transplant prognosis.