BPG is committed to discovery and dissemination of knowledge
Home / Archive / Volume 12, Issue 27
This Article
Citation of this article
Corresponding Author of This Article
Article-Type of This Article
Open-Access Policy of This Article
Times Cited Counts in Google of This Article
Number of Hits and Downloads for This Article
  • Total Article Views (15437)
All Articles published online
The chart showing PDF series, HTML series, Figures (1-4) series, Tables (1-1) series.
Item 
Count 
PDF1226
HTML13924
Figures (1-4)141
Tables (1-1)146
 Sum=15437
Jul 21, 2006 (publication date) through Apr 26, 2024
Times Cited of This Article
Journal Information of This Article
Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Cited by in CrossRef
For: Jakszyn P, González CA. Nitrosamine and related food intake and gastric and oesophageal cancer risk: A systematic review of the epidemiological evidence. World J Gastroenterol 2006; 12(27): 4296-4303 [PMID: 16865769 DOI: 10.3748/wjg.v12.i27.4296]
URL: https://www.wjgnet.com/1948-5204/full/v12/i27/4296.htm
Number Citing Articles
1
Jan Willem Erisman, Hans van Grinsven, Bruna Grizzetti, Fayçal Bouraoui, David Powlson, Mark A. Sutton, Albert Bleeker, Stefan Reis. The European Nitrogen Assessment. 2011; : 9 doi: 10.1017/CBO9780511976988.005
2
Jin Zhou, Zhibing Wang, Lei Zhang, Yuanyuan Gu, Yong Ma, Xiangcheng Li. Association of five genetic variations in DNMT1 and DNMT3A with gastric cancer in a Chinese population. Future Oncology 2018; 14(17): 1731 doi: 10.2217/fon-2017-0707
3
Jan Willem Erisman, James N. Galloway, Sybil Seitzinger, Albert Bleeker, Nancy B. Dise, A. M. Roxana Petrescu, Allison M. Leach, Wim de Vries. Consequences of human modification of the global nitrogen cycle. Philosophical Transactions of the Royal Society B: Biological Sciences 2013; 368(1621): 20130116 doi: 10.1098/rstb.2013.0116
4
Hui Chen, Shuping Nie, Yuhui Zhu, Ming Lu. Teeth loss, teeth brushing and esophageal carcinoma: a systematic review and meta-analysis. Scientific Reports 2015; 5(1) doi: 10.1038/srep15203
5
Fa‐Qing Tang, Chao‐Jun Duan, Da‐Mao Huang, Wei‐Wei Wang, Chun‐Lei Xie, Jing‐Jing Meng, Lei Wang, Hai‐Ying Jiang, De‐Yun Feng, Shang‐Hui Wu, Huan‐Hua Gu, Mo‐Yu Li, Fu‐Liang Deng, Zhi‐Jun Gong, Hui Zhou, Yong‐Hao Xu, Can Tan, Xin Zhang, Ya Cao. HSP70 and mucin 5B: novel protein targets of N,N′‐dinitrosopiperazine‐induced nasopharyngeal tumorigenesis. Cancer Science 2009; 100(2): 216 doi: 10.1111/j.1349-7006.2008.01028.x
6
Maciej Chowaniak, Marcin Niemiec, Zhiqiang Zhu, Naim Rashidov, Zofia Gródek-Szostak, Anna Szeląg-Sikora, Jakub Sikora, Maciej Kuboń, Salimzoda Amonullo Fayzullo, Usmon Mamur Mahmadyorzoda, Agnieszka Józefowska, Andrzej Lepiarczyk, Florian Gambuś. Quality Assessment of Wild and Cultivated Green Tea from Different Regions of China. Molecules 2021; 26(12): 3620 doi: 10.3390/molecules26123620
7
Aqeel Afzal, Jia Kang, Bo-Mi Choi, Ho-Jin Lim. Degradation and fate of N -nitrosamines in water by UV photolysis. International Journal of Greenhouse Gas Control 2016; 52: 44 doi: 10.1016/j.ijggc.2016.06.009
8
Xilin Li, Xiaobo He, Yuan Le, Xiaoqing Guo, Matthew S. Bryant, Aisar H. Atrakchi, Timothy J. McGovern, Karen L. Davis-Bruno, David A. Keire, Robert H. Heflich, Nan Mei. Genotoxicity evaluation of nitrosamine impurities using human TK6 cells transduced with cytochrome P450s. Archives of Toxicology 2022; 96(11): 3077 doi: 10.1007/s00204-022-03347-6
9
Catherine P. Bondonno, Liezhou Zhong, Nicola P. Bondonno, Marc Sim, Lauren C. Blekkenhorst, Alex Liu, Anjana Rajendra, Pratik Pokharel, Dorit W. Erichsen, Oliver Neubauer, Kevin D. Croft, Jonathan M. Hodgson. Nitrate: The Dr. Jekyll and Mr. Hyde of human health?. Trends in Food Science & Technology 2023; 135: 57 doi: 10.1016/j.tifs.2023.03.014
10
Yoichi Toyokawa, Yoshihito Yagyu, Tatsuya Misawa, Akikazu Sakudo. A new roller conveyer system of non-thermal gas plasma as a potential control measure of plant pathogenic bacteria in primary food production. Food Control 2017; 72: 62 doi: 10.1016/j.foodcont.2016.07.031
11
Huỳnh Trường Giang, Nguyễn Hoàng Nhật Uyên, Vũ Hùng Hải, Phạm Thị Tuyết Ngân, Vũ Ngọc Út. Đánh giá hoạt tính của vi khuẩn Lactobacillus từ ruột tôm thẻ chân trắng có tiềm năng probiotic để bổ sung vào thức ăn tôm. Can Tho University Journal of Science 2020; : 102 doi: 10.22144/ctu.jsi.2020.012
12
Chi Zhang, Shaozhong Wei, Junjie Hu, Zhiguo Xiong. Upregulated expression of G9a is correlated with poor prognosis of gastric cancer patients. Medicine 2019; 98(48): e18212 doi: 10.1097/MD.0000000000018212
13
R. G. Lopes, S. B. R. do Prado, J. P. Fabi. Nutrition and Cancer Prevention. 2019; : 261 doi: 10.1039/9781788016506-00261
14
Hexi Zhang, Zhichao Chen, Jinpeng Cheng, Xiaoling Zhu, Weiren Guo, Andong Hu, Yukai Du, Yikai Zhou, Youjie Wang. The high incidence of esophageal cancer in parts of China may result primarily from genetic rather than environmental factors. Diseases of the Esophagus 2009;  doi: 10.1111/j.1442-2050.2009.01020.x
15
Hui-Fen Chiu, Chao-Hung Kuo, Shang-Shyue Tsai, Chih-Cheng Chen, Deng-Chuang Wu, Trong-Neng Wu, Chun-Yuh Yang. Effect Modification by Drinking Water Hardness of the Association Between Nitrate Levels and Gastric Cancer: Evidence from an Ecological Study. Journal of Toxicology and Environmental Health, Part A 2012; 75(12): 684 doi: 10.1080/15287394.2012.688486
16
Linsha Ma, Liang Hu, Xiaoyu Feng, Songlin Wang. Nitrate and Nitrite in Health and Disease. Aging and disease 2018; 9(5): 938 doi: 10.14336/AD.2017.1207
17
晓旭 宋. Case-Control Study of Risk Factors for Gastric Cancer. Advances in Clinical Medicine 2020; 10(04): 537 doi: 10.12677/ACM.2020.104084
18
Chun Liu, Xiang-Dong Wang, Robert M. Russell. The Biology of Gastric Cancers. 2009; : 59 doi: 10.1007/978-0-387-69182-4_3
19
Ben Ponvilawan, Thanitsara Rittiphairoj, Nipith Charoenngam, Pongprueth Rujirachun, Phuuwadith Wattanachayakul, Surapa Tornsatitkul, Patompong Ungprasert. Association Between Chronic Hepatitis C Virus Infection and Esophageal Cancer. Journal of Clinical Gastroenterology 2022; 56(1): 55 doi: 10.1097/MCG.0000000000001532
20
P. Correa, M. B. Piazuelo, M. C. Camargo. Etiopathogenesis of Gastric Cancer. Scandinavian Journal of Surgery 2006; 95(4): 218 doi: 10.1177/145749690609500402
21
M. Khader, N. Bresgen, P.M. Eckl. Antimutagenic effects of ethanolic extracts from selected Palestinian medicinal plants. Journal of Ethnopharmacology 2010; 127(2): 319 doi: 10.1016/j.jep.2009.11.001
22
Kartikay Lal, Swapna A. Jaywant, Khalid Mahmood Arif. Electrochemical and Optical Sensors for Real-Time Detection of Nitrate in Water. Sensors 2023; 23(16): 7099 doi: 10.3390/s23167099
23
Ashim K. Biswas. Reformulation as a Strategy for Developing Healthier Food Products. 2019; : 291 doi: 10.1007/978-3-030-23621-2_13
24
Kamran Hosseini, Sohrab Minaei Beirami, Haleh Forouhandeh, Sepideh Zununi Vahed, Shirin Eyvazi, Fatemeh Ramazani, Vahideh Tarhriz, Mohammadreza Ardalan. The role of circadian gene timeless in gastrointestinal cancers. Gene Reports 2023; 30: 101722 doi: 10.1016/j.genrep.2022.101722
25
Francesca Marcon, Francesco Silvestrini, Ester Siniscalchi, Domenico Palli, Calogero Saieva, Riccardo Crebelli. Gene expression in response to ionizing radiation and family history of gastric cancer. Familial Cancer 2011; 10(1): 107 doi: 10.1007/s10689-010-9396-8
26
Simin Zhao, Yanan Jiang, Tongde Tian, Jimin Zhao, Yifei Xie, Xinhuan Chen, Jing Lu, Feng Yang, Honglin Li, Kangdong Liu, Ziming Dong. Jie Du Tong Ye San Prevents N-Nitrosomethylbenzylamine-Induced Esophageal Carcinogenesis via Inhibition of Inflammation and Proliferation. Evidence-Based Complementary and Alternative Medicine 2019; 2019: 1 doi: 10.1155/2019/5752670
27
Zheng Han, Lingbo Pan, Bangjie Lu, Huixia Zhu. MicroRNA-21 as a potential biomarker for detecting esophageal carcinoma in Asian populations: a meta-analysis. PeerJ 2022; 10: e14048 doi: 10.7717/peerj.14048
28
Kassim Said Abasse, Eno E. Essien, Muhammad Abbas, Xiaojin Yu, Weihua Xie, Jinfang Sun, Laboni Akter, Andre Cote. Association between Dietary Nitrate, Nitrite Intake, and Site-Specific Cancer Risk: A Systematic Review and Meta-Analysis. Nutrients 2022; 14(3): 666 doi: 10.3390/nu14030666
29
Naoki Ishii, Takujiro Homma, Xin Guo, Ken-ichi Yamada, Sohsuke Yamada, Junichi Fujii. Ascorbic acid prevents N-nitrosodiethylamine-induced hepatic injury and hepatocarcinogenesis in Akr1a-knockout mice. Toxicology Letters 2020; 333: 192 doi: 10.1016/j.toxlet.2020.08.005
30
Ahmed Mohsen Hamdan, Mohammed M. Al-Gayyar, Mohamed E. E. Shams, Udai Salamh Alshaman, Kousalya Prabahar, Alaa Bagalagel, Reem Diri, Ahmad O. Noor, Diena Almasri. Thymoquinone therapy remediates elevated brain tissue inflammatory mediators induced by chronic administration of food preservatives. Scientific Reports 2019; 9(1) doi: 10.1038/s41598-019-43568-x
31
Erratum: Salt tea consumption and esophageal cancer: A possible role of alkaline beverages in esophageal carcinogenesis. International Journal of Cancer 2015; 137(6): E2 doi: 10.1002/ijc.29550
32
Rachel C. Scholes, Carsten Prasse, David L. Sedlak. The Role of Reactive Nitrogen Species in Sensitized Photolysis of Wastewater-Derived Trace Organic Contaminants. Environmental Science & Technology 2019; 53(11): 6483 doi: 10.1021/acs.est.9b01386
33
Mauricio Rafael Maldonado Yépez, Mayra Isabel Daquilema Sagba, Lourdes Daniela Pesántez Alvarado, Richard Antonio Martínez Villegas, Diana Estefanía Sánchez Cabrera. Estudio comparativo de las cualidades organolépticas de la trucha ahumada en frío y la trucha ahumada en caliente. LATAM Revista Latinoamericana de Ciencias Sociales y Humanidades 2023; 4(1) doi: 10.56712/latam.v4i1.566
34
Hye J. Kang, Jeongeem Ahn, Hyeona Park, Kwang-Ho Choo. Nitrosamine removal: Pilot-scale comparison of advanced oxidation, nanofiltration, and biological activated carbon processes. Chemosphere 2021; 277: 130249 doi: 10.1016/j.chemosphere.2021.130249
35
Keiko Inami, Satoko Ishikawa, Masataka Mochizuki. Activation Mechanism of N-Nitrosodialkylamines as Environmental Mutagens and Its Application to Antitumor Research. Genes and Environment 2009; 31(4): 97 doi: 10.3123/jemsge.31.97
36
András P Keszei, R Alexandra Goldbohm, Leo J Schouten, Paula Jakszyn, Piet A van den Brandt. Dietary N-nitroso compounds, endogenous nitrosation, and the risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study . The American Journal of Clinical Nutrition 2013; 97(1): 135 doi: 10.3945/ajcn.112.043885
37
Graphene oxide/copper terephthalate composite as a sensing platform for nitrite quantification and its application to environmental samples. Journal of Solid State Electrochemistry 2020; 24(1): 69 doi: 10.1007/s10008-019-04454-8
38
Sayaka Masada, Genichiro Tsuji, Ryoko Arai, Nahoko Uchiyama, Yosuke Demizu, Tomoaki Tsutsumi, Yasuhiro Abe, Hiroshi Akiyama, Takashi Hakamatsuka, Ken-ichi Izutsu, Yukihiro Goda, Haruhiro Okuda. Rapid and efficient high-performance liquid chromatography analysis of N-nitrosodimethylamine impurity in valsartan drug substance and its products. Scientific Reports 2019; 9(1) doi: 10.1038/s41598-019-48344-5
39
Chun Liu, Robert M Russell. Nutrition and gastric cancer risk: an update. Nutrition Reviews 2008; 66(5): 237 doi: 10.1111/j.1753-4887.2008.00029.x
40
Mehmet Akyüz, Şevket Ata, Erdal Dinç. A chemometric optimization of method for determination of nitrosamines in gastric juices by GC–MS. Journal of Pharmaceutical and Biomedical Analysis 2016; 117: 26 doi: 10.1016/j.jpba.2015.08.021
41
Eva Menart, Vasko Jovanovski, Samo B. Hočevar. Silver particle-decorated carbon paste electrode based on ionic liquid for improved determination of nitrite. Electrochemistry Communications 2015; 52: 45 doi: 10.1016/j.elecom.2015.01.017
42
Gaëlle Petit, Gina Villamonte, Marie de Lamballerie, Vanessa Jury. Comparing Innovative Versus Conventional Ham Processes via Environmental Life Cycle Assessment Supplemented with the Assessment of Nitrite Impacts on Human Health. Applied Sciences 2021; 11(1): 451 doi: 10.3390/app11010451
43
Yuejin Li, Jinping Lu, Zhengke Peng, Gongjun Tan, Na Liu, Damao Huang, Zhenlin Zhang, Chaojun Duan, Xiaowei Tang, Faqing Tang, Tiebang Kang. N,N′-Dinitrosopiperazine-Mediated AGR2 Is Involved in Metastasis of Nasopharyngeal Carcinoma. PLoS ONE 2014; 9(4): e92081 doi: 10.1371/journal.pone.0092081
44
Eveline De Mey, Hannelore De Maere, Hubert Paelinck, Ilse Fraeye. VolatileN-nitrosamines in meat products: Potential precursors, influence of processing, and mitigation strategies. Critical Reviews in Food Science and Nutrition 2017; 57(13): 2909 doi: 10.1080/10408398.2015.1078769
45
Pinar Erkekoglu, Terken Baydar. Evaluation of the protective effect of ascorbic acid on nitrite- and nitrosamine-induced cytotoxicity and genotoxicity in human hepatoma line. Toxicology Mechanisms and Methods 2010; 20(2): 45 doi: 10.3109/15376510903583711
46
Marco d’Ischia, Alessandra Napolitano, Paola Manini, Lucia Panzella. Secondary Targets of Nitrite-Derived Reactive Nitrogen Species: Nitrosation/Nitration Pathways, Antioxidant Defense Mechanisms and Toxicological Implications. Chemical Research in Toxicology 2011; 24(12): 2071 doi: 10.1021/tx2003118
47
M.D. Croitoru, D.A. Szénási, I. Fülöp. Presence of nitrate and nitrite in cow forage, plasma, and milk. Acta Alimentaria 2015; 44(1): 68 doi: 10.1556/AAlim.44.2015.1.6
48
Simin Lin, Hetao Wang, Lishan Cai, Lili Liao, Yintong Su, Xiaohua Cai, Mei Shen. Characteristics and health risk assessment of volatile N-nitrosamines in the plasma of adults in Guangdong Province, China. Journal of Pharmaceutical and Biomedical Analysis 2023; 227: 115189 doi: 10.1016/j.jpba.2022.115189
49
Md. A. Rashed, M. Faisal, Farid A. Harraz, Mohammed Jalalah, Mabkhoot Alsaiari, M.S. Al-Assiri. rGO/ZnO/Nafion nanocomposite as highly sensitive and selective amperometric sensor for detecting nitrite ions (NO2−). Journal of the Taiwan Institute of Chemical Engineers 2020; 112: 345 doi: 10.1016/j.jtice.2020.05.015
50
Jian-Zhi Zhang, Chang-Ming Liu, Hui-Ping Peng, Ying Zhang. Association of genetic variations in IL-6/IL-6R pathway genes with gastric cancer risk in a Chinese population. Gene 2017; 623: 1 doi: 10.1016/j.gene.2017.04.038
51
Shridevi Salagare, Prashanth S. Adarakatti, Venkataramanappa Yarradoddappa. Facile synthesis of silver nanoparticle-decorated zinc oxide nanocomposite-based pencil graphite electrode for selective electrochemical determination of nitrite. Carbon Letters 2021; 31(6): 1273 doi: 10.1007/s42823-021-00251-4
52
Yuejin Li, Kunyu Ju, Weiwei Wang, Zheliang Liu, Haitao Xie, Yuan Jiang, Guanmin Jiang, Jinping Lu, Zigang Dong, Faqing Tang. Dinitrosopiperazine‐decreased PKP3 through upregulating miR‐149 participates in nasopharyngeal carcinoma metastasis. Molecular Carcinogenesis 2018; 57(12): 1763 doi: 10.1002/mc.22895
53
Keiji Wakabayashi. Chemical and Biological Approaches for Detecting Environmental Causes of Cancer. Genes and Environment 2009; 31(4): 87 doi: 10.3123/jemsge.31.87
54
Wei‐Chung Chen, Ya‐Li Hsu, Shanmuganathan Venkatesan, Jyh‐Myng Zen. Disposable Screen‐Printed Edge Band Ultramicroelectrodes for Use as Nitric Oxide Gas Sensor in Designing an Easily Applicable Method for Real Sample Analysis of Nitrite with Superior Selectivity and Sensitivity. Electroanalysis 2014; 26(3): 565 doi: 10.1002/elan.201300548
55
Alexey Pavlov, Ekaterina Borisova, Olga Pavlova, Ilana Agranovich, Alexander Khorovodov, Andrey Terskov, Aysel Mamedova, Maria Klimova, Latchezar Avramov, Oxana Semyachkina-Glushkovskaya. Photodynamic diagnostics of early gastric cancer: Complexity measures of gastric microcirculation and new model of metastatic adenocarcinoma of rat stomach. Journal of Innovative Optical Health Sciences 2019; 12(02) doi: 10.1142/S179354581950007X
56
Lars Agréus, Ernst J Kuipers, Limas Kupcinskas, Peter Malfertheiner, Francesco Di Mario, Marcis Leja, Varocha Mahachai, Niv Yaron, Martijn van Oijen, Guillermo Perez Perez, Massimo Rugge, Jukka Ronkainen, Mikko Salaspuro, Pentti Sipponen, Kentaro Sugano, Joseph Sung. Rationale in diagnosis and screening of atrophic gastritis with stomach-specific plasma biomarkers. Scandinavian Journal of Gastroenterology 2012; 47(2): 136 doi: 10.3109/00365521.2011.645501
57
Steve M D'Souza, Kevin Houston, Lauren Keenan, Byung Soo Yoo, Parth J Parekh, David A Johnson. Role of microbial dysbiosis in the pathogenesis of esophageal mucosal disease: A paradigm shift from acid to bacteria?. World Journal of Gastroenterology 2021; 27(18): 2054-2072 doi: 10.3748/wjg.v27.i18.2054
58
Roy A. Ehrnström, Lars Magnus Bjursten, Otto Ljungberg, Béla Veress, Monica E. Haglund, Clas G. Lindström, Tommy Andersson. Dietary supplementation with carbonate increases expression of ornithine decarboxylase and proliferation in gastric mucosa in a rat model of gastric cancer. International Journal of Cancer 2008; 122(4): 727 doi: 10.1002/ijc.23151
59
Xueling Peng, Junshuai Zhang, Qingdai Liu. A Genetic Toxicology Study of the Rapid Detection of Nitrosamine Compounds by the rpsL Gene Mutation Assay. Foods 2022; 11(13): 1893 doi: 10.3390/foods11131893
60
Eric J Duell, Noémie Travier, Leila Lujan-Barroso, Françoise Clavel-Chapelon, Marie-Christine Boutron-Ruault, Sophie Morois, Domenico Palli, Vittorio Krogh, Salvatore Panico, Rosario Tumino, Carlotta Sacerdote, J Ramón Quirós, Emilio Sánchez-Cantalejo, Carmen Navarro, Aurelio Barricarte Gurrea, Miren Dorronsoro, Kay-Tee Khaw, Naomi E Allen, Timothy J Key, H Bas Bueno-de-Mesquita, Martine M Ros, Mattijs E Numans, Petra HM Peeters, Antonia Trichopoulou, Androniki Naska, Vardis Dilis, Birgit Teucher, Rudolf Kaaks, Heiner Boeing, Madlen Schütze, Sara Regner, Björn Lindkvist, Ingegerd Johansson, Göran Hallmans, Kim Overvad, Rikke Egeberg, Anne Tjønneland, Eiliv Lund, Elisabete Weiderpass, Tonje Braaten, Isabelle Romieu, Pietro Ferrari, Mazda Jenab, Roger Stenling, Dagfinn Aune, Teresa Norat, Elio Riboli, Carlos A González. Alcohol consumption and gastric cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. The American Journal of Clinical Nutrition 2011; 94(5): 1266 doi: 10.3945/ajcn.111.012351
61
A. G. Palladino-Davis, B. M. Mendez, P. M. Fisichella, C. S. Davis. Dietary habits and esophageal cancer. Diseases of the Esophagus 2015; 28(1): 59 doi: 10.1111/dote.12097
62
Peilong Wang, Xiao Liu, Wei Ma, Gen Liu, Hui Gao. Amino Acid-Functionalized Electrochemically Reduced Graphene Oxide-Modified Glassy Carbon Electrodes for the Efficient Sensing of Nitrite. International Journal of Electrochemical Science 2020; 15(11): 11479 doi: 10.20964/2020.11.31
63
Mohammad Yaghoobi, Julia McNabb-Baltar, Raheleh Bijarchi, Richard H Hunt. What is the quantitative risk of gastric cancer in the first-degree relatives of patients? A meta-analysis. World Journal of Gastroenterology 2017; 23(13): 2435-2442 doi: 10.3748/wjg.v23.i13.2435
64
Avijit Ghosh, Madhab Chandra Manna, Shankar Jha, Amit K. Singh, Sukanya Misra, Ramesh Chandra Srivastava, Prem Prakash Srivastava, Ranjan Laik, Ranjan Bhattacharyya, S.S. Prasad, S.P. Singh, Santosh Kumar Singh, Vipin Kumar, Sanjay Tiwari, Ashok K. Singh. . Advances in Agronomy 2022; 176: 209 doi: 10.1016/bs.agron.2022.07.006
65
Yahui Liu, Xingzhou Guo, Zhijuan Wang, Qing Zhang, Qiang Ma, Qing Lv. Research progress of N-nitrosamine detection methods: a review. Bioanalysis 2022; 14(16): 1123 doi: 10.4155/bio-2022-0091
66
Taichi Ogawa, Junji Shibasaki, Nadia Wan Azman, Yamato Takeuchi, Sayaka Hoshino, Masahiro Fujiwara, Ikuya Shibata, Norihide Enomoto. Development of low dermatitis potential NBR gloves by accelerator-free crosslinking using polycarbodiimide compounds. Materials Today Communications 2024; 38: 108324 doi: 10.1016/j.mtcomm.2024.108324
67
Brian James Grech. Mechanistic insights into the treatment of iron-deficiency anemia and arthritis in humans with dietary molybdenum. European Journal of Clinical Nutrition 2021; 75(8): 1170 doi: 10.1038/s41430-020-00845-7
68
Sushil Kumar, Girijesh Kumar Patel, Uday C. Ghoshal. Helicobacter pylori-Induced Inflammation: Possible Factors Modulating the Risk of Gastric Cancer. Pathogens 2021; 10(9): 1099 doi: 10.3390/pathogens10091099
69
Yangtao Wu, Lingjun Bu, Xiaodi Duan, Shumin Zhu, Minghao Kong, Ningyuan Zhu, Shiqing Zhou. Mini review on the roles of nitrate/nitrite in advanced oxidation processes: Radicals transformation and products formation. Journal of Cleaner Production 2020; 273: 123065 doi: 10.1016/j.jclepro.2020.123065
70
N. Hounsome, B. Hounsome, M. G. Lobo. Handbook of Vegetables and Vegetable Processing. 2018; : 25 doi: 10.1002/9781119098935.ch2
71
Martin Lajous, Walter Willett. Nitrite and Nitrate in Human Health and Disease. 2011; : 85 doi: 10.1007/978-1-60761-616-0_6
72
Khursheed Ahmad, M. A. Gondal. Handbook of Nanomaterials and Nanocomposites for Energy and Environmental Applications. 2021; : 1 doi: 10.1007/978-3-030-11155-7_205-1
73
Hildegard M. Schuller. Is cancer triggered by altered signalling of nicotinic acetylcholine receptors?. Nature Reviews Cancer 2009; 9(3): 195 doi: 10.1038/nrc2590
74
Jochen Weiss, Monika Gibis, Valerie Schuh, Hanna Salminen. Advances in ingredient and processing systems for meat and meat products. Meat Science 2010; 86(1): 196 doi: 10.1016/j.meatsci.2010.05.008
75
Inmaculada Gómez, Rasmi Janardhanan, Francisco C. Ibañez, María José Beriain. The Effects of Processing and Preservation Technologies on Meat Quality: Sensory and Nutritional Aspects. Foods 2020; 9(10): 1416 doi: 10.3390/foods9101416
76
Cecilia Lete, Mariana Chelu, Mariana Marin, Suzana Mihaiu, Silviu Preda, Mihai Anastasescu, José Maria Calderón-Moreno, Silviu Dinulescu, Carmen Moldovan, Mariuca Gartner. Nitrite electrochemical sensing platform based on tin oxide films. Sensors and Actuators B: Chemical 2020; 316: 128102 doi: 10.1016/j.snb.2020.128102
77
Susana Gonzalez, Charles J. Lightdale. The Esophagus. 2012; : 621 doi: 10.1002/9781444346220.ch34
78
Anurag Adiraju, Ammar Al-Hamry, Olfa Kanoun. Investigation of electrochemical behaviour of polyaniline on carbon screen-printed electrodes for the detection of nitrite. 2019 5th International Conference on Nanotechnology for Instrumentation and Measurement (NanofIM) 2019; : 1 doi: 10.1109/NanofIM49467.2019.9233486
79
Mengzhu Wang, Menghao Zhao, Peng Liu, Hengjia Zhu, Bangxiang Liu, Panwang Hu, Xiangheng Niu. Coupling diazotization with oxidase-mimetic catalysis to realize dual-mode double-ratiometric colorimetric and electrochemical sensing of nitrite. Sensors and Actuators B: Chemical 2022; 355: 131308 doi: 10.1016/j.snb.2021.131308
80
Farhad Islami, Farin Kamangar, Dariush Nasrollahzadeh, Henrik Møller, Paolo Boffetta, Reza Malekzadeh. Oesophageal cancer in Golestan Province, a high-incidence area in northern Iran – A review. European Journal of Cancer 2009; 45(18): 3156 doi: 10.1016/j.ejca.2009.09.018
81
Seyed Masoom Masoompour, Kamran B. Lankarani, Behnam Honarvar, Seyed Hamidreza Tabatabaee, Mohsen Moghadami, Zahra Khosravizadegan, Aamir Ahmad. Changing Epidemiology of Common Cancers in Southern Iran, 2007-2010: A Cross Sectional Study. PLOS ONE 2016; 11(5): e0155669 doi: 10.1371/journal.pone.0155669
82
Chellakannu Rajkumar, Balamurugan Thirumalraj, Shen-Ming Chen, Selvakumar Palanisamy. Novel electrochemical preparation of gold nanoparticles decorated on a reduced graphene oxide–fullerene composite for the highly sensitive electrochemical detection of nitrite. RSC Advances 2016; 6(73): 68798 doi: 10.1039/C6RA10690K
83
Mohamed A. Farag, Zeinab T. Abdel Shakour, Moamen M. Elmassry, Mohamed S. Donia. Metabolites profiling reveals gut microbiome-mediated biotransformation of green tea polyphenols in the presence of N-nitrosamine as pro-oxidant. Food Chemistry 2022; 371: 131147 doi: 10.1016/j.foodchem.2021.131147
84
Lijuan Li, Fu Jia, Peng Bai, Yundan Liang, Ruifen Sun, Fang Yuan, Lin Zhang, Linbo Gao. Association between polymorphisms in long non-coding RNA PRNCR1 in 8q24 and risk of gastric cancer. Tumor Biology 2016; 37(1): 299 doi: 10.1007/s13277-015-3750-2
85
María J. Beriain, Inmaculada Gómez, Francisco C. Ibáñez, M. Victoria Sarriés, Ana I. Ordóñez. Food Quality: Balancing Health and Disease. 2018; : 1 doi: 10.1016/B978-0-12-811442-1.00001-8
86
Veena Ammanathan, Somya Vats, Irine Maria Abraham, Ravi Manjithaya. Xenophagy in cancer. Seminars in Cancer Biology 2020; 66: 163 doi: 10.1016/j.semcancer.2020.02.015
87
Massimo Rugge, Matteo Fassan, David Y. Graham. Gastric Cancer. 2015; : 23 doi: 10.1007/978-3-319-15826-6_2
88
Payal Mandal, Ankita Rai, Sakshi Mishra, Anurag Tripathi, Mukul Das. Mutagenicity: Assays and Applications. 2018; : 133 doi: 10.1016/B978-0-12-809252-1.00007-9
89
B. Gebus-Czupyt, S. Chmiel, A. Trembaczowski, A. Pelc, S. Hałas. Simultaneous preparation of N2 and CO2 from water nitrates for δ15N and δ18O analysis on the example of the Zemborzycki Reservoir studies. Chemosphere 2020; 248: 125754 doi: 10.1016/j.chemosphere.2019.125754
90
Mikko Salaspuro. Acetaldehyde as a common denominator and cumulative carcinogen in digestive tract cancers. Scandinavian Journal of Gastroenterology 2009; 44(8): 912 doi: 10.1080/00365520902912563
91
Ai Kubo, Douglas A. Corley, Christopher D. Jensen, Rubinder Kaur. Dietary factors and the risks of oesophageal adenocarcinoma and Barrett's oesophagus. Nutrition Research Reviews 2010; 23(2): 230 doi: 10.1017/S0954422410000132
92
Kazuto Ishikawa, Takashi Ohmori, Hirokuni Miyamoto, Toshiyuki Ito, Yoshifumi Kumagai, Masatoshi Sonoda, Jirou Matsumoto, Hisashi Miyamoto, Hiroaki Kodama. Denitrification in soil amended with thermophile-fermented compost suppresses nitrate accumulation in plants. Applied Microbiology and Biotechnology 2013; 97(3): 1349 doi: 10.1007/s00253-012-4004-5
93
Michael S. Smith, Charles J. Lightdale. The Esophagus. 2021; : 633 doi: 10.1002/9781119599692.ch37
94
Enush Daimari, Uma Dutta. Ethnotherapeutic Uses of Aquatic Animals in the North Eastern Region of India: A Preliminary Observation. Current Traditional Medicine 2023; 9(4) doi: 10.2174/2215083809666221024151716
95
Khursheed Ahmad, M. A. Gondal. Handbook of Nanomaterials and Nanocomposites for Energy and Environmental Applications. 2021; : 3307 doi: 10.1007/978-3-030-36268-3_205
96
Yuanyong Feng, Xuedi Cao, Bin Zhao, Chunyan Song, Baoxing Pang, Liang Hu, Chunmei Zhang, Jinsong Wang, Junqi He, Songlin Wang. Nitrate increases cisplatin chemosensitivity of oral squamous cell carcinoma via REDD1/AKT signaling pathway. Science China Life Sciences 2021; 64(11): 1814 doi: 10.1007/s11427-020-1978-4
97
Jinpu Yang, Yongqiang Si, Jingchen Zhang, Xia Liu, Jie Gao, Wenhui Lei, Feng Chen, Yiwen Cheng, Zongxin Ling. Meta-analysis of the gut microbiota alterations in patients with gastric cancer in China. Medicine in Microecology 2023; 15: 100069 doi: 10.1016/j.medmic.2022.100069
98
Jing Shi, Xinye Shao, Xiaoyu Guo, Wanxia Fang, Xin Wu, Yuee Teng, Lingyun Zhang, Zhi Li, Yunpeng Liu. Dietary Habits and Breast Cancer Risk: A Hospital-Based Case–Control Study in Chinese Women. Clinical Breast Cancer 2020; 20(5): e540 doi: 10.1016/j.clbc.2020.02.007
99
Yi-Ju Chen, Theodoros I. Roumeliotis, Ya-Hsuan Chang, Ching-Tai Chen, Chia-Li Han, Miao-Hsia Lin, Huei-Wen Chen, Gee-Chen Chang, Yih-Leong Chang, Chen-Tu Wu, Mong-Wei Lin, Min-Shu Hsieh, Yu-Tai Wang, Yet-Ran Chen, Inge Jonassen, Fatemeh Zamanzad Ghavidel, Ze-Shiang Lin, Kuen-Tyng Lin, Ching-Wen Chen, Pei-Yuan Sheu, Chen-Ting Hung, Ke-Chieh Huang, Hao-Chin Yang, Pei-Yi Lin, Ta-Chi Yen, Yi-Wei Lin, Jen-Hung Wang, Lovely Raghav, Chien-Yu Lin, Yan-Si Chen, Pei-Shan Wu, Chi-Ting Lai, Shao-Hsing Weng, Kang-Yi Su, Wei-Hung Chang, Pang-Yan Tsai, Ana I. Robles, Henry Rodriguez, Yi-Jing Hsiao, Wen-Hsin Chang, Ting-Yi Sung, Jin-Shing Chen, Sung-Liang Yu, Jyoti S. Choudhary, Hsuan-Yu Chen, Pan-Chyr Yang, Yu-Ju Chen. Proteogenomics of Non-smoking Lung Cancer in East Asia Delineates Molecular Signatures of Pathogenesis and Progression. Cell 2020; 182(1): 226 doi: 10.1016/j.cell.2020.06.012
100
Farin Kamangar, Wong-Ho Chow, Christian C. Abnet, Sanford M. Dawsey. Environmental Causes of Esophageal Cancer. Gastroenterology Clinics of North America 2009; 38(1): 27 doi: 10.1016/j.gtc.2009.01.004
101
Dora N.A. Orony, Joseph O. Lalah, Isaac O. Jondiko. Determination of Carcinogenic Polycyclic Aromatic Hydrocarbons (PAHs), Aflatoxins, and Nitrosamines in Processed Fish from the Winam Gulf Area of Kenya and Estimated Potential Exposure in Human. Polycyclic Aromatic Compounds 2016; 36(4): 295 doi: 10.1080/10406638.2014.980433
102
Aleksandra Piotrowski, Saïd Kinani, Fabrice Nesslany, Nicolas Aubert, Sylvaine Ronga, Magali Boize, Salma Achawi, Pierre-André Cabanes. Toxicokinetic and mass balance of morpholine in rats. Xenobiotica 2023; 53(5): 412 doi: 10.1080/00498254.2023.2234487
103
Syed A. Ahmad, Brent T. Xia, Christina E. Bailey, Daniel E. Abbott, Beth A. Helmink, Meghan C. Daly, Ramya Thota, Cameron Schlegal, Leah K. Winer, S. Ameen Ahmad, Ali H. Al Humaidi, Alexander A Parikh. An update on gastric cancer. Current Problems in Surgery 2016; 53(10): 449 doi: 10.1067/j.cpsurg.2016.08.001
104
Merve Öztekin, Birsen Yılmaz, Duygu Ağagündüz, Raffaele Capasso. Overview of Helicobacter pylori Infection: Clinical Features, Treatment, and Nutritional Aspects. Diseases 2021; 9(4): 66 doi: 10.3390/diseases9040066
105
Hassan Safa, Stéphane Portanguen, Pierre-Sylvain Mirade. Reducing the Levels of Sodium, Saturated Animal Fat, and Nitrite in Dry-Cured Pork Meat Products: A Major Challenge. Food and Nutrition Sciences 2017; 8(04): 419 doi: 10.4236/fns.2017.84029
106
Fereshteh Ansari, Chi-Ching Lee, Azadeh Rashidimehr, Soheyl Eskandari, Tolulope Joshua Ashaolu, Esmaeel Mirzakhani, Hadi Pourjafar, Seid Mahdi Jafari. The role of probiotics in improving food safety; detoxification of heavy metals and chemicals. Toxin Reviews 2024; 43(1): 63 doi: 10.1080/15569543.2023.2283768
107
Stein Emil Vollset, Jannicke Igland, Mazda Jenab, Åse Fredriksen, Klaus Meyer, Simone Eussen, Håkon K. Gjessing, Per Magne Ueland, Guillem Pera, Núria Sala, Antonio Agudo, Gabriel Capella, Giuseppe Del Giudice, Domenico Palli, Heiner Boeing, Cornelia Weikert, H. Bas Bueno-de-Mesquita, Fátima Carneiro, Valeria Pala, Paolo Vineis, Rosario Tumino, Salvatore Panico, Göran Berglund, Jonas Manjer, Roger Stenling, Göran Hallmans, Carmen Martínez, Miren Dorronsoro, Aurelio Barricarte, Carmen Navarro, José R. Quirós, Naomi Allen, Timothy J. Key, Sheila Bingham, Jakob Linseisen, Rudolf Kaaks, Kim Overvad, Anne Tjønneland, Frederike L. Büchner, Petra H.M. Peeters, Mattijs E. Numans, Françoise Clavel-Chapelon, Marie-Christine Boutron-Ruault, Antonia Trichopoulou, Eiliv Lund, Nadia Slimani, Pietro Ferrari, Elio Riboli, Carlos A. González. The Association of Gastric Cancer Risk with Plasma Folate, Cobalamin, and Methylenetetrahydrofolate Reductase Polymorphisms in the European Prospective Investigation into Cancer and Nutrition. Cancer Epidemiology, Biomarkers & Prevention 2007; 16(11): 2416 doi: 10.1158/1055-9965.EPI-07-0256
108
Satu Väkeväinen, Mikko Salaspuro. Alcohol, Nutrition, and Health Consequences. 2013; : 439 doi: 10.1007/978-1-62703-047-2_34
109
David M. Klurfeld. Nitrite and Nitrate in Human Health and Disease. 2011; : 263 doi: 10.1007/978-1-60761-616-0_16
110
Nathan S. Bryan, Dominik D. Alexander, James R. Coughlin, Andrew L. Milkowski, Paolo Boffetta. Ingested nitrate and nitrite and stomach cancer risk: An updated review. Food and Chemical Toxicology 2012; 50(10): 3646 doi: 10.1016/j.fct.2012.07.062
111
Donald G. Mercer, Delia B. Rodriguez-Amaya. Chemical Changes During Processing and Storage of Foods. 2021; : 579 doi: 10.1016/B978-0-12-817380-0.00012-9
112
Mario D. Terán, Ronan Kelly, Malcolm V. Brock. The Molecular Basis of Cancer. 2015; : 467 doi: 10.1016/B978-1-4557-4066-6.00031-7
113
S.M. Jeurnink, F.L. Büchner, H.B. Bueno‐de‐Mesquita, P.D. Siersema, H.C. Boshuizen, M.E. Numans, C.C. Dahm, K. Overvad, A. Tjønneland, N. Roswall, F. Clavel‐Chapelon, M.C. Boutron‐Ruault, S. Morois, R. Kaaks, B. Teucher, H. Boeing, B. Buijsse, A. Trichopoulou, V. Benetou, D. Zylis, D. Palli, S. Sieri, P. Vineis, R. Tumino, S. Panico, M.C. Ocké, P.H.M. Peeters, G. Skeie, M. Brustad, E. Lund, E. Sánchez‐Cantalejo, C. Navarro, P. Amiano, E. Ardanaz, J. Ramón Quirós, G. Hallmans, I. Johansson, B. Lindkvist, S. Regnér, K.T. Khaw, N. Wareham, T.J. Key, N. Slimani, T. Norat, A.C. Vergnaud, D. Romaguera, C.A. Gonzalez. Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition. International Journal of Cancer 2012; 131(6) doi: 10.1002/ijc.27517
114
Fundamentals of Cancer Detection, Treatment, and Prevention. 2022; : 371 doi: 10.1002/9783527838561.ch17
115
Pan Zhuang, Fei Wu, Fanghuan Zhu, Xiaohui Liu, Yin Li, Jingjing Jiao, Yu Zhang. Preserved Vegetable Consumption and Mortality Among 512,713 People in the China Kadoorie Biobank. SSRN Electronic Journal 2022;  doi: 10.2139/ssrn.4197230
116
Mikko SALASPURO. Acetaldehyde and gastric cancer. Journal of Digestive Diseases 2011; 12(2): 51 doi: 10.1111/j.1751-2980.2011.00480.x
117
Hermann Brenner, Dietrich Rothenbacher, Volker Arndt. Cancer Epidemiology. Methods in Molecular Biology 2009; 472: 467 doi: 10.1007/978-1-60327-492-0_23
118
M. Mišík, A. Nersesyan, W. Parzefall, S. Knasmüller. Epigenetics and Human Health. 2009; : 105 doi: 10.1002/9783527628384.ch9
119
Keiko Inami, Shiho Ishimura, Yuko Akaike, Emako Suzuki, Nozomi Tsutsumi, Kei Takeda, Masataka Mochizuki. Oxidation Products of N-nitrosodialkylamines Generated by Fenton's Reagent in the Presence of Copper Are Direct Acting Mutagens. Journal of Health Science 2010; 56(5): 576 doi: 10.1248/jhs.56.576
120
Runhua Liao, Ke Shen, Ai-Min Li, Peng Shi, Yan Li, Qianqian Shi, Zhu Wang. High-nitrate wastewater treatment in an expanded granular sludge bed reactor and microbial diversity using 454 pyrosequencing analysis. Bioresource Technology 2013; 134: 190 doi: 10.1016/j.biortech.2012.12.057
121
XUANZHONG ZHAO, FENG WANG, MINGXING HOU. Expression of stem cell markers nanog and PSCA in gastric cancer and its significance. Oncology Letters 2016; 11(1): 442 doi: 10.3892/ol.2015.3884
122
Talia Raphaely, Dora Marinova. Flexitarianism: Decarbonising through flexible vegetarianism. Renewable Energy 2014; 67: 90 doi: 10.1016/j.renene.2013.11.030
123
Ljerka Prester. Food Hygiene and Toxicology in Ready-to-Eat Foods. 2016; : 397 doi: 10.1016/B978-0-12-801916-0.00022-4
124
Ruiping Li, Pingping Xu, Yifeng Tu, Jilin Yan. Albumin-stabilized gold nanoclusters as viable fluorescent probes in non-titrimetric iodometry for the detection of oxidizing analytes. Microchimica Acta 2016; 183(1): 497 doi: 10.1007/s00604-015-1661-y
125
Kenneth K. Lai, Kin-Tak Chan, Sarwat Fatima, Nikki P. Lee, Simon Law. New Advances on Disease Biomarkers and Molecular Targets in Biomedicine. 2013; : 85 doi: 10.1007/978-1-62703-456-2_6
126
Carlos A. González, Genevieve Buckland. The Mediterranean Diet. 2015; : 417 doi: 10.1016/B978-0-12-407849-9.00038-5
127
Deqiang Wang, Jiannon Zhou, Tingting Wang, Xiaoqin Li, Suping Li, Senqing Chen, Guojian Ma, Jintian Li, Xiaomei Zhang. Polymorphisms in MSH2 gene and risk of gastric cancer, and interactions with lifestyle factors in a Chinese population. Cancer Epidemiology 2012; 36(3): e171 doi: 10.1016/j.canep.2012.02.003
128
Delano P. Chong. Computational study of the structures and photoelectron spectra of gas-phase nitrosamines: Dimethylnitrosamine, N-nitrosopyrrolidine and 1-nitrosoaziridine. Journal of Electron Spectroscopy and Related Phenomena 2019; 232: 35 doi: 10.1016/j.elspec.2018.12.001
129
Shuang Wang, Maoxiang Liu, Shanshan He, Shupeng Zhang, Xuchu Lv, Haiou Song, Jun Han, Duozhe Chen. Protonated carbon nitride induced hierarchically ordered Fe2O3/H C3N4/rGO architecture with enhanced electrochemical sensing of nitrite. Sensors and Actuators B: Chemical 2018; 260: 490 doi: 10.1016/j.snb.2018.01.073
130
Rachel E. Melhado, Derek Alderson, Olga Tucker. The Changing Face of Esophageal Cancer. Cancers 2010; 2(3): 1379 doi: 10.3390/cancers2031379
131
Nele Brusselaers, Lars Engstrand, Jesper Lagergren. Maintenance proton pump inhibition therapy and risk of oesophageal cancer. Cancer Epidemiology 2018; 53: 172 doi: 10.1016/j.canep.2018.02.004
132
Keiko Inami, Kyohei Yoshimitsu, Hideaki Seino, Masataka Mochizuki. Ruthenium porphyrin and oxidant convert N-nitrosodialkylamines into direct-acting mutagen in the Ames assay. Toxicology Research 2013; 2(6): 397 doi: 10.1039/c3tx50036e
133
Sergio Ferreira Módena, Luciana Rodrigues Meirelles, Marina Rachel Araújo. Os nitritos são importantes na gênese do adenocarcinoma associado ao esôfago de Barrett?. ABCD. Arquivos Brasileiros de Cirurgia Digestiva (São Paulo) 2008; 21(3): 124 doi: 10.1590/S0102-67202008000300006
134
Yuejin Li, Na Liu, Damao Huang, Zhenlin Zhang, Zhengke Peng, Chaojun Duan, Xiaowei Tang, Gongjun Tan, Guangrong Yan, Wenhua Mei, Faqing Tang. RETRACTED ARTICLE: Proteomic analysis on N, N′-dinitrosopiperazine-mediated metastasis of nasopharyngeal carcinoma 6-10B cells. BMC Biochemistry 2012; 13(1) doi: 10.1186/1471-2091-13-25
135
Laurie C. Dolan, Ray A. Matulka, George A. Burdock. Naturally Occurring Food Toxins. Toxins 2010; 2(9): 2289 doi: 10.3390/toxins2092289
136
Pan Zhuang, Fei Wu, Xiaohui Liu, Fanghuan Zhu, Yin Li, Jingjing Jiao, Yu Zhang. Preserved vegetable consumption and its association with mortality among 440,415 people in the China Kadoorie Biobank. BMC Medicine 2023; 21(1) doi: 10.1186/s12916-023-02829-3
137
Kijeong Lee, Ji Sung Lee, Jinkwon Kim, Huisong Lee, Yoonkyung Chang, Ho Geol Woo, Jin‐Woo Kim, Tae‐Jin Song. Oral health and gastrointestinal cancer: A nationwide cohort study. Journal of Clinical Periodontology 2020; 47(7): 796 doi: 10.1111/jcpe.13304
138
Nazir Ahmad Dar, Gulzar Ahmad Bhat, Idrees Ayoub Shah, Beenish Iqbal, Rumaisa Rafiq, Sumaiya Nabi, Mohd Maqbool Lone, Farhad Islami, Paolo Boffetta. Salt tea consumption and esophageal cancer: A possible role of alkaline beverages in esophageal carcinogenesis. International Journal of Cancer 2015; 136(6) doi: 10.1002/ijc.29204
139
Adam J. Gushgari, Rolf U. Halden. Critical review of major sources of human exposure to N-nitrosamines. Chemosphere 2018; 210: 1124 doi: 10.1016/j.chemosphere.2018.07.098
140
João Luiz Andreotti Dagostin. New Perspectives on Food Blanching. 2017; : 61 doi: 10.1007/978-3-319-48665-9_4
141
Mengzhu Wang, Bangxiang Liu, Jinjin Liu, Hengjia Zhu, Qinqin Bai, Panwang Hu, Jianming Pan, Hao Liang, Xiangheng Niu. Bifunctional manganese-doped silicon quantum dot-responsive smartphone-integrated paper sensor for visual multicolor/multifluorescence dual-mode detection of nitrite. Sensors and Actuators B: Chemical 2023; 392: 134143 doi: 10.1016/j.snb.2023.134143
142
Pınar Erkekoğlu, Terken Baydar. Effect of Allyl Isothiocyanate (AITC) in Both Nitrite- and Nitrosamine-Induced Cell Death, Production of Reactive Oxygen Species, and DNA Damage by the Single-Cell Gel Electrophoresis (SCGE): Does It Have Any Protective Effect on HepG2 Cells?. International Journal of Toxicology 2010; 29(3): 305 doi: 10.1177/1091581810366313
143
N. Hounsome, B. Hounsome. Handbook of Vegetables and Vegetable Processing. 2010; : 23 doi: 10.1002/9780470958346.ch2
144
Faqing Tang, Feiyan Zou, Zhengke Peng, Damao Huang, Yuan Wu, Yu Chen, Chaojun Duan, Ya Cao, Wenhua Mei, Xiaowei Tang, Zigang Dong. N,N′-Dinitrosopiperazine-mediated Ezrin Protein Phosphorylation via Activation of Rho Kinase and Protein Kinase C Is Involved in Metastasis of Nasopharyngeal Carcinoma 6-10B Cells. Journal of Biological Chemistry 2011; 286(42): 36956 doi: 10.1074/jbc.M111.259234
145
Do Hee Lee, Su Hyeon Hwang, Seoungchul Park, Jeongmi Lee, Han Bin Oh, Sang Beom Han, Kwang-Hyun Liu, Yong-Moon Lee, Hee Soo Pyo, Jongki Hong. A solvent-free headspace GC/MS method for sensitive screening of N-nitrosodimethylamine in drug products. Analytical Methods 2021; 13(30): 3402 doi: 10.1039/D1AY01036K
146
Motofumi Miura, Keiko Inami, Masafumi Yoshida, Kentaro Yamaguchi, Tadahiko Mashino, Masataka Mochizuki. Isolation and structural identification of a direct-acting mutagen derived from N-nitroso-N-methylpentylamine and Fenton’s reagent with copper ion. Bioorganic & Medicinal Chemistry 2011; 19(18): 5693 doi: 10.1016/j.bmc.2011.07.012
147
Alexander Dufort, Emma Gregory, Tricia Woo. Humanism and Resilience in Residency Training. 2020; : 371 doi: 10.1007/978-3-030-45627-6_12
148
Pinar Erkekoglu, Terken Baydar. Evaluation of nitrite contamination in baby foods and infant formulas marketed in Turkey. International Journal of Food Sciences and Nutrition 2009; 60(3): 206 doi: 10.1080/09637480701690311
149
Gülsüm Deveci, Nilüfer Acar Tek. N‐Nitrosamines: a potential hazard in processed meat products. Journal of the Science of Food and Agriculture 2024; 104(5): 2551 doi: 10.1002/jsfa.13102
150
Matthew W. Ewy, Ankitaben Patel, Marwa G. Abdelmagid, Osman Mohamed Elfadil, Sara L. Bonnes, Bradley R. Salonen, Ryan T. Hurt, Manpreet S. Mundi. Plant-Based Diet: Is It as Good as an Animal-Based Diet When It Comes to Protein?. Current Nutrition Reports 2022; 11(2): 337 doi: 10.1007/s13668-022-00401-8
151
Seon Su Han, Sun Jin Hur, Si Kyung Lee. A comparison of antioxidative and anti-inflammatory activities of sword beans and soybeans fermented with Bacillus subtilis. Food & Function 2015; 6(8): 2736 doi: 10.1039/C5FO00290G
152
Paula Jakszyn, Leila Luján-Barroso, Antonio Agudo, H. Bas Bueno-de-Mesquita, Esther Molina, Mª José Sánchez, Ana Fonseca-Nunes, Peter D Siersema, Amalia Matiello, Rosario Tumino, Calogero Saieva, Valeria Pala, Paolo Vineis, Marie-Christine Boutron-Ruault, Antoine Racine, Nadie Bastide, Ruth C. Travis, Kay-Tee Khaw, Elio Riboli, Neil Murphy, Anne-Claire Vergnaud, Antonia Trichopoulou, Elissavet Valanou, EDespina Oikonomidou, Elisabete Weiderpass, Guri Skeie, Dorthe Johansen, Björn Lindkvist, Mattias Johansson, Talita Duarte-Salles, Heinz Freisling, Aurelio Barricarte, Jose Mª Huerta, Pilar Amiano, Anne Tjonneland, Kim Overvad, Tilman Kuehn, Verena Grote, Heiner Boeing, Petra HM Peeters, Carlos A González. Meat and heme iron intake and esophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study. International Journal of Cancer 2013; : n/a doi: 10.1002/ijc.28291
153
Farhad Islami, Paolo Boffetta, Jian‐Song Ren, Leah Pedoeim, Dara Khatib, Farin Kamangar. High‐temperature beverages and foods and esophageal cancer risk—A systematic review. International Journal of Cancer 2009; 125(3): 491 doi: 10.1002/ijc.24445
154
Hamid Reza Ghaffari, Simin Nasseri, Masud Yunesian, Ramin Nabizadeh, Farhad Pourfarzi, Hossein Poustchi, Alireza Sadjadi, Mohammad reza Fattahi, Ali Reza Safarpour. Monitoring and exposure assessment of nitrate intake via fruits and vegetables in high and low risk areas for gastric cancer. Journal of Environmental Health Science and Engineering 2019; 17(1): 445 doi: 10.1007/s40201-019-00363-0
155
M. Ramesh, C. Sankar, S. Umamatheswari, R. Ganapathi Raman, R. Jayavel, Dongjin Choi, A. G. Ramu. Silver-functionalized bismuth oxide (AgBi2O3) nanoparticles for the superior electrochemical detection of glucose, NO2− and H2O2. RSC Advances 2023; 13(30): 20598 doi: 10.1039/D2RA08140G
156
PCCR Study for Italy: Meat Consumption, Preparation, and Meat-Derived Carcinogens on the Risk of Sporadic Pancreatic Cancer. 2009 42nd Hawaii International Conference on System Sciences 2009; : 1 doi: 10.1109/HICSS.2009.342
157
Nicholas Rivera, Marisa Bunning, Jennifer Martin. Uncured-Labeled Meat Products Produced Using Plant-Derived Nitrates and Nitrites: Chemistry, Safety, and Regulatory Considerations. Journal of Agricultural and Food Chemistry 2019; 67(29): 8074 doi: 10.1021/acs.jafc.9b01826
158
Guangli Li, Yonghui Xia, Yaling Tian, Yiyong Wu, Jun Liu, Quanguo He, Dongchu Chen. Review—Recent Developments on Graphene-Based Electrochemical Sensors toward Nitrite. Journal of The Electrochemical Society 2019; 166(12): B881 doi: 10.1149/2.0171912jes
159
Lin Tian, Zijun Huang, Xinhua Lu, Tingjian Wang, Wenjing Cheng, Huimin Yang, Tianzi Huang, Tongxiang Li, Zhao Li. Plasmon-Mediated Oxidase-like Activity on Ag@ZnS Heterostructured Hollow Nanowires for Rapid Visual Detection of Nitrite. Inorganic Chemistry 2023; 62(4): 1659 doi: 10.1021/acs.inorgchem.2c04092
160
MINA NOORMOHAMMAD, SAMIRA SADEGHI, HOSSEIN TABATABAEIAN, KAMRAN GHAEDI, ARDESHIR TALEBI, MANSOUREH AZADEH, MEHRI KHATAMI, MOHAMMAD MEHDI HEIDARI. Upregulation of miR-222 in both Helicobacter pylori-infected and noninfected gastric cancer patients. Journal of Genetics 2016; 95(4): 991 doi: 10.1007/s12041-016-0728-9
161
Decreased expression of MGMT in correlation with aberrant DNA methylation in esophageal cancer patients from North India. Tumor Biology 2017; 39(6): 101042831770577 doi: 10.1177/1010428317705770
162
Xinyu Wang, Yan Feng, Haiyan Chen, Yan Qi, Jianrong Yang, Shuang Cong, Yongxin She, Xiaolin Cao. Synthesis of dummy-template molecularly imprinted polymers as solid-phase extraction adsorbents for N-nitrosamines in meat products. Microchemical Journal 2023; 185: 108271 doi: 10.1016/j.microc.2022.108271
163
Xudong Liu, Xiaorong Wang, Sihao Lin, Xiangqian Lao, Jin Zhao, Qingkun Song, Xuefen Su, Ignatius Tak-Sun Yu. Dietary patterns and the risk of esophageal squamous cell carcinoma: A population-based case–control study in a rural population. Clinical Nutrition 2017; 36(1): 260 doi: 10.1016/j.clnu.2015.11.009
164
Hae Dong Woo, Sohee Park, Kyungwon Oh, Hyun Ja Kim, Hae Rim Shin, Hyun Kyung Moon, Jeongseon Kim. Diet and Cancer Risk in the Korean Population: A Meta-analysis. Asian Pacific Journal of Cancer Prevention 2014; 15(19): 8509 doi: 10.7314/APJCP.2014.15.19.8509
165
Marina Islas-Espinoza, Alejandro de las Heras. WEF nexus: From cancer effects of xenobiotics to integrated sustainable technologies. Sustainable Production and Consumption 2015; 2: 128 doi: 10.1016/j.spc.2015.07.003
166
Qiuhui Zhang, Jialong Shen, Gaoge Meng, Han Wang, Chang Liu, Chaozhi Zhu, Gaiming Zhao, Lin Tong. Selection of yeast strains in naturally fermented cured meat as promising starter cultures for fermented cured beef, a traditional fermented meat product of northern China. Journal of the Science of Food and Agriculture 2024; 104(2): 883 doi: 10.1002/jsfa.12979
167
Zhi-fang Jia, Song-ling Zhang, Xue-yuan Cao, Bao-sen Zhou, Jing Jiang. Interaction between Helicobacter pylori and host genetic variants in gastric carcinogenesis. Future Oncology 2016; 12(18): 2127 doi: 10.2217/fon-2016-0233
168
Rashmi Koju, Shiyu Miao, Bin Liang, Dev Raj Joshi, Yaohui Bai, Ruiping Liu, Juihui Qu. Transcriptional and metabolic response against hydroxyethane-(1,1-bisphosphonic acid) on bacterial denitrification by a halophilic Pannonibacter sp. strain DN. Chemosphere 2020; 252: 126478 doi: 10.1016/j.chemosphere.2020.126478
169
Arunan Jeyakumar, Lakal Dissabandara, Vinod Gopalan. A critical overview on the biological and molecular features of red and processed meat in colorectal carcinogenesis. Journal of Gastroenterology 2017; 52(4): 407 doi: 10.1007/s00535-016-1294-x
170
Yong-Sang Kim, Sung-Ho Cho, Do-Yeon Jeong, Tai-Boong Uhm. Isolation of Biogenic Amines-Degrading Strains of Bacillus subtilis and Bacillus amyloliquefaciens from Traditionally Fermented Soybean Products. The Korean Journal of Microbiology 2012; 48(3): 220 doi: 10.7845/kjm.2012.042
171
Ronald Kostoff, Michael Briggs, Darja Kanduc, Darla Shores, Leda Kovatsi, Nikolaos Drakoulis, Alan Porter, Aristidis Tsatsakis, Demetrios Spandidos. Contributing factors common to COVID‑19 and gastrointestinal cancer. Oncology Reports 2021; 47(1) doi: 10.3892/or.2021.8227
172
Jinpu Yang, Xinxin Zhou, Xiaosun Liu, Zongxin Ling, Feng Ji. Role of the Gastric Microbiome in Gastric Cancer: From Carcinogenesis to Treatment. Frontiers in Microbiology 2021; 12 doi: 10.3389/fmicb.2021.641322
173
Tomoyasu Toyoizumi, Hirotaka Sekiguchi, Fumiyo Takabayashi, Yuya Deguchi, Shuichi Masuda, Naohide Kinae. Induction effect of coadministration of soybean isoflavones and sodium nitrite on DNA damage in mouse stomach. Food and Chemical Toxicology 2010; 48(10): 2585 doi: 10.1016/j.fct.2010.06.015
174
E. De Mey, H. De Maere, O. Goemaere, L. Steen, M.-C. Peeters, G. Derdelinckx, H. Paelinck, I. Fraeye. Evaluation of N-Nitrosopiperidine Formation from Biogenic Amines During the Production of Dry Fermented Sausages. Food and Bioprocess Technology 2014; 7(5): 1269 doi: 10.1007/s11947-013-1125-5
175
Siraprapa Pitiphattharabun, Krittin Auewattanapun, Nicha Sato, Kasidit Janbooranapinij, Ratchatee Techapiesancharoenkij, Gasidit Panomsuwan, Jun Ohta, Oratai Jongprateep. Fe-Doped CuO/MWCNT as a Sensing Material for Electrochemical Detection of Nitrite. Crystals 2022; 12(11): 1536 doi: 10.3390/cryst12111536
176
Maria Augusta Travassos Lemos, Ricardo Jorgensen Cassella, Dosil Pereira de Jesus. A simple analytical method for determining inorganic anions and formate in virgin olive oils by capillary electrophoresis with capacitively coupled contactless conductivity detection. Food Control 2015; 57: 327 doi: 10.1016/j.foodcont.2015.04.026
177
Ilana Agranovich, Alexander Khorovodov, Aysel Mamedova, Anastasia Shnitenkova, Veronika Shimanova, Nikita Navolokin, Tatiana Vashenko, Matvey Kanevsky, Anna Galitskaya, Svetlana Konnova, Ekaterina G. Borisova, Oxana Semyachkina-Glushkovskaya, Valery V. Tuchin, Elina A. Genina. Photodynamic diagnostics for stomach cancer detection in stress modeled lesions in vivo. Saratov Fall Meeting 2018: Optical and Nano-Technologies for Biology and Medicine 2019; : 3 doi: 10.1117/12.2520148
178
Paula Jakszyn, Antonio Agudo, Leila Lujan‐Barroso, H Bas Bueno‐de‐Mesquita, Mazda Jenab, Carmen Navarro, Domenico Palli, Heiner Boeing, Jonas Manjer, Mattijs E Numans, Laszlo Igali, Marie‐Christine Boutron‐Ruault, Françoise Clavel‐Chapelon, Sophie Morois, Sara Grioni, cSalvatore Panico, Rosario Tumino, Carlotta Sacerdote, J. Ramon Quirós, Esther Molina‐Montes, Jose Ma Huerta Castaño, Aurelio Barricarte, Pilar Amiano, Kay‐Tee Khaw, Nicholas Wareham, Naomi E. Allen, Timothy J Key, Suzanne M. Jeurnink, Petra HM Peeters, Christina Bamia, Elisabeth Valanou, Antonia Trichopoulou, Rudolf Kaaks, Annekatrin Lukanova, Manuela M. Bergmann, Björn Lindkvist, Roger Stenling, Ingegerd Johansson, Christina C. Dahm, Kim Overvad, Anja Olsen, Anne Tjonneland, Guri Skeie, Ann Ragnhild Broderstad, Eiliv Lund, Dominique S. Michaud, Traci Mouw, Elio Riboli, Carlos A González. Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition study. International Journal of Cancer 2012; 130(11): 2654 doi: 10.1002/ijc.26263
179
Nicole Knight, Kalinda Watson, Maria José Farré, Glen Shaw. N-nitrosodimethylamine and trihalomethane formation and minimisation in Southeast Queensland drinking water. Environmental Monitoring and Assessment 2012; 184(7): 4207 doi: 10.1007/s10661-011-2256-7
180
Sriraja Subhasri Paramasivam, Siva Ananth Mariappan, Niroj Kumar Sethy, Pandiaraj Manickam. Enzyme mimetic electrochemical sensor for salivary nitrite detection using copper chlorophyllin and carbon nanotubes-functionalized screen printed electrodes. Materials Advances 2023; 4(23): 6223 doi: 10.1039/D3MA00634D
181
Maryam Salehi, Maziar Moradi-Lakeh, Mohhamad Hossein Salehi, Marziyeh Nojomi, Fariba Kolahdooz. Meat, fish, and esophageal cancer risk: a systematic review and dose-response meta-analysis. Nutrition Reviews 2013; 71(5): 257 doi: 10.1111/nure.12028
182
Ab Rahman Marlinda, Mohamed Noor An'amt, Norazriena Yusoff, Suresh Sagadevan, Yasmin Abdul Wahab, Mohd Rafie Johan. Recent progress in nitrates and nitrites sensor with graphene-based nanocomposites as electrocatalysts. Trends in Environmental Analytical Chemistry 2022; 34: e00162 doi: 10.1016/j.teac.2022.e00162
183
Petek Eylul Taneri, Faina Wehrli, Zayne M Roa-Díaz, Oche Adam Itodo, Dante Salvador, Hamidreza Raeisi-Dehkordi, Lia Bally, Beatrice Minder, Jessica C Kiefte-de Jong, Jessica E Laine, Arjola Bano, Marija Glisic, Taulant Muka. Association Between Ultra-Processed Food Intake and All-Cause Mortality: A Systematic Review and Meta-Analysis. American Journal of Epidemiology 2022; 191(7): 1323 doi: 10.1093/aje/kwac039
184
Fulya TAŞÇI. Et ve İşlenmiş Et Tüketiminin Halk Sağlığına Etkileri. Bilge International Journal of Science and Technology Research 2019; 3(2): 231 doi: 10.30516/bilgesci.591624
185
Raphael Nudelman, Grace Kocks, Bruno Mouton, David J. Ponting, Joerg Schlingemann, Stephanie Simon, Graham F. Smith, Andrew Teasdale, Anne-Laure Werner. The Nitrosamine “Saga”: Lessons Learned from Five Years of Scrutiny. Organic Process Research & Development 2023; 27(10): 1719 doi: 10.1021/acs.oprd.3c00100
186
Chunbo Jiang, Yinghe He, Yang Liu. Recent advances in sensors for electrochemical analysis of nitrate in food and environmental matrices. The Analyst 2020; 145(16): 5400 doi: 10.1039/D0AN00823K
187
Seyed-Javad Pournaghi, Farhad Barazandeh Noveyri, Hadi Mohammad Doust, Ali Ahmadi, Andishe Hamedi, Jamileh Rahimi, Mahbobe Ghasemi, Hoda Hamidi, Maryam Gholamalizadeh, Saeid Doaei, Hossein Lashkardoost. The Association of Consumption of Animal Proteins and the Risk of Esophageal Cancer. Nutrition and Cancer 2019; 71(7): 1094 doi: 10.1080/01635581.2019.1597903
188
Idrees Ayoub Shah, Promila Mehta, M. Maqbool Lone, Malik Tariq Rasool, Ghulam Nabi Lone, G. M. Gulzar, Farooq Ahmad Ganie, Mohmmad Akbar Bhat, Nazir Ahmad Dar. CYP1A2*1F Gene Variant, Alkaline Salt Tea Intake and Risk of Esophageal Squamous Cell Carcinoma. Nutrition and Cancer 2018; 70(1): 146 doi: 10.1080/01635581.2018.1412482
189
Nazir Ahmad Dar, Farhad Islami, Gulzar Ahmad Bhat, Idrees Ayoub Shah, Muzamil Ashraf Makhdoomi, Beenish Iqbal, Rumaisa Rafiq, Mohd Maqbool Lone, Paolo Boffetta. Contact with animals and risk of oesophageal squamous cell carcinoma: outcome of a case–control study from Kashmir, a high-risk region. Occupational and Environmental Medicine 2014; 71(3): 208 doi: 10.1136/oemed-2013-101802
190
L. Hakobyan, K. Harutyunyan, N. Harutyunyan, G. Melik-Andreasyan, A. Trchounian. Adhesive Properties and Acid-Forming Activity of Lactobacilli and Streptococci Under Inhibitory Substances, Such as Nitrates. Current Microbiology 2016; 72(6): 776 doi: 10.1007/s00284-016-1017-9
191
Trancizeo Lipenga, Limbikani Matumba, Arnau Vidal, Zdenko Herceg, Valerie McCormack, Sarah De Saeger, Marthe De Boevre. A concise review towards defining the exposome of oesophageal cancer in sub-Saharan Africa. Environment International 2021; 157: 106880 doi: 10.1016/j.envint.2021.106880
192
Ben McNally, Julian L. Griffin, Lee D. Roberts. Dietary inorganic nitrate: From villain to hero in metabolic disease?. Molecular Nutrition & Food Research 2016; 60(1): 67 doi: 10.1002/mnfr.201500153
193
Luz M. Vidal E., Emilio Pimentel P., M. Patricia Cruces M., Juan C. Sánchez M.. Genetic damage induced by CrO3 can be reduced by low doses of Protoporphyrin-IX in somatic cells of Drosophila melanogaster. Toxicology Reports 2014; 1: 894 doi: 10.1016/j.toxrep.2014.10.007
194
Fariborz Mansour-Ghanaei, Abtin Heidarzadeh, Mohammad Reza Naghipour, Farahnaz Joukar, Ali Kord Valeshabad, Mohammad-Sadegh Fallah, Seyed Mahmoud Rezvani, Massih Sedigh-Rahimabadi, Hasan Rokhshad, Arsalan Dadashi. A 10-year Study of Esophageal Cancer in Guilan Province, Iran: The Guilan Cancer Registry Study (GCRS). Asian Pacific Journal of Cancer Prevention 2012; 13(12): 6277 doi: 10.7314/APJCP.2012.13.12.6277
195
Yan MAO, Yu BAO, Dong-Xue HAN, Bing ZHAO. Research Progress on Nitrite Electrochemical Sensor. Chinese Journal of Analytical Chemistry 2018; 46(2): 147 doi: 10.1016/S1872-2040(17)61066-1
196
Jacklyn K. Jackson, Amanda J. Patterson, Lesley K. MacDonald-Wicks, Peta M. Forder, Lauren C. Blekkenhorst, Catherine P. Bondonno, Jonathan M. Hodgson, Natalie C. Ward, Carl Holder, Christopher Oldmeadow, Julie E. Byles, Mark A. McEvoy. Vegetable Nitrate Intakes Are Associated with Reduced Self-Reported Cardiovascular-Related Complications within a Representative Sample of Middle-Aged Australian Women, Prospectively Followed up for 15 Years. Nutrients 2019; 11(2): 240 doi: 10.3390/nu11020240
197
Yuejin Li, Jinping Lu, Shan Zhou, Weiwei Wang, Gongjun Tan, Zhenlin Zhang, Zigang Dong, Tiebang Kang, Faqing Tang. Clusterin induced by N,N′-Dinitrosopiperazine is involved in nasopharyngeal carcinoma metastasis. Oncotarget 2016; 7(5): 5548 doi: 10.18632/oncotarget.6750
198
Nozomi Tsutsumi, Keiko Inami, Masataka Mochizuki. Activation mechanism for N-nitroso-N-methylbutylamine mutagenicity by radical species. Bioorganic & Medicinal Chemistry 2010; 18(23): 8284 doi: 10.1016/j.bmc.2010.10.002
199
Guang Jin, Eun Young Bae, Enyue Yang, Eung Bae Lee, Won-Kee Lee, Jin Eun Choi, Hyo-Sung Jeon, Seung Soo Yoo, Shin Yup Lee, Jaehee Lee, Sung Ick Cha, Chang Ho Kim, Sukki Cho, Sanghoon Jheon, Jae Yong Park. A Functional Polymorphism on Chromosome 15q25 Associated with Survival of Early Stage Non–Small-Cell Lung Cancer. Journal of Thoracic Oncology 2012; 7(5): 808 doi: 10.1097/JTO.0b013e31824c7d7c
200
José Miguel Aguilera, Bum-Keun Kim, Dong June Park. . Advances in Food and Nutrition Research 2019; 87: 371 doi: 10.1016/bs.afnr.2018.07.005
201
Schalk Van Rensburg, Susan Van Rensburg. Esophageal squamous cell cancer susceptibility: Environmental and nutritional associations reveal a universally applicable pathogenesis scenario (Review). World Academy of Sciences Journal 2019;  doi: 10.3892/wasj.2019.24
202
Liridon Berisha, Arsim Maloku, Majlinda Haliti, Granit Jashari, Ardian Ukmata, Milan Sýs. Voltammetric determination of nitrites in meat products after reaction with ranitidine producing 2-methylfuran cation. Microchemical Journal 2020; 159: 105403 doi: 10.1016/j.microc.2020.105403
203
James J. DiNicolantonio, Mark F. McCarty, Subhankar Chatterjee, Carl J. Lavie, James H. O’Keefe. A Higher Dietary Ratio of Long-Chain Omega-3 to Total Omega-6 Fatty Acids for Prevention of COX-2-Dependent Adenocarcinomas. Nutrition and Cancer 2014; 66(8): 1279 doi: 10.1080/01635581.2014.956262
204
Changjian Li, Changyan Li, Hang Yu, Yuliang Cheng, Yunfei Xie, Weirong Yao, Yahui Guo, He Qian. Chemical food contaminants during food processing: sources and control. Critical Reviews in Food Science and Nutrition 2021; 61(9): 1545 doi: 10.1080/10408398.2020.1762069
205
David A. Wink, Nazareno Paolocci. Mother Was Right: Eat Your Vegetables and Do Not Spit!. Hypertension 2008; 51(3): 617 doi: 10.1161/HYPERTENSIONAHA.107.106617
206
Wen Qin, Wei-Guang Li, Duo-Ying Zhang, Xiao-Fei Huang, Yang Song. Ammonium removal of drinking water at low temperature by activated carbon filter biologically enhanced with heterotrophic nitrifying bacteria. Environmental Science and Pollution Research 2016; 23(5): 4650 doi: 10.1007/s11356-015-5561-9
207
Hamidur Rahman, Md. Rakib Hossain, Tahmina Ferdous. The recent advancement of low-dimensional nanostructured materials for drug delivery and drug sensing application: A brief review. Journal of Molecular Liquids 2020; 320: 114427 doi: 10.1016/j.molliq.2020.114427
208
Miguel Santibañez, Juan Alguacil. Occupational Cancers. 2020; : 107 doi: 10.1007/978-3-030-30766-0_5
209
Zhiyong Wang, Xiaoli Liu, Mangxin Yang, Shuqi An, Xiangcao Han, Wenxiang Zhao, Zhixue Ji, Xiaohuang Zhao, Ning Xia, Xiaohuan Yang, Mengyuan Zhong. Electrochemical Detection of Nitrite Based on Difference of Surface Charge of Self-Assembled Monolayers. International Journal of Electrochemical Science 2014; 9(3): 1139 doi: 10.1016/S1452-3981(23)07784-2
210
Talia Raphaely, Dora Marinova, George Crisp, Jordan Panayotov. Flexitarianism (Flexible or Part-Time Vegetarianism). International Journal of User-Driven Healthcare 2013; 3(3): 40 doi: 10.4018/ijudh.2013070104
211
Luis Castelo-Branco, Karima Oualla, Pedro Castelo-Branco, Ramon Andrade De Mello. International Manual of Oncology Practice. 2019; : 303 doi: 10.1007/978-3-030-16245-0_15
212
Veronika Kmecl, Dragan Žnidarčič, Mario Franić, Smiljana Goreta Ban. Nitrate and nitrite contamination of vegetables in the Slovenian market. Food Additives & Contaminants: Part B 2019; 12(3): 216 doi: 10.1080/19393210.2019.1600589
213
Gáspár Bánfalvi. Apoptotic Chromatin Changes. 2009; : 293 doi: 10.1007/978-1-4020-9561-0_5
214
S. Rohrmann, S.-U. Lukas Jung, J. Linseisen, W. Pfau. Dietary intake of meat and meat-derived heterocyclic aromatic amines and their correlation with DNA adducts in female breast tissue. Mutagenesis 2008; 24(2): 127 doi: 10.1093/mutage/gen058
215
Ljerka Prester. Biogenic amines in fish, fish products and shellfish: a review. Food Additives & Contaminants: Part A 2011; 28(11): 1547 doi: 10.1080/19440049.2011.600728
216
Eduardo De Stefani, Hugo Deneo-Pellegrini, Alvaro L. Ronco, Paolo Boffetta, Pelayo Correa, Maria Mendilaharsu, Gisele Acosta, Aldo Quarneti, Cecilia Silva. Diet Patterns and Risk of Squamous Cell Oesophageal Carcinoma: A Case-control Study in Uruguay. Asian Pacific Journal of Cancer Prevention 2014; 15(6): 2765 doi: 10.7314/APJCP.2014.15.6.2765
217
David M. Klurfield. Nitrite and Nitrate in Human Health and Disease. 2017; : 311 doi: 10.1007/978-3-319-46189-2_21
218
Richard Jennemann, Giuseppina Federico, Daniel Mathow, Mariona Rabionet, Francesca Rampoldi, Zoran V. Popovic, Martina Volz, Thomas Hielscher, Roger Sandhoff, Hermann-Josef Gröne. Inhibition of hepatocellular carcinoma growth by blockade of glycosphingolipid synthesis. Oncotarget 2017; 8(65): 109201 doi: 10.18632/oncotarget.22648
219
Teng Zeng, Joseph J. Pignatello, Russell Jingxian Li, William A. Mitch. Synthesis and Application of a Quaternary Phosphonium Polymer Coagulant To Avoid N-Nitrosamine Formation. Environmental Science & Technology 2014; 48(22): 13392 doi: 10.1021/es504091s
220
Shu-Chun Chuang, Mia Hashibe, Ghislaine Scelo, David H. Brewster, Eero Pukkala, Soren Friis, Elizabeth Tracey, Elisabete Weiderpass, Kari Hemminki, Sharon Tamaro, Kee-Seng Chia, Vera Pompe-Kirn, Erich V. Kliewer, Jon M. Tonita, Carmen Martos, Jon G. Jonasson, Carolyn M. Dresler, Paolo Boffetta, Paul Brennan. Risk of Second Primary Cancer among Esophageal Cancer Patients: a Pooled Analysis of 13 Cancer Registries. Cancer Epidemiology, Biomarkers & Prevention 2008; 17(6): 1543 doi: 10.1158/1055-9965.EPI-07-2876
221
Shengjun Wu, Jie Liang, Lei Zhang, Xia Zhu, Xufeng Liu, Danmin Miao. Fish consumption and the risk of gastric cancer: systematic review and meta-analysis. BMC Cancer 2011; 11(1) doi: 10.1186/1471-2407-11-26
222
Domenico Palli, Silvia Polidoro, Mariarosaria D'Errico, Calogero Saieva, Simonetta Guarrera, Angelo S. Calcagnile, Francesco Sera, Alessandra Allione, Simonetta Gemma, Ines Zanna, Alessandro Filomena, Emanuela Testai, Saverio Caini, Renato Moretti, Maria-Jesus Gomez-Miguel, Gabriella Nesi, Ida Luzzi, Laura Ottini, Giovanna Masala, Giuseppe Matullo, Eugenia Dogliotti. Polymorphic DNA repair and metabolic genes: a multigenic study on gastric cancer. Mutagenesis 2010; 25(6): 569 doi: 10.1093/mutage/geq042
223
Li Rong, Wei Huang, Shangkun Tian, Xiangbo Chi, Pan Zhao, Fengfeng Liu. COL1A2 is a Novel Biomarker to Improve Clinical Prediction in Human Gastric Cancer: Integrating Bioinformatics and Meta-Analysis. Pathology & Oncology Research 2018; 24(1): 129 doi: 10.1007/s12253-017-0223-5
224
Xiaobing Shen, Jiao Zhang, Yingying Yan, Yufeng Yang, Gang Fu, Yuepu Pu. Analysis and Estimates of the Attributable Risk for Environmental and Genetic Risk Factors in Gastric Cancer in a Chinese Population. Journal of Toxicology and Environmental Health, Part A 2009; 72(11-12): 759 doi: 10.1080/15287390902841599
225
Guiqin Song, Kang Liu, Xiaoyan Zhu, Xiaolin Yang, Yuewu Shen, Wan Wang, Guidong Shi, Qing Li, Yi Duan, Yunxia Zhao, Gang Feng. The low IGFBP-3 level is associated with esophageal cancer patients: a meta-analysis. World Journal of Surgical Oncology 2016; 14(1) doi: 10.1186/s12957-016-1055-6
226
Michael Zeece. Introduction to the Chemistry of Food. 2020; : 251 doi: 10.1016/B978-0-12-809434-1.00007-4
227
Ali Farhat, Alek N. Dooley, Farrukh Ahmad. Nitrite Oxidation in Ion Chromatography‐Electrospray Ionization‐Tandem Mass Spectrometry (IC‐ESI‐MS/MS). Journal of Mass Spectrometry 2011; 46(7): 720 doi: 10.1002/jms.1949
228
Marcelo Binato, Marcelo Kruel Schmidt, Bernardo Silveira Volkweis, Guilherme Behrend Silva Ribeiro, Maria Isabel Edelweiss, Richard Ricachenevsky Gurski. Mouse Model of Diethylnitrosamine-Induced Gastric Cancer. Journal of Surgical Research 2008; 148(2): 152 doi: 10.1016/j.jss.2007.12.748
229
Abdallah H. Fathy, Mohamed A. Bashandy, Samir A.E. Bashandy, Ahmed M. Mansour, Bakheet Elsadek. Sequential analysis and staging of a diethylnitrosamine-induced hepatocellular carcinoma in male Wistar albino rat model. Canadian Journal of Physiology and Pharmacology 2017; 95(12): 1462 doi: 10.1139/cjpp-2017-0413
230
Sidney S. Mirvish. Food Contaminants and Residue Analysis. Comprehensive Analytical Chemistry 2008; 51: 653 doi: 10.1016/S0166-526X(08)00018-4
231
Xiao-Feng Yu, Jian Zou, Jie Dong. Fish consumption and risk of gastrointestinal cancers: A meta-analysis of cohort studies. World Journal of Gastroenterology 2014; 20(41): 15398-15412 doi: 10.3748/wjg.v20.i41.15398
232
Hamid Reza Ghaffari, Masud Yunesian, Ramin Nabizadeh, Simin Nasseri, Farhad Pourfarzi, Hossein Poustchi, Alireza Sadjadi, Ahad Eshraghian. Assessment of hydrogeochemical characteristics and quality of groundwater resources in relation to risk of gastric cancer: comparative analysis of high- and low-risk areas in Iran. Environmental Geochemistry and Health 2021; 43(1): 1 doi: 10.1007/s10653-020-00562-x
233
Sumira Malik, Kawaljeet Kaur, Shilpa Prasad, Niraj Kumar Jha, Vinay Kumar. A perspective review on medicinal plant resources for their antimutagenic potentials. Environmental Science and Pollution Research 2022; 29(41): 62014 doi: 10.1007/s11356-021-16057-w
234
Pan Pan, Daniel S. Peiffer, Yi-Wen Huang, Kiyoko Oshima, Gary D. Stoner, Li-Shu Wang. Inhibition of the development of N-nitrosomethylbenzylamine-induced esophageal tumors in rats by strawberries and aspirin, alone and in combination. Journal of Berry Research 2018; 8(2): 137 doi: 10.3233/JBR-170291
235
Chao Zhao, Qiang Lu, Yun Gu, Enchun Pan, Zhongming Sun, Hu Zhang, Jingjing Zhou, Ying Du, Ying Zhang, Yuanmei Feng, Ran Liu, Yuepu Pu, Lihong Yin. Distribution of N-nitrosamines in drinking water and human urinary excretions in high incidence area of esophageal cancer in Huai'an, China. Chemosphere 2019; 235: 288 doi: 10.1016/j.chemosphere.2019.06.124
236
S.S. Herrmann, L. Duedahl-Olesen, K. Granby. Simultaneous determination of volatile and non-volatile nitrosamines in processed meat products by liquid chromatography tandem mass spectrometry using atmospheric pressure chemical ionisation and electrospray ionisation. Journal of Chromatography A 2014; 1330: 20 doi: 10.1016/j.chroma.2014.01.009
237
M. Shivakumar, K. L. Nagashree, S. Manjappa, M. S. Dharmaprakash. Electrochemical Detection of Nitrite Using Glassy Carbon Electrode Modified with Silver Nanospheres (AgNS) Obtained by Green Synthesis Using Pre‐hydrolysed Liquor. Electroanalysis 2017; 29(5): 1434 doi: 10.1002/elan.201600775
238
G. Kaladevi, S. Meenakshi, K. Pandian, P. Wilson. Synthesis of Well-Dispersed Silver Nanoparticles on Polypyrrole/Reduced Graphene Oxide Nanocomposite for Simultaneous Detection of Toxic Hydrazine and Nitrite in Water Sources. Journal of The Electrochemical Society 2017; 164(13): B620 doi: 10.1149/2.0611713jes
239
Anthony Butler. Nitrites and nitrates in the human diet: Carcinogens or beneficial hypotensive agents?. Journal of Ethnopharmacology 2015; 167: 105 doi: 10.1016/j.jep.2014.09.040
240
Elena Boldo, Adela Castelló, Nuria Aragonés, Pilar Amiano, Beatriz Pérez-Gómez, Gemma Castaño-Vinyals, Vicente Martín, Marcela Guevara, Carmen Urtiaga, Trinidad Dierssen-Sotos, Guillermo Fernández-Tardón, Victor Moreno, Marta Solans, Rosanna Peiró, Rocio Capelo, Inés Gómez-Acebo, Jesús Castilla, Antonio José Molina, Xavier Castells, Jone M. Altzibar, Virginia Lope, Manolis Kogevinas, Isabelle Romieu, Marina Pollán. Meat intake, methods and degrees of cooking and breast cancer risk in the MCC-Spain study. Maturitas 2018; 110: 62 doi: 10.1016/j.maturitas.2018.01.020
241
Zahra Bahadoran, Parvin Mirmiran, Asghar Ghasemi, Ali Kabir, Fereidoun Azizi, Farzad Hadaegh. Is dietary nitrate/nitrite exposure a risk factor for development of thyroid abnormality? A systematic review and meta-analysis. Nitric Oxide 2015; 47: 65 doi: 10.1016/j.niox.2015.04.002
242
Bastien Néel, Majid Ghahraman Asfhar, Gastón A. Crespo, Marcin Pawlak, Denis Dorokhin, Eric Bakker. Nitrite‐Selective Electrode Based On Cobalt(II) tert‐Butyl‐Salophen Ionophore. Electroanalysis 2014; 26(3): 473 doi: 10.1002/elan.201300607
243
Ling Xu, Yong-Hua Qu, Xin-Di Chu, Renwei Wang, Heather H. Nelson, Yu-Tang Gao, Jian-Min Yuan, Jeffrey S Chang. Urinary Levels of N-Nitroso Compounds in Relation to Risk of Gastric Cancer: Findings from the Shanghai Cohort Study. PLOS ONE 2015; 10(2): e0117326 doi: 10.1371/journal.pone.0117326
244
Simone G. van Breda, Karen Mathijs, Virág Sági-Kiss, Gunter G. Kuhnle, Ben van der Veer, Rena R. Jones, Rashmi Sinha, Mary H. Ward, Theo M. de Kok. Impact of high drinking water nitrate levels on the endogenous formation of apparent N-nitroso compounds in combination with meat intake in healthy volunteers. Environmental Health 2019; 18(1) doi: 10.1186/s12940-019-0525-z
245
Rhonda F. Souza, Stuart J. Spechler. Mechanisms and pathophysiology of Barrett oesophagus. Nature Reviews Gastroenterology & Hepatology 2022; 19(9): 605 doi: 10.1038/s41575-022-00622-w
246
Yet Hua Loh, Paula Jakszyn, Robert N Luben, Angela A Mulligan, Panagiota N Mitrou, Kay-Tee Khaw. N-nitroso compounds and cancer incidence: the European Prospective Investigation into Cancer and Nutrition (EPIC)–Norfolk Study. The American Journal of Clinical Nutrition 2011; 93(5): 1053 doi: 10.3945/ajcn.111.012377
247
Chao Zhao, Jingjing Zhou, Yun Gu, Enchun Pan, Zhongming Sun, Hu Zhang, Qiang Lu, Ying Zhang, Xiaojin Yu, Ran Liu, Yuepu Pu, Lihong Yin. Urinary exposure of N-nitrosamines and associated risk of esophageal cancer in a high incidence area in China. Science of The Total Environment 2020; 738: 139713 doi: 10.1016/j.scitotenv.2020.139713
248
Weni Anindya, Wulan Tri Wahyuni, Mohamad Rafi, Budi Riza Putra. Electrochemical sensor based on graphene oxide/PEDOT:PSS composite modified glassy carbon electrode for environmental nitrite detection. International Journal of Electrochemical Science 2023; 18(3): 100034 doi: 10.1016/j.ijoes.2023.100034
249
Pengyan Zhang, Jay Lee, Guohua Kang, Yanyan Li, Dan Yang, Bo Pang, Yu Zhang. Disparity of nitrate and nitrite in vivo in cancer villages as compared to other areas in Huai River Basin, China. Science of The Total Environment 2018; 612: 966 doi: 10.1016/j.scitotenv.2017.08.245
250
Mircea Dumitru Croitoru, Daniela-Lucia Muntean, Ibolya Fülöp, Adriana Modroiu. Growing patterns to produce ‘nitrate-free’ lettuce (Lactuca sativa). Food Additives & Contaminants: Part A 2015; 32(1): 80 doi: 10.1080/19440049.2014.979887
251
Aqsa Iqbal. Effect of Food on Causation and Prevention of Gastric Cancer. Journal of Cancer Prevention & Current Research 2017; 8(5) doi: 10.15406/jcpcr.2017.08.00289
252
Pan Pan, Alan A. Dombkowski, Li-Shu Wang, Gary D. Stoner, Pan Pan, Li-Shu Wang. A nutrigenetic approach for investigating the chemopreventive effects of black raspberries during the development of preneoplastic esophagi in rats. Journal of Berry Research 2018; 8(4): 263 doi: 10.3233/JBR-180346
253
Satvinder S. Mudan, Jin-Yong Kang. Carcinoma of the Esophagus. 2007; : 1 doi: 10.1017/CBO9780511545443.003
254
Pernille Jul Clemmensen, Nis Brix, Jörg Schullehner, Andreas Ernst, Lea Lykke Harrits Lunddorf, Anne Ahrendt Bjerregaard, Thorhallur Ingi Halldorsson, Sjurdur Frodi Olsen, Birgitte Hansen, Leslie Thomas Stayner, Henrik Albert Kolstad, Torben Sigsgaard, Cecilia Høst Ramlau-Hansen. Prenatal exposure to nitrosatable drugs and timing of puberty in sons and daughters: A nationwide cohort study. International Journal of Hygiene and Environmental Health 2023; 254: 114271 doi: 10.1016/j.ijheh.2023.114271
255
Andrew T. Kunzmann, Helen G. Coleman, Wen‐Yi. Huang, Marie M. Cantwell, Cari M. Kitahara, Sonja I. Berndt. Fruit and vegetable intakes and risk of colorectal cancer and incident and recurrent adenomas in the PLCO cancer screening trial. International Journal of Cancer 2016; 138(8): 1851 doi: 10.1002/ijc.29922
256
Aziza Hussein Bakheit Adam, Nazik Eltayeb Musa Mustafa, Ivonne M. C. M. Rietjens. Nitrite in processed meat products in Khartoum, Sudan and dietary intake. Food Additives & Contaminants: Part B 2017; 10(2): 79 doi: 10.1080/19393210.2016.1256352
257
Keiko Inami, Yusuke Mine, Jin Tatsuzaki, Chihiro Mori, Masataka Mochizuki. Isolation and characterization of antimutagenic components of Glycyrrhiza aspera against N-methyl-N-nitrosourea. Genes and Environment 2017; 39(1) doi: 10.1186/s41021-016-0068-2
258
Ioannis S. Arvanitoyannis, Christos Palaiokostas, Panagiota Panagiotaki. A Comparative Presentation of Implementation of ISO 22000 Versus HACCP and FMEA in a Small Size Greek Factory Producing Smoked Trout: A Case Study. Critical Reviews in Food Science and Nutrition 2009; 49(2): 176 doi: 10.1080/10408390701856058
259
Keke Liu, Yanan Chen, Xueliang Dong, Yongmei Hu, Haiping Huang. Bimetallic FeCo metal-organic-frameworks anchored multi-walled carbon nanotubes for electrochemical nitrite sensing. Electrochimica Acta 2023; 456: 142441 doi: 10.1016/j.electacta.2023.142441
260
Lun Li, Xiang-Ji Ying, Tian-Tian Sun, Kang Yi, Hong-Liang Tian, Rao Sun, Jin-Hui Tian, Ke-Hu Yang. Overview of Methodological Quality of Systematic Reviews about Gastric Cancer Risk and Protective Factors. Asian Pacific Journal of Cancer Prevention 2012; 13(5): 2069 doi: 10.7314/APJCP.2012.13.5.2069
261
Miha Homšak, Marko Trampuž, Klemen Naveršnik, Zoran Kitanovski, Mateja Žnidarič, Markus Kiefer, Zdenko Časar. Assessment of a Diverse Array of Nitrite Scavengers in Solution and Solid State: A Study of Inhibitory Effect on the Formation of Alkyl-Aryl and Dialkyl N-Nitrosamine Derivatives. Processes 2022; 10(11): 2428 doi: 10.3390/pr10112428
262
V.A. McCormack, D. Menya, M.O. Munishi, C. Dzamalala, N. Gasmelseed, M. Leon Roux, M. Assefa, O. Osano, M. Watts, A.O. Mwasamwaja, B.T. Mmbaga, G. Murphy, C.C. Abnet, S.M. Dawsey, J. Schüz. Informing etiologic research priorities for squamous cell esophageal cancer in Africa: A review of setting‐specific exposures to known and putative risk factors. International Journal of Cancer 2017; 140(2): 259 doi: 10.1002/ijc.30292
263
B.K. Puri, C. Ijeh, J.A. Monro. Removal of DNA adducts. Medical Hypotheses 2019; 127: 11 doi: 10.1016/j.mehy.2019.03.031
264
Raúl U. Hernández‐Ramírez, Marcia V. Galván‐Portillo, Mary H. Ward, Antonio Agudo, Carlos A. González, Luis F. Oñate‐Ocaña, Roberto Herrera‐Goepfert, Oswaldo Palma‐Coca, Lizbeth López‐Carrillo. Dietary intake of polyphenols, nitrate and nitrite and gastric cancer risk in Mexico City. International Journal of Cancer 2009; 125(6): 1424 doi: 10.1002/ijc.24454
265
D.J. Paustenbach, S.E. Brown, J.J. Heywood, M.T. Donnell, D.L. Eaton. Risk characterization of N-nitrosodimethylamine in pharmaceuticals. Food and Chemical Toxicology 2024; 186: 114498 doi: 10.1016/j.fct.2024.114498
266
Yun Zhu, Peizhon Peter Wang, Jing Zhao, Roger Green, Zhuoyu Sun, Barbara Roebothan, Josh Squires, Sharon Buehler, Elizabeth Dicks, Jinhui Zhao, Michelle Cotterchio, Peter T. Campbell, Meera Jain, Patrick S. Parfrey, John R. Mclaughlin. DietaryN-nitroso compounds and risk of colorectal cancer: a case–control study in Newfoundland and Labrador and Ontario, Canada. British Journal of Nutrition 2014; 111(6): 1109 doi: 10.1017/S0007114513003462
267
Hee-Jong Yang, Su-Ji Jeong, Seong-Yeop Jeong, Ju-Hee Heo, Nack-Shick Choi, Do-Youn Jeong. Screening of Non-Biogenic-Amine-Producing Bacillus subtilis and Medium Optimization for Improving Biomass by the Response Surface Methodology. Journal of Life Science 2016; 26(5): 571 doi: 10.5352/JLS.2016.26.5.571
268
John Kanayochukwu Nduka, Henrietta Ijeoma Kelle, Isaac Omoche Odiba. Poisoning in the Modern World - New Tricks for an Old Dog?. 2019;  doi: 10.5772/intechopen.84590
269
Zhao Yilong, Zhao Dean, Li Daoliang. Electrochemical and Other Methods for Detection and Determination of Dissolved Nitrite: A Review. International Journal of Electrochemical Science 2015; 10(2): 1144 doi: 10.1016/S1452-3981(23)05062-9
270
Lars Engstrand, David Y. Graham. Microbiome and Gastric Cancer. Digestive Diseases and Sciences 2020; 65(3): 865 doi: 10.1007/s10620-020-06101-z
271
Amin Mohammadpour, Ehsan Gharehchahi, Ahmad Badeenezhad, Iman Parseh, Razieh Khaksefidi, Mohammad Golaki, Reza Dehbandi, Abooalfazl Azhdarpoor, Zahra Derakhshan, Jorge Rodriguez-Chueca, Stefanos Giannakis. Nitrate in Groundwater Resources of Hormozgan Province, Southern Iran: Concentration Estimation, Distribution and Probabilistic Health Risk Assessment Using Monte Carlo Simulation. Water 2022; 14(4): 564 doi: 10.3390/w14040564
272
Rosângela Lucinda Rocha Monteiro, Maria Aparecida Marchesan Rodrigues Kobayasi, Marina Rachel de Araujo, Dafny Rocha Monteiro, Nelson Adami Andreollo. Omeprazole and adenocarcinoma in the stomach of rats submitted to duodenogastric reflux. Is there a protective effect?. Acta Cirúrgica Brasileira 2020; 35(9) doi: 10.1590/s0102-865020200090000004
273
Min Liang, Zhaoyu Liu, Hai Lin, Boyun Shi, Ming Li, Ting Chen, Lingyu Qin, Qiuling Niu, Guifang Yu, Hui Jiang, Xinke Zhou. High-throughput sequencing reveals circular RNA hsa_circ_0000592 as a novel player in the carcinogenesis of gastric carcinoma. Bioscience Reports 2019; 39(6) doi: 10.1042/BSR20181900
274
Shria Kumar, David S. Goldberg, David E. Kaplan. Ranitidine Use and Gastric Cancer Among Persons with Helicobacter pylori. Digestive Diseases and Sciences 2022; 67(5): 1822 doi: 10.1007/s10620-021-06972-w
275
Aastha Puspalak, Preetha Chinnadurai, R Prathibha, M. Prathap Kumar, S G Manjushree, V. UdayaKumar, Prashanth S. Adarakatti. Cobalt oxide nanoparticles based carbon electrode for the detection of residual nitrite in the soil of agricultural fields. Materials Research Innovations 2023; 27(2): 100 doi: 10.1080/14328917.2022.2085909
276
Sneha Mary Alexander, Radhakrishnan Jayalakshmi Retnakumar, Deepak Chouhan, Thillai Natarajan Barani Devi, Sanjai Dharmaseelan, Krishnadas Devadas, Namrata Thapa, Jyoti Prakash Tamang, Sangey Chhophel Lamtha, Santanu Chattopadhyay. Helicobacter pylori in Human Stomach: The Inconsistencies in Clinical Outcomes and the Probable Causes. Frontiers in Microbiology 2021; 12 doi: 10.3389/fmicb.2021.713955
277
Weiwei Zhang, Guoting Tian, Shanshan Feng, Jack Ho Wong, Yongchang Zhao, Xiao Chen, Hexiang Wang, Tzi Bun Ng. Boletus edulis Nitrite Reductase Reduces Nitrite Content of Pickles and Mitigates Intoxication in Nitrite-intoxicated Mice. Scientific Reports 2015; 5(1) doi: 10.1038/srep14907
278
Mai Ngoc Luu, Duc Trong Quach, Toru Hiyama. Screening and surveillance for gastric cancer: Does family history play an important role in shaping our strategy?. Asia-Pacific Journal of Clinical Oncology 2022; 18(4): 353 doi: 10.1111/ajco.13704
Write to the Help Desk
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

California Corporate Number: 3537345