Letters To The Editor
Copyright ©The Author(s) 2015. Published by Baishideng Publishing Group Inc. All rights reserved.
World J Hepatol. Jun 28, 2015; 7(12): 1723-1724
Published online Jun 28, 2015. doi: 10.4254/wjh.v7.i12.1723
Non-alcoholic fatty liver disease and beneficial effects of dietary supplements
Ludovico Abenavoli
Ludovico Abenavoli, Department of Health Sciences, University Magna Graecia, 88100 Catanzaro, Italy
Author contributions: Abenavoli L designed the paper, performed research of literature data and wrote the paper.
Conflict-of-interest: No conflicts of interest are reported.
Open-Access: This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Correspondence to: Ludovico Abenavoli, MD, PhD, Department of Health Sciences, University Magna Graecia, Campus Germaneto, Viale Europa, 88100 Catanzaro, Italy. l.abenavoli@unicz.it
Telephone: +39-0961-3694387 Fax: +39-0961-754220
Received: March 31, 2015
Peer-review started: April 1, 2015
First decision: April 27, 2015
Revised: May 6, 2015
Accepted: May 16, 2015
Article in press: May 18, 2015
Published online: June 28, 2015
Core Tip

Core tip: The prescription of an antioxidant rich dietary regimen by the physicians and nutritionists, may represent an appropriate approach on non-alcoholic fatty liver disease, in clinical practice.