Observational Study
Copyright ©The Author(s) 2017.
World J Gastroenterol. Jun 28, 2017; 23(24): 4444-4453
Published online Jun 28, 2017. doi: 10.3748/wjg.v23.i24.4444
Table 1 Clinical characteristics of patients referred to gastroenterology department for iron deficiency anemia study n (%)
CharacteristicsTotal (n = 77)
Age, yr (mean ± SD)67.1 ± 16.7
Female45 (58.4)
Provenience
General Practice41 (53.2)
Hospital Specialties32 (41.6)
Hematology13 (16.9)
Internal Medicine6 (7.8)
Cardiology5 (6.5)
Nephrology5 (6.5)
Pneumology1 (1.3)
General Surgery1 (1.3)
Cardiothoracic Surgery1 (1.3)
Emergency Department4 (5.2)
Hemoglobin, g/dL (mean ± SD)8.8 ± 2.0
Microcytosis55 (71.4)
Hypochromia56 (72.7)
Table 2 Pre-referral study
Proceduresn (%)
Appropriate pre-referral study17 (22.1)
EGD75 (97.4)
H. pylori investigation35 (58.3)
Colonoscopy71 (92.2)
With quality standards49 (63.6)
Without quality standards22 (28.6)
Insufficient intestinal preparation15 (19.2)
Incomplete5 (6.5)
Non-recent2 (2.6%)
Celiac Disease screening19 (24.7)
Serologic testing10 (13.0)
Duodenal histopathological investigation7 (9.1)
Both2 (2.6)
Additional pre-referral study
Iron metabolism tests69 (89.6)
C-reactive protein33 (42.9)
Vitamin B1227 (35.1)
Folic Acid27 (35.1)
Reticulocyte count23 (29.9)
Peripheral blood smear0 (0.0)
Ileoscopy14 (20.0)
Gynecology evaluation13 (50.0)
Capsule endoscopy3 (3.9)
Labelled red cell scintigraphy5 (6.5)
Table 3 Univariate analysis of factors associated with the appropriateness of pre-referral evaluation n (%)
CharacteristicsAppropriateIncompleteP value1
(n = 17, 22.1%)(n = 60, 77.9%)
Age, years (mean ± SD)48.7 ± 17.772.3 ± 12.3< 0.001
Female,13 (76.5)32 (53.3)0.087
General Practice referral7 (41.2)34 (56.7)0.258
Hemoglobin, g/dL (mean ± SD)9.0 ± 2.48.7 ± 1.80.645
Microcytosis13 (76.5)42 (70.0)0.750
Hypochromia13 (76.5)43 (71.7)0.640
Female, < 40 yr6 (100)0 (0.0)< 0.001
Table 4 Evaluation after referral n (%)
Proceduresn (%)
In patients with further small bowel evaluation56 (72.7)
EGD4 (5.2)
Ileocolonoscopy9 (11.7)
Capsule endoscopy53 (68.8)
Device-assisted enteroscopy7 (9.1)
CT-enterography7 (9.1)
MRI-enterography4 (5.2)
Meckel’s scan4 (5.2)
In patients without further small bowel evaluation21 (27.3)
EGD7 (9.1)
Ileocolonoscopy9 (11.7)
Table 5 Univariate analysis of factors associated with the decision to proceed to small bowel evaluation n (%)
CharacteristicsSBevaluatedSB not evaluatedP value1
(n = 56, 72.7%)(n = 21, 27.3%)
Age, yr (mean ± SD)65.0 ± 17.372.6 ± 14.20.077
Female35 (62.5)10 (47.6)0.238
General Practice referral27 (48.2)14 (66.7)0.148
Hemoglobin, g/dL (mean ± SD)8.7 ± 2.19.2 ± 1.60.299
Microcytosis40 (71.4)15 (71.4)0.933
Hypochromia39 (69.6)17 (81.0)0.510
Female, < 40 yr6 (100)0 (0.0)0.118
Appropriate study at referral15 (26.8)2 (9.5)0.104
EGD56 (100)19 (90.5)0.072
Quality colonoscopy44 (78.6)5 (23.8)< 0.001
Celiac Disease screening17 (30.4)2 (9.5)0.059
Table 6 Diagnoses regarded as the likely causes of iron deficiency anemia
Diagnosesn (%)
Upper GI tract7 (9.1)
Gastric angioectasia(s)13 (3.9)
Gastric polyp(s)12 (2.6)
GAVE1 (1.3)
Erosive gastritis11 (1.3)
Small bowel26 (33.8)
Angioectasia(s)14 (18.2)
Crohn’s disease4 (5.2)
NSAIDs enteropathy2 (2.6)
Neoplasia2 (2.6)
Unspecified enteritis2 (2.6)
Dieulafoy’s lesion1 (1.3)
Inflammatory polyp1 (1.3)
Lower GI tract7 (9.1)
Angioectasia(s)14 (5.2)
Coloretal cancer2 (2.6)
Polyp1 (1.3)