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Copyright ©2014 Baishideng Publishing Group Co.
World J Gastroenterol. Feb 21, 2014; 20(7): 1746-1755
Published online Feb 21, 2014. doi: 10.3748/wjg.v20.i7.1746
Table 1 Use of dietary supplement in the prevention of hepatic steatosis
Oil sourceOil fatty acid composition (%)Experimental designResultsRef.
KrillC14:0 C16:0 C18:0 C18:1 C18:2 C18:3 C20:5 C22:5 C22:62.5 18.2 2.8 25.8 54.4 4.9 5.3 2.3 3.0C57BL/6 mice fed for 8 wk with a high-fat diet containing 1.25%-5% krill oil↓ Hepatomegaly ↓ Hepatic steatosis ↓De novo lipogenesis ↓ Blood glucoseTandy et al[50]
Wistar rats fed for 6 wk with a diet containing 2.5% krill oil↓ Hepatic steatosis ↓De novo lipogenesis ↓ Haematic triglycerides ↓ Haematic cholesterolFerramosca et al[43]
Sprague-Dawley rats fed for 12 wk with a high-fat diet containing 2.5% krill oil↓ Hepatic steatosis ↓De novo lipogenesis ↑ Fatty acid oxidation ↓ Mitochondrial uncoupling ↓ Haematic glucose ↓ Haematic insulin ↓ Haematic triglyceridesFerramosca et al[42]
Pine nutC16:0 C18:0 C18:1 C18:2 C18:3 C18:3 (5,9,12)8.0 2.2 23.2 51.1 2.1 8.8Mice fed for 8 wk with a diet containing 7.5% pine nut oil↓ Liver weight ↓ Hepatic steatosis ↓De novo lipogenesis ↓ Haematic triglycerides ↓ Haematic cholesterolFerramosca et al[40]
Table 2 Role of dietary fat in the development of hepatic steatosis
Dietary fatFatty acid composition (%)Experimental designResultsRef.
LardC14:0 C16:0 C18:0 C18:1 C18:20.50 8.70 4.30 15.80 3.50Sprague-Dawley rats fed for 12 wk with a high-fat diet (35% fat)↑ Hepatic steatosis ↓ Fatty acid oxidation ↑ Haematic triglycerides ↑ Mitochondrial uncoupling ↑ Haematic insulin ↑ Haematic glucoseFerramosca et al[42]
CLA c-9, t-11 CLA t-10, c-120.004 0.40C57Bl/6J mice fed were fed for 4 wk with a diet containing 0.4% CLA↑ Hepatic steatosis ↑De novo lipogenesis ↑ Haematic insulinClément et al[64]
CLAC16:0 C18:0 C18:1 C18:2 CLA c-9, t-11/ t-9, c-11 CLA t-10, c-12 CLA c-9, c-11/c10, c12 CLA t-9, t-11/t10, t125.91 0.60 5.27 1.22 0.49 0.51 0.03 0.02C57BL/6J mice were fed for 21 days with a diet containing 1.5% CLA↑ Hepatomegaly ↑ Hepatic steatosis ↑De novo lipogenesis ↑ Fatty acid oxidationTakahashi et al[65]
CLA t-10, c-121.00C57BL/6J mice fed for 4 wk with a diet supplemented with 1% CLA↑ Liver weight ↓ Haematic triglycerides ↓ Haematic FFA ↑ Fatty acid oxidationDegrace et al[68]
C16:0 C16:1 C18:0 C18:1 C18:2 CLA c-9, t-11 CLA t-10, c-12 CLA c-9, c-11/c10, c12 CLA t-9, t-11/t10, t125.94 0.01 0.60 5.30 1.27 0.49 0.51 0.03 0.02ICR mice fed for 22 d with a diet containing 1.0% CLA↑ Liver weight ↑ Hepatic steatosis ↑De novo lipogenesis ↑ Fatty acid oxidation ↑ Haematic insulinIde[66]
C16:0 C18:0 C18:1 C18:2 C18:3 CLA c-9, t-11 CLA t-10, c-1212.00 2.70 42.50 30.50 2.90 3.50 3.70ICR mice fed for 16 wk with a diet containing 1% CLA↑ Liver weight ↑ Hepatic steatosis ↑De novo lipogenesis ↑ Fatty acid oxidation ↓ Haematic triglycerides ↓ Haematic FFAFerramosca et al[44]
C16:0 C18:0 C18:1 C18:2 C18:3 CLA c-9, t-11 CLA t-10, c-1212.00 2.70 42.50 30.50 2.90 3.50 3.70ICR mice fed for 16 wk with a diet containing 1% CLA↑ Liver weight ↑ Hepatic steatosis ↑De novo lipogenesis ↑ Fatty acid oxidation ↓ Haematic triglycerides ↓ Haematic cholesterol ↑ Haematic insulinFerramosca et al[39]
Table 3 Effect of olive oil on liver lipid profile
Fatty acidcomposition (%)Experimental designResultsRef.
C16:0 C16:1 C17:0 C18:0 C18:1 C18:2 C18:3 C20:0 C20:1 C24:011.80 0.90 0.40 2.80 79.20 3.50 0.60 0.30 0.20 0.40Wistar rats fed for 12 wk with a diet containing 10% olive oil↑ Hepatic lipidsRuiz-Gutiérrez et al[69]
C16:0 C16:1 C17:0 C18:0 C18:1 C18:2 C18:3 C20:0 C20:1 C24:011.79 0.86 0.37 2.79 79.22 3.45 0.60 0.28 0.20 0.44Spontaneously hypertensive rats fed for 12 wk with a diet containing 10% of energy as olive oil↑ Hepatic lipidsPerona et al[70]
C16:0 C16:1 C18:0 C18:1 C18:2 C18:3 C20:011.87 0.94 2.92 77.26 5.69 0.50 0.39Wistar rats fed for 4 wk with a diet containing 40% of energy as olive oil↑ Hepatic lipids ↑De novo lipogenesisPortillo et al[71]
C16:0 C18:0 C18:1 C18:2 C18:310.70 2.00 74.80 10.40 0.70Wistar rats fed for 6 wk with a diet containing 20% olive oil↑ Hepatic lipids ↑De novo lipogenesisTakeuchi et al[72]
C16:0 C18:1 C18:211.29 71.26 9.76Sprague-Dawley rats fed for 2 mo with a methionine choline-deficient diet containing olive oil (0.45 mg/g rat weight)↓ Hepatic steatosisHussein et al[73]
C16:0 C18:0 C18:1 C18:2 C18:312.10 3.00 27.40 51.90 2.70ICR mice fed for 8 wk with a diet containing 7.5% olive oil↑ Hepatic lipids ↓ Fatty acid oxidationFerramosca et al[41]