Brief Article
Copyright ©2010 Baishideng Publishing Group Co.
World J Gastroenterol. Aug 28, 2010; 16(32): 4095-4099
Published online Aug 28, 2010. doi: 10.3748/wjg.v16.i32.4095
Table 1 Patient baseline characteristics
VariablesHigh baseline ALT groupControls
Patients (n)4040
Male, n (%)29 (72.5)28 (70)
Age (yr, mean ± SD)28.12 ± 3.7131.12 ± 5.43
ALT (IU/L)885.6 ± 7.89128.4 ± 5.33
TBiL (μmol/L)45.43 ± 6.6729.12 ± 2.56
HBV DNA (copies/mL)
Median7.78 × 1087.56 × 108
Range4.67 × 105-8.58 × 1095.89 × 105-7.34 × 109
Table 2 Efficacy and safety at week 52 n (%)
VariablesHigh baseline ALT groupControlsP value
Decrease in HBV DNA level (log10 copies/mL)7.036.17< 0.05
HBV DNA negative rate29/40 (72.5) 24/40 (60)< 0.05
ALT normalization rate30/40 (75.0)31/40 (77.5)> 0.05
HBeAg negative rate18/40 (45.0)11/40 (27.5)< 0.05
HBeAg seroconversion rate15/40 (37.5)9/40 (22.5)< 0.05
HBsAg negative rate4/40 (10.0)1/40 (2.5)< 0.05
HBsAg seroconversion rate3/40 (7.5)0< 0.05
Viral breakthrough2/40 (5.7)3/40 (7.5)> 0.05
Viral resistance1/40 (2.9) 2/40 (5)> 0.05
Increased blood creatine kinase5/40 (12.5) 4/40 (10)> 0.05