©The Author(s) 2022. Published by Baishideng Publishing Group Inc. All rights reserved.
Correction to “Inhibiting heme oxygenase-1 attenuates rat liver fibrosis by removing iron accumulation”
Qiu-Ming Wang, Zhi-Jun Duan, Shi-Bin Guo, Xiao-Yu Sun, Zhen Liu, Department of Gastroenterology, The First Affiliated Hospital of Dalian Medical University, Dalian 116011, Liaoning Province, China
Jian-Ling Du, Department of Endocrinology, The First Affiliated Hospital of Dalian Medical University, Dalian 116011, Liaoning Province, China
Author contributions: Wang QM and Du JL performed the experiments, analyzed the data and wrote the manuscript; Duan ZJ and Wang QM designed the experiments; Wang QM performed the experiments, analyzed the data and wrote the manuscript; Duan ZJ and Guo SB revised the manuscript.
Conflict-of-interest statement: We declare that we have no conflict of interest.
: This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Corresponding author: Zhi-Jun Duan, MD, Chief Doctor, Department of Gastroenterology, The First Affiliated Hospital of Dalian Medical University, Dalian 116011, Liaoning Province, China. firstname.lastname@example.org
Received: February 24, 2022
Peer-review started: February 24, 2022
First decision: June 11, 2022
Revised: July 4, 2022
Accepted: August 16, 2022
Article in press: August 16, 2022
Published online: September 21, 2022
Provenance and peer review: Unsolicited article; Externally peer reviewed.
Peer-review model: Single blind
Specialty type: Gastroenterology and hepatology
Country/Territory of origin: China
Peer-review report’s scientific quality classification
Grade A (Excellent): A
Grade B (Very good): B
Grade C (Good): 0
Grade D (Fair): 0
Grade E (Poor): 0
P-Reviewer: Buechler C, Germany; Gorrell MD, Australia S-Editor: Liu JH L-Editor: A P-Editor: Liu JH