Brief Article
Copyright ©2012 Baishideng Publishing Group Co.
World J Gastroenterol. Apr 28, 2012; 18(16): 1933-1939
Published online Apr 28, 2012. doi: 10.3748/wjg.v18.i16.1933
Figure 1
Figure 1 The overall survival rate tended to be superior in group A (a solid line) than in group B (a dotted line) (3-, 6-, 12-, 24-, and 36 mo = 82. 6%, 78.3%, 56.5%, 32.8% and 21.9% vs 94.7%, 73.7%, 42.1%, 18.4%, and 6.1%, respectively, P = 0.203).
Figure 2
Figure 2 The progression-free survival rate was significantly superior in group A (a solid line) than in group B (a dotted line) (3-, 6-, 12-, and 24 mo = 82. 6%, 69.6%, 29.3%, and 19.6% vs 63.2%, 42.1%, 15.8% and 0%, respectively, P = 0.040).
Figure 3
Figure 3 The overall survival rate and survival time tended to be superior in group A’ (a solid line) than in group B (a dotted line) (3-, 6-, 12-, 24-, and 36 mo = 75. 0%, 75.0%, 62.5%, 50.0% and 37.5% vs 94.7%, 73.7%, 42.1%, 18.4%, and 6.1%, respectively, P = 0.095).
Figure 4
Figure 4 The progression-free survival rate and time tended to be superior in group A’ (a solid line) than in group B (a dotted line) (3-, 6-, 12-, and 24 mo = 75. 0%, 75.0%, 25.0%, and 0% vs 63.2%, 42.1%, 15.8% and 0%, respectively, P = 0.192).