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©The Author(s) 2004. Published by Baishideng Publishing Group Inc. All rights reserved.
World J Gastroenterol. Apr 1, 2004; 10(7): 945-949
Published online Apr 1, 2004. doi: 10.3748/wjg.v10.i7.945
Published online Apr 1, 2004. doi: 10.3748/wjg.v10.i7.945
Effects of vitamin E succinate on the expression of Fas and PCNA proteins in human gastric carcinoma cells and its clinical significance
Kun Wu, Lan Zhao, Yao Li, Yu-Juan Shan, Li-Jie Wu, Department of Nutrition and Food Hygiene, School of Public Health, Harbin Medical University, Harbin 150001, Heilongjiang Province, China
Author contributions: All authors contributed equally to the work.
Supported by the National Nature Science Foundation of China, No. 39970647
Correspondence to: Professor Kun Wu, Department of Nutrition and Food Hygiene, School of Public Health, Harbin Medical University, Harbin 150001, Heilongjiang Province, China. wukun@ems.hrbmu.edu.cn
Telephone: +86-451-3648665 Fax: +86-451-3648617
Received: June 6, 2003
Revised: July 7, 2003
Accepted: July 30, 2003
Published online: April 1, 2004
Revised: July 7, 2003
Accepted: July 30, 2003
Published online: April 1, 2004
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