Abstracts
Copyright ©The Author(s) 1998. Published by Baishideng Publishing Group Inc. All rights reserved.
World J Gastroenterol. Oct 15, 1998; 4(Suppl2): 144-144
Published online Oct 15, 1998. doi: 10.3748/wjg.v4.iSuppl2.144
Gastric cancer screening in 16 villages of Zhuanghe region: AS high risk area of stomach cancer in China
Yuan Yuan, Wei Cong, Rong-Tian Xu, Xuan-Jie Wang, Hua Gao
Yuan Yuan, Wei Cong, Hua Gao, Cancer Institute of China Medical University, Shenyang 110001, Liaoning Province, China
Rong-Tian Xu, First College of Clinical Medicine, China Medical University, Shenyang 110001, Liaoning Province, China
Xuan-Jie Wang, Hospital of Traditional Chinese Medicine of Zhuanghe City, Zhuanghe 116400, Liaoning Province, China
Author contributions: All authors contributed equally to the work.
Supported by the “Ninth 5-year plan” National Science and Technology Foundation (96-906-01-04).
Correspondence to: Dr. Yuan Yuan, Cancer Institute of China Medical University, Shenyang 110001, Liaoning Province, China
Received: July 24, 1998
Revised: August 23, 1998
Accepted: September 14, 1998
Published online: October 15, 1998
Abstract

AIM: To accomplish the comprehensive prevention for high risk population of stomach cancer, a gastrocarcinoma screening was carried out in 16 villages of Zhuanghe region, a high rish area of stomach cancer in China.

METHODS: The screened subjects were those aged over 35 years with family histories of stomach cancer. The methods include clinical epidemiology investigation, double-contrast X-ray, serum associated index analysis, gastroscopic biopsy and histopathologic examinations were adopted in the screening.

RESULTS: Out of the 3303 subjects who were examined, 82% were found with gastric disorders. Thirty-two (1.06%) patients with gastric cancer were detected and 18 (56.25%) were in early stage. Up to now the patients with gastric cancer have already accepted early treatment successively. Aside from gastric cancer, several other gastric lesions were also detected, including dysplasia, metaplasia, atrophic gastritis, superficial gastritis, erosive gastritis, ulcer, etc. All these laid a solid basis for further treatment. The screening also showed that 93.97% local residents consume salted pork and more than 60% gastric mucosa of the local residents indicated H. pylori infection.

CONCLUSION: Gastric diseases, H. pylori infection and salte d pork consumption are very common in Zhuanghe region. These are very dangerous factors for gastric cencer, and comprehensive preventive measures showd be taken .

Keywords: Stomach neoplasms/epidemiology, Stomach neoplasms/etiology, Mass screening, Risk factors