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©2009 The WJG Press and Baishideng. All rights reserved.
World J Gastroenterol. Aug 21, 2009; 15(31): 3841-3844
Published online Aug 21, 2009. doi: 10.3748/wjg.15.3841
Published online Aug 21, 2009. doi: 10.3748/wjg.15.3841
Baishideng’s century goal: Editing and publishing high-quality articles
Lian-Sheng Ma, Beijing Baishideng BioMed Scientific Co., Ltd., Room 903, Building D, Ocean International Center, No. 62 Dongsihuan Zhonglu, Chaoyang District, Beijing 100025, China
Author contributions: Ma LS solely contributed to this paper.
Correspondence to: Lian-Sheng Ma, President and Editor-in-Chief, World Journal of Gastroenterology , Beijing Baishideng BioMed Scientific Co., Ltd., Room 903, Building D, Ocean International Center, No. 62 Dongsihuan Zhonglu, Chaoyang District, Beijing 100025, China. l.s.ma@wjgnet.com
Telephone: +86-10-59080036
Fax: +86-10-85381893
Received: July 15, 2009
Revised: July 22, 2009
Accepted: July 29, 2009
Published online: August 21, 2009
Revised: July 22, 2009
Accepted: July 29, 2009
Published online: August 21, 2009
Abstract
Baishideng’s goal over the next few years is to edit and publish high-quality articles through the open-access model, to maximize the benefits to members of the editorial board, authors and readers, as well as achieving social and economic benefits.
Keywords: Access to information, Baishideng, Maximization of the personal benefit, Editorial policies, Open access, Periodicals, Publishing