Editorial
Copyright ©2006 Baishideng Publishing Group Co., Limited. All rights reserved.
World J Gastroenterol. Sep 7, 2006; 12(33): 5265-5271
Published online Sep 7, 2006. doi: 10.3748/wjg.v12.i33.5265
Epigenetic effects of ethanol on liver and gastrointestinal injury
Shivendra D Shukla, Annayya R Aroor
Shivendra D Shukla, Annayya R Aroor, Department of Medical Pharmacology & Physiology, University of Missouri School of Medicine, Columbia, Missouri 65212, United States
Supported by NIH grants AA 14852 and AA 11962
Correspondence to: Dr. Shivendra D Shukla, Department of Medical Pharmacology & Physiology, University of Missouri School of Medicine, 1 Hospital Drive, Columbia, Missouri 65212, United States. shuklasd@missouri.edu
Telephone: +1-573-8822740 Fax: +1-573-8844558
Received: May 12, 2006
Revised: May 28, 2006
Accepted: July 7, 2006
Published online: September 7, 2006
Abstract

Alcohol consumption causes cellular injury. Recent developments indicate that ethanol induces epigenetic alterations, particularly acetylation, methylation of histones, and hypo- and hypermethylation of DNA. This has opened up a new area of interest in ethanol research and is providing novel insight into actions of ethanol at the nucleosomal level in relation to gene expression and patho-physiological consequences. The epigenetic effects are mainly attributable to ethanol metabolic stress (Emess), generated by the oxidative and non-oxidative metabolism of ethanol, and dysregulation of methionine metabolism. Epigenetic changes are important in ethanol-induced hepatic steatosis, fibrosis, carcinoma and gastrointestinal injury. This editorial highlights these new advances and its future potential.

Keywords: Alcohol, Alcoholic liver disease, DNA methylation, Epigenetics, Ethanol, Gastrointestinal injury, Histone modifications, Liver injury