Academic Content and Language Evaluation of This Article
CrossCheck and Google Search of This Article
Academic Rules and Norms of This Article
Citation of this article
Corresponding Author of This Article
Research Domain of This Article
Article-Type of This Article
Open-Access Policy of This Article
Times Cited Counts in Google of This Article
Number of Hits and Downloads for This Article
- Total Article Views (9326)
All Articles published online
|
Publishing Process of This Article
|
Jun 28, 2019 (publication date) through Apr 26, 2024
Times Cited of This Article
Journal Information of This Article
Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Panacer K, Whorwell PJ. Dietary Lectin exclusion: The next big food trend? World J Gastroenterol 2019; 25(24): 2973-2976 [PMID: 31293334 DOI: 10.3748/wjg.v25.i24.2973] |
|---|---|
| URL: | https://www.wjgnet.com/1007-9327/full/v25/i24/2973.htm |
| Number | Citing Articles |
| 1 |
Pablo Roman, Lola Rueda-Ruzafa, Raquel Abalo, Francisca Carvajal, Diana Cardona. Comprehensive Gut Microbiota. 2022; : 387 doi: 10.1016/B978-0-12-819265-8.00044-9
|
| 2 |
Ye Chen, Guangyan Wu, Yongzhong Zhao. Gut Microbiota and Pathogenesis of Organ Injury. Advances in Experimental Medicine and Biology 2020; 1238: 11 doi: 10.1007/978-981-15-2385-4_2
|
| 3 |
Amanat Ali, Sankar Devarajan, Annamalai Manickavasagan, Athar Ata. Plant Protein Foods. 2022; : 407 doi: 10.1007/978-3-030-91206-2_14
|
| 4 |
Maria Vittoria Conti, Lorenzo Guzzetti, Davide Panzeri, Rachele De Giuseppe, Paola Coccetti, Massimo Labra, Hellas Cena. Bioactive compounds in legumes: Implications for sustainable nutrition and health in the elderly population. Trends in Food Science & Technology 2021; 117: 139 doi: 10.1016/j.tifs.2021.02.072
|
| 5 |
Liying Long, Haiyan Peng, Xi Chen, Fei Wang, Wenjie Long, Ming Cheng, Jing Ma. The Impact of Integrating a Low-Lectin Diet with Traditional ADHD Treatments on Gut Microbiota Composition and Symptom Improvement in Children - A Cohort Study. Neuropsychiatric Disease and Treatment 2024; : 535 doi: 10.2147/NDT.S449186
|
| 6 |
Mirja Kaizer Ahmmed, Shuva Bhowmik, Stephen G. Giteru, Md. Nazmul Hasan Zilani, Parise Adadi, Shikder Saiful Islam, Osman N. Kanwugu, Monjurul Haq, Fatema Ahmmed, Charlene Cheuk Wing Ng, Yau Sang Chan, Md. Asadujjaman, Gabriel Hoi Huen Chan, Ryno Naude, Alaa El-Din Ahmed Bekhit, Tzi Bun Ng, Jack Ho Wong. An Update of Lectins from Marine Organisms: Characterization, Extraction Methodology, and Potential Biofunctional Applications. Marine Drugs 2022; 20(7): 430 doi: 10.3390/md20070430
|
| 7 |
Farrah Adlina Faizal, Nurul Hawa Ahmad, Jamilah Syafawati Yaacob, Sarina Abdul Halim Lim, Muhamad Hafiz Abd Rahim. Food processing to reduce antinutrients in plant-based foods. International Food Research Journal 2023; 30(1): 25 doi: 10.47836/ifrj.30.1.02
|
| 8 |
Christine A. Houghton. The Rationale for Sulforaphane Favourably Influencing Gut Homeostasis and Gut–Organ Dysfunction: A Clinician’s Hypothesis. International Journal of Molecular Sciences 2023; 24(17): 13448 doi: 10.3390/ijms241713448
|