Number | Cited Articles |
1 |
Yu-Ting Cheng, Chun-Chih Yang, Lie-Fen Shyur. Phytomedicine—Modulating oxidative stress and the tumor microenvironment for cancer therapy. Pharmacological Research 2016; 114: 128 doi: 10.1016/j.phrs.2016.10.022
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2 |
Mahnaz Kazemipoor, Geoffrey A. Cordell, Md. Moklesur Rahman Sarker, Che wan Jasimah Bt Wan Mohamed Radzi, Majid Hajifaraji, Phua En Kiat. Alternative Treatments for Weight Loss: Safety/Risks and Effectiveness of Anti-Obesity Medicinal Plants. International Journal of Food Properties 2015; 18(9): 1942 doi: 10.1080/10942912.2014.933350
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3 |
A. V. Novozhilov, T. V. Tavrovskaya, N. G. Voitenko, M. N. Maslova, N. V. Goncharov, V. I. Morozov. Efficacy of Green Tea Extract in Two Exercise Models. Bulletin of Experimental Biology and Medicine 2015; 158(3): 342 doi: 10.1007/s10517-015-2757-4
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4 |
Amy Christine Brown. Liver toxicity related to herbs and dietary supplements: Online table of case reports. Part 2 of 5 series. Food and Chemical Toxicology 2017; 107: 472 doi: 10.1016/j.fct.2016.07.001
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5 |
Allison A. Yates, John W. Erdman, Andrew Shao, Laurie C. Dolan, James C. Griffiths. Bioactive nutrients - Time for tolerable upper intake levels to address safety. Regulatory Toxicology and Pharmacology 2017; 84: 94 doi: 10.1016/j.yrtph.2017.01.002
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6 |
Rolf Teschke, Li Zhang, Lena Melzer, Johannes Schulze, Axel Eickhoff. Green tea extract and the risk of drug-induced liver injury. Expert Opinion on Drug Metabolism & Toxicology 2014; 10(12): 1663 doi: 10.1517/17425255.2014.971011
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7 |
Rolf Teschke, Dominique Larrey, Dieter Melchart, Gaby Danan. Traditional Chinese Medicine (TCM) and Herbal Hepatotoxicity: RUCAM and the Role of Novel Diagnostic Biomarkers Such as MicroRNAs. Medicines 2016; 3(3): 18 doi: 10.3390/medicines3030018
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8 |
Shubhadeep Roychoudhury, Ashok Agarwal, Gurpriya Virk, Chak-Lam Cho. Potential role of green tea catechins in the management of oxidative stress-associated infertility. Reproductive BioMedicine Online 2017; 34(5): 487 doi: 10.1016/j.rbmo.2017.02.006
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9 |
Ya-Qing Huang, Xin Lu, Han Min, Qian-Qian Wu, Xiao-Ting Shi, Kang-Qi Bian, Xiao-Ping Zou. Green tea and liver cancer risk: A meta-analysis of prospective cohort studies in Asian populations. Nutrition 2016; 32(1): 3 doi: 10.1016/j.nut.2015.05.021
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10 |
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11 |
Felix Stickel, Daniel Shouval. Hepatotoxicity of herbal and dietary supplements: an update. Archives of Toxicology 2015; 89(6): 851 doi: 10.1007/s00204-015-1471-3
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12 |
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13 |
Mansi D. Amin, Sanjiv Harpavat, Daniel H. Leung. Drug-induced liver injury in children. Current Opinion in Pediatrics 2015; 27(5): 625 doi: 10.1097/MOP.0000000000000264
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14 |
Aleksandar Gavrić, Marija Ribnikar, Lojze Šmid, Boštjan Luzar, Borut Štabuc. Fat burner–induced acute liver injury: Case series of four patients. Nutrition 2018; 47: 110 doi: 10.1016/j.nut.2017.10.002
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15 |
Hanan A. El-Bakry, G. El-Sherif, Rehab M. Rostom. Therapeutic dose of green tea extract provokes liver damage and exacerbates paracetamol-induced hepatotoxicity in rats through oxidative stress and caspase 3-dependent apoptosis. Biomedicine & Pharmacotherapy 2017; 96: 798 doi: 10.1016/j.biopha.2017.10.055
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16 |
Vivekanandan Kalaiselvan, Archana Saurabh, Ranvir Kumar, Gyanendra Nath Singh. Adverse reactions to herbal products: An analysis of spontaneous reports in the database of the Pharmacovigilance Programme of India. Journal of Herbal Medicine 2015; 5(1): 48 doi: 10.1016/j.hermed.2015.01.006
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17 |
Avijit Dey, Antony Gomes, Subir Chandra Dasgupta. Black Tea (Camellia sinensis) Extract Induced Changes in Blood and Liver Parameters on Pregnant and Lactating Experimental Albino Rats. Proceedings of the Zoological Society 2019; 72(1): 25 doi: 10.1007/s12595-017-0229-8
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18 |
Gabriela Mazzanti, Antonella Di Sotto, Annabella Vitalone. Hepatotoxicity of green tea: an update. Archives of Toxicology 2015; 89(8): 1175 doi: 10.1007/s00204-015-1521-x
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19 |
Yuko Emoto, Katsuhiko Yoshizawa, Yuichi Kinoshita, Michiko Yuki, Takashi Yuri, Yutaka Yoshikawa, Kazutoshi Sayama, Airo Tsubura. Green Tea Extract-induced Acute Hepatotoxicity in Rats. Journal of Toxicologic Pathology 2014; 27(3+4): 163 doi: 10.1293/tox.2014-0007
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20 |
Miren García-Cortés, Mercedes Robles-Díaz, Aida Ortega-Alonso, Inmaculada Medina-Caliz, Raul Andrade. Hepatotoxicity by Dietary Supplements: A Tabular Listing and Clinical Characteristics. International Journal of Molecular Sciences 2016; 17(4): 537 doi: 10.3390/ijms17040537
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21 |
Christine Korth. Drug-Induced Hepatotoxicity of Select Herbal Therapies. Journal of Pharmacy Practice 2014; 27(6): 567 doi: 10.1177/0897190014546117
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22 |
Chang-Yi Wang, Wing-Wai Wong, Hung-Chin Tsai, Yen-Hsu Chen, Be-Sheng Kuo, Shugene Lynn, Jana Blazkova, Katherine E. Clarridge, Hsiao-Wen Su, Chia-Ying Lin, Fan-Chen Tseng, Annie Lai, Fu-Hung Yang, Chen-Han Lin, William Tseng, Hsiao-Yi Lin, Connie L. Finstad, Flossie Wong-Staal, Carl V. Hanson, Tae-Wook Chun, Mei-June Liao. Effect of Anti-CD4 Antibody UB-421 on HIV-1 Rebound after Treatment Interruption. New England Journal of Medicine 2019; 380(16): 1535 doi: 10.1056/NEJMoa1802264
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23 |
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24 |
Maureen Whitsett, Dina Halegoua-De Marzio, Simona Rossi. SlimQuickTM-Associated Hepatotoxicity Resulting in Fulminant Liver Failure and Orthotopic Liver Transplantation. ACG Case Reports Journal 2014; 1(4): 220 doi: 10.14309/crj.2014.59
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25 |
Christine A. Butts, John W. van Klink, Nigel I. Joyce, Gunaranjan Paturi, Duncan I. Hedderley, Sheridan Martell, Dawn Harvey. Composition and safety evaluation of tea from New Zealand kawakawa (Piper excelsum). Journal of Ethnopharmacology 2019; 232: 110 doi: 10.1016/j.jep.2018.12.029
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26 |
A.-M. Simundic, P. Filipi, A. Vrtaric, M. Miler, N. N. Gabaj, A. Kocsis, S. Avram, N. G. Barhanovic, A. Bulo, J. Cadamuro, E. Van. Dongen-Lases, P. Eker, A. Vital-e-Silva, E. Homsak, M. Ibarz, D. Labudovic, M. Nybo, H. Pivovarníková, I. Shmidt, J. Siodmiak, Z. Sumarac, D. Vitkus. Patient's knowledge and awareness about the effect of the over-the-counter (OTC) drugs and dietary supplements on laboratory test results: a survey in 18 European countries. Laboratornaya sluzhba 2020; 9(1): 96 doi: 10.17116/labs2020901196
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27 |
Keiji Maruyama, Fumiko Kihara-Negishi, Naoki Ohkura, Yasuhiro Nakamura, Miwako Nasui, Moemi Saito. Simultaneous Determination of Catechins and Caffeine in Green Tea-Based Beverages and Foods for Specified Health Uses. Food and Nutrition Sciences 2017; 8(03): 316 doi: 10.4236/fns.2017.83021
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28 |
Jennifer L. Pomeranz, Grant Barbosa, Caroline Killian, S. Bryn Austin. The Dangerous Mix of Adolescents and Dietary Supplements for Weight Loss and Muscle Building. Journal of Public Health Management and Practice 2015; 21(5): 496 doi: 10.1097/PHH.0000000000000142
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29 |
Sanghamitra M. Misra. A Guide to Integrative Pediatrics for the Healthcare Professional. SpringerBriefs in Public Health 2014; : 71 doi: 10.1007/978-3-319-06835-0_4
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30 |
Sahar A. Mahmoud, Amany A. Solaiman. Light and electron microscopic study of thyroid follicular cells in adult albino rats following green tea administration. The Egyptian Journal of Histology 2014; 37(2): 417 doi: 10.1097/01.EHX.0000446574.64292.39
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31 |
Allison M. Dostal, Hamed Samavat, Sarah Bedell, Carolyn Torkelson, Renwei Wang, Karen Swenson, Chap Le, Anna H. Wu, Giske Ursin, Jian-Min Yuan, Mindy S. Kurzer. The safety of green tea extract supplementation in postmenopausal women at risk for breast cancer: results of the Minnesota Green Tea Trial. Food and Chemical Toxicology 2015; 83: 26 doi: 10.1016/j.fct.2015.05.019
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32 |
Lianjie Qin, Lili Guo, Bin Xu, Chung-Chuan Hsueh, Min Jiang, Bor-Yann Chen. Exploring community evolutionary characteristics of microbial populations with supplementation of Camellia green tea extracts in microbial fuel cells. Journal of the Taiwan Institute of Chemical Engineers 2020; 113: 214 doi: 10.1016/j.jtice.2020.08.015
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33 |
Sukjin Ko, Won Seuk Jang, Ji-Hyun Jeong, Ji Woong Ahn, Young-Hwan Kim, Sohyun Kim, Hyeon Kyeong Chae, Seungsoo Chung. (−)-Gallocatechin gallate from green tea rescues cognitive impairment through restoring hippocampal silent synapses in post-menopausal depression. Scientific Reports 2021; 11(1) doi: 10.1038/s41598-020-79287-x
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34 |
S. Cyboran, P. Strugała, A. Włoch, J. Oszmiański, H. Kleszczyńska. Concentrated green tea supplement: Biological activity and molecular mechanisms. Life Sciences 2015; 126: 1 doi: 10.1016/j.lfs.2014.12.025
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35 |
Yuchen Gu, Gautier Moroy, Jean-Louis Paul, Anne-Sophie Rebillat, Mara Dierssen, Rafael de la Torre, Cécile Cieuta-Walti, Julien Dairou, Nathalie Janel. Molecular Rescue of Dyrk1A Overexpression Alterations in Mice with Fontup® Dietary Supplement: Role of Green Tea Catechins. International Journal of Molecular Sciences 2020; 21(4): 1404 doi: 10.3390/ijms21041404
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36 |
Karma D. James, Mary J. Kennett, Joshua D. Lambert. Potential role of the mitochondria as a target for the hepatotoxic effects of (-)-epigallocatechin-3-gallate in mice. Food and Chemical Toxicology 2018; 111: 302 doi: 10.1016/j.fct.2017.11.029
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37 |
Xiaoxiao Wang, Lumin Yang, Jiajia Wang, Yafei Zhang, Ruixia Dong, Ximing Wu, Chung S. Yang, Zhenhua Zhang, Jinsong Zhang. A mouse model of subacute liver failure with ascites induced by step-wise increased doses of (-)-epigallocatechin-3-gallate. Scientific Reports 2019; 9(1) doi: 10.1038/s41598-019-54691-0
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38 |
Rania Abdel Rahman Elgawish, Haidy G. Abdel Rahman, Heba M.A. Abdelrazek. Green tea extract attenuates CCl4-induced hepatic injury in male hamsters via inhibition of lipid peroxidation and p53-mediated apoptosis. Toxicology Reports 2015; 2: 1149 doi: 10.1016/j.toxrep.2015.08.001
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39 |
|
40 |
Nina Hirsch, Anya Konstantinov, Sarit Anavi, Anna Aronis, Zion Hagay, Zecharia Madar, Oren Tirosh. Prolonged feeding with green tea polyphenols exacerbates cholesterol-induced fatty liver disease in mice. Molecular Nutrition & Food Research 2016; 60(12): 2542 doi: 10.1002/mnfr.201600221
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41 |
Amélia Martins Delgado, Salvatore Parisi, Maria Daniel Vaz Almeida. Chemistry of the Mediterranean Diet. 2017; : 209 doi: 10.1007/978-3-319-29370-7_8
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42 |
Yimin Xu, Dhavalkumar N. Patel, Suet-Leng P. Ng, Siew-Har Tan, Dorothy Toh, Jalene Poh, Adena Theen Lim, Cheng-Leng Chan, Min-Yong Low, Hwee-Ling Koh. Retrospective Study of Reported Adverse Events Due to Complementary Health Products in Singapore From 2010 to 2016. Frontiers in Medicine 2018; 5 doi: 10.3389/fmed.2018.00167
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43 |
Peter A. Zmijewski, Linda Y. Gao, Abhinav R. Saxena, Nastacia K. Chavannes, Shazaan F. Hushmendy, Devang L. Bhoiwala, Dana R. Crawford. Fish oil improves gene targets of Down syndrome in C57BL and BALB/c mice. Nutrition Research 2015; 35(5): 440 doi: 10.1016/j.nutres.2015.02.007
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44 |
Hellen A. Oketch-Rabah, Amy L. Roe, Cynthia V. Rider, Herbert L. Bonkovsky, Gabriel I. Giancaspro, Victor Navarro, Mary F. Paine, Joseph M. Betz, Robin J. Marles, Steven Casper, Bill Gurley, Scott A. Jordan, Kan He, Mahendra P. Kapoor, Theertham P. Rao, Averell H. Sherker, Robert J. Fontana, Simona Rossi, Raj Vuppalanchi, Leonard B. Seeff, Andrew Stolz, Jawad Ahmad, Christopher Koh, Jose Serrano, Tieraona Low Dog, Richard Ko. United States Pharmacopeia (USP) comprehensive review of the hepatotoxicity of green tea extracts. Toxicology Reports 2020; 7: 386 doi: 10.1016/j.toxrep.2020.02.008
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45 |
H.W. Zhang, Z.X. Lin, K. Chan. A worldwide yearly survey of new data in adverse drug reactions. Side Effects of Drugs Annual 2015; 37: 595 doi: 10.1016/bs.seda.2015.08.010
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46 |
Mark Avigan, Robert Mozersky, Leonard Seeff. Scientific and Regulatory Perspectives in Herbal and Dietary Supplement Associated Hepatotoxicity in the United States. International Journal of Molecular Sciences 2016; 17(3): 331 doi: 10.3390/ijms17030331
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