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Cited by in CrossRef
Number Cited Articles
1
Gehan El-Akabawy, Neveen M. El-Sherif. Zeaxanthin exerts protective effects on acetic acid-induced colitis in rats via modulation of pro-inflammatory cytokines and oxidative stressBiomedicine & Pharmacotherapy 2019; 111: 841 doi: 10.1016/j.biopha.2019.01.001
2
Fabiana Andréa Moura, Kívia Queiroz de Andrade, Juliana Célia Farias dos Santos, Orlando Roberto Pimentel Araújo, Marília Oliveira Fonseca Goulart. Antioxidant therapy for treatment of inflammatory bowel disease: Does it work?Redox Biology 2015; 6: 617 doi: 10.1016/j.redox.2015.10.006
3
Rosa Maria Moura, Renata Minuzzo Hartmann, Francielli Licks, Elizângela Gonçalves Schemitt, Josieli Raskopf Colares, Mariana do Couto Soares, Lucio Sarubbi Fillmann, Henrique Sarubbi Fillmann, Norma Possa Marroni. Antioxidant effect of mesalazine in the experimental colitis model induced by acetic acidJournal of Coloproctology 2016; 36(3): 139 doi: 10.1016/j.jcol.2016.03.003
4
Yifei Kang, Yansong Xue, Min Du, Mei-Jun Zhu. Preventive effects of Goji berry on dextran-sulfate-sodium-induced colitis in miceThe Journal of Nutritional Biochemistry 2017; 40: 70 doi: 10.1016/j.jnutbio.2016.10.009
5
Noppawat Pengkumsri, Bhagavathi Sundaram Sivamaruthi, Sasithorn Sirilun, Prasit Suwannalert, Teerapat Rodboon, Chutinun Prasitpuriprecha, Sartjin Peerajan, Widawal Butrungrod, Chaiyavat Chaiyasut. Dietary supplementation of Thai black rice bran extract and yeast beta-glucan protects the dextran sodium sulphate mediated colitis induced ratRSC Advances 2017; 7(1): 396 doi: 10.1039/C6RA25548E
6
Hongbin Wang, Shuming Zhang, Qingwu Shen, Mei-Jun Zhu. A metabolomic explanation on beneficial effects of dietary Goji on intestine inflammationJournal of Functional Foods 2019; 53: 109 doi: 10.1016/j.jff.2018.12.014
7
Kaiyin Huang, Wei Dong, Wanyu Liu, Yamei Yan, Peng Wan, Yujia Peng, Yujuan Xu, Xiaoxiong Zeng, Youlong Cao. 2-O-β-d-Glucopyranosyl-l-ascorbic Acid, an Ascorbic Acid Derivative Isolated from the Fruits of Lycium Barbarum L., Modulates Gut Microbiota and Palliates Colitis in Dextran Sodium Sulfate-Induced Colitis in MiceJournal of Agricultural and Food Chemistry 2019; 67(41): 11408 doi: 10.1021/acs.jafc.9b04411
8
Menghang Zu, Heliang Song, Jiabin Zhang, Qiubing Chen, Shiqin Deng, Brandon S.B. Canup, Yi Yuan, Bo Xiao. Lycium barbarum lipid-based edible nanoparticles protect against experimental colitisColloids and Surfaces B: Biointerfaces 2020; 187: 110747 doi: 10.1016/j.colsurfb.2019.110747
9
M. G. Blennerhassett, S. R. Lourenssen, L. R. G. Parlow, N. Ghasemlou, A. N. Winterborn. Analgesia and mouse strain influence neuromuscular plasticity in inflamed intestineNeurogastroenterology & Motility 2017; 29(10): e13097 doi: 10.1111/nmo.13097
10
L. Menchetti, L. Vecchione, I. Filipescu, V.F. Petrescu, B. Fioretti, T. Beccari, M.R. Ceccarini, M. Codini, A. Quattrone, M. Trabalza-Marinucci, O. Barbato, G. Brecchia. Effects of Goji berries supplementation on the productive performance of rabbitLivestock Science 2019; 220: 123 doi: 10.1016/j.livsci.2018.12.016
11
Yifei Kang, Guan Yang, Shuming Zhang, Carolyn F. Ross, Mei-Jun Zhu. Goji Berry Modulates Gut Microbiota and Alleviates Colitis in IL-10-Deficient MiceMolecular Nutrition & Food Research 2018; 62(22): 1800535 doi: 10.1002/mnfr.201800535
12
Wanping Aw, Huijuan Jia, Weida Lyu, Shinji Fukuda, Masaru Tomita, Lila Otani, Hisanori Kato. Integrated omics profiling of dextran sodium sulfate-induced colitic mice supplemented with Wolfberry (Lycium barbarum)npj Science of Food 2020; 4(1) doi: 10.1038/s41538-020-0065-5
13
Vipul Yadav, Felipe Varum, Roberto Bravo, Esther Furrer, Daniela Bojic, Abdul W. Basit. Inflammatory bowel disease: exploring gut pathophysiology for novel therapeutic targetsTranslational Research 2016; 176: 38 doi: 10.1016/j.trsl.2016.04.009
14
Enrico Sangiovanni, Marco Fumagalli, Mario Dell’Agli. Gastrointestinal Tissue2017; : 243 doi: 10.1016/B978-0-12-805377-5.00018-7