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Number Cited Articles
Dan Turner, Stanley H Zlotkin, Prakeshkumar S Shah, Anne Marie Griffiths, Dan Turner. Cochrane Database of Systematic Reviews2009;  doi: 10.1002/14651858.CD006320.pub3
A. Dignass, G. Van Assche, J.O. Lindsay, M. Lémann, J. Söderholm, J.F. Colombel, S. Danese, A. D'Hoore, M. Gassull, F. Gomollón, D.W. Hommes, P. Michetti, C. O'Morain, T. Öresland, A. Windsor, E.F. Stange, S.P.L. Travis. The second European evidence-based Consensus on the diagnosis and management of Crohn's disease: Current managementJournal of Crohn's and Colitis 2010; 4(1): 28 doi: 10.1016/j.crohns.2009.12.002
T. YAMAMOTO, M. NAKAHIGASHI, A. R. SANIABADI. Review article: diet and inflammatory bowel disease - epidemiology and treatmentAlimentary Pharmacology & Therapeutics 2009; 30(2): 99 doi: 10.1111/j.1365-2036.2009.04035.x
Eduard Cabré, Míriam Mañosa, Miquel A. Gassull. Omega-3 fatty acids and inflammatory bowel diseases – a systematic reviewBritish Journal of Nutrition 2012; 107(S2): S240 doi: 10.1017/S0007114512001626
Caroline Morin, Pierre U. Blier, Samuel Fortin. MAG-EPA reduces severity of DSS-induced colitis in ratsAmerican Journal of Physiology-Gastrointestinal and Liver Physiology 2016; 310(10): G808 doi: 10.1152/ajpgi.00136.2015
Wee-Chian Lim, Yongjun Wang, John K MacDonald, Stephen Hanauer. Aminosalicylates for induction of remission or response in Crohn's diseaseCochrane Database of Systematic Reviews 2016;  doi: 10.1002/14651858.CD008870.pub2
Anthony Lembo, Andrea Bollom. Yamada' s Textbook of Gastroenterology2015; : 2521 doi: 10.1002/9781118512074.ch130
Kay Craven, Susan Keen, Kathryn M. Kolasa. Nutrition for Athletic Youth With Weight ConcernsNutrition Today 2014; 49(2): 57 doi: 10.1097/NT.0000000000000021
Carlo Agostoni, Christian Braegger, Tamás Decsi, Sanja Kolacek, Walter Mihatsch, Luis A Moreno, John Puntis, Raanan Shamir, Hania Szajewska, Dominique Turck, Johannes van Goudoever. Supplementation of N-3 LCPUFA to the Diet of Children Older Than 2 Years: A Commentary by the ESPGHAN Committee on NutritionJournal of Pediatric Gastroenterology and Nutrition 2011; 53(1): 2 doi: 10.1097/MPG.0b013e318216f009
Yi Rang Na, Michelle Stakenborg, Seung Hyeok Seok, Gianluca Matteoli. Macrophages in intestinal inflammation and resolution: a potential therapeutic target in IBDNature Reviews Gastroenterology & Hepatology 2019; 16(9): 531 doi: 10.1038/s41575-019-0172-4
Inge van der Wurff, Barbara Meyer, Renate de Groot. A Review of Recruitment, Adherence and Drop-Out Rates in Omega-3 Polyunsaturated Fatty Acid Supplementation Trials in Children and AdolescentsNutrients 2017; 9(5): 474 doi: 10.3390/nu9050474
Douglas L. Nguyen, Berkeley Limketkai, Valentina Medici, Mardeli Saire Mendoza, Lena Palmer, Matthew Bechtold. Nutritional Strategies in the Management of Adult Patients with Inflammatory Bowel Disease: Dietary Considerations from Active Disease to Disease RemissionCurrent Gastroenterology Reports 2016; 18(10) doi: 10.1007/s11894-016-0527-8
Laurie S Conklin, Maria Oliva-Hemker. Nutritional considerations in pediatric inflammatory bowel diseaseExpert Review of Gastroenterology & Hepatology 2010; 4(3): 305 doi: 10.1586/egh.10.23
Alastair Forbes, Johanna Escher, Xavier Hébuterne, Stanisław Kłęk, Zeljko Krznaric, Stéphane Schneider, Raanan Shamir, Kalina Stardelova, Nicolette Wierdsma, Anthony E. Wiskin, Stephan C. Bischoff. ESPEN guideline: Clinical nutrition in inflammatory bowel diseaseClinical Nutrition 2017; 36(2): 321 doi: 10.1016/j.clnu.2016.12.027
Tanyaporn Kaenkumchorn, Anil Kesavan. Dietary Management of Pediatric Inflammatory Bowel DiseaseJournal of Medicinal Food 2019; 22(11): 1092 doi: 10.1089/jmf.2019.0063
Gerard E. Mullin. Comment On: Maintenance of Remission in Inflammatory Bowel Disease Using Omega-3 Fatty Acids (Fish Oil): A Systematic Review and Meta-AnalysesNutrition in Clinical Practice 2011; 26(2): 202 doi: 10.1177/0884533611400087
Khaly Mbodji, Cloé Charpentier, Charlène Guérin, Coraline Querec, Christine Bole-Feysot, Moutaz Aziz, Guillaume Savoye, Pierre Déchelotte, Rachel Marion-Letellier. Adjunct therapy of n-3 fatty acids to 5-ASA ameliorates inflammatory score and decreases NF-κB in rats with TNBS-induced colitisThe Journal of Nutritional Biochemistry 2013; 24(4): 700 doi: 10.1016/j.jnutbio.2012.03.022
Cinzia Parolini. Effects of Fish n-3 PUFAs on Intestinal Microbiota and Immune SystemMarine Drugs 2019; 17(6): 374 doi: 10.3390/md17060374
Edward H. Clayton, Tanya L. Hanstock, Manohar L. Garg, Philip L. Hazell. Long chain omega-3 polyunsaturated fatty acids in the treatment of psychiatric illnesses in children and adolescentsActa Neuropsychiatrica 2007; 19(2): 92 doi: 10.1111/j.1601-5215.2007.00189.x
M. Hasselmann, M. Boncompain-Gérard, C. Guérin. Traité de nutrition artificielle de l’adulte2007; : 733 doi: 10.1007/978-2-287-33475-7_54
AR Bremner, RM Beattie. Recent advances in the medical therapy of Crohn's disease in childhoodExpert Opinion on Pharmacotherapy 2007; 8(15): 2553 doi: 10.1517/14656566.8.15.2553
Richard N. Fedorak, Levinus A. Dieleman, Karen L. Madsen. Inflammatory Bowel Disease2011; : 123 doi: 10.1007/978-1-60327-433-3_9
Benjamin Sahn, James Markowitz. Pediatric Inflammatory Bowel Disease2017; : 87 doi: 10.1007/978-3-319-49215-5_7
Lauren Trepanier. Idiopathic Inflammatory Bowel Disease in Cats: Rational Treatment SelectionJournal of Feline Medicine and Surgery 2009; 11(1): 32 doi: 10.1016/j.jfms.2008.11.011
DC Wilson, AG Thomas, NM Croft, E Newby, AK Akobeng, A Sawczenko, JME Fell, MS Murphy, RM Beattie, BK Sandhu, SG Mitton. Systematic Review of the Evidence Base for the Medical Treatment of Paediatric Inflammatory Bowel DiseaseJournal of Pediatric Gastroenterology and Nutrition 2010; 50(Suppl 1): S14 doi: 10.1097/MPG.0b013e3181c92caa
Natasha Yang, Kaarunya Sampathkumar, Say Chye Joachim Loo. Recent advances in complementary and replacement therapy with nutraceuticals in combating gastrointestinal illnessesClinical Nutrition 2017; 36(4): 968 doi: 10.1016/j.clnu.2016.08.020
Affifa Farrukh, John Francis Mayberry. Is there a role for fish oil in inflammatory bowel disease?World Journal of Clinical Cases 2014; 2(7): 250-252 doi: 10.12998/wjcc.v2.i7.250
Arkadiusz Michalak, Paula Mosińska, Jakub Fichna. Polyunsaturated Fatty Acids and Their Derivatives: Therapeutic Value for Inflammatory, Functional Gastrointestinal Disorders, and Colorectal CancerFrontiers in Pharmacology 2016; 7 doi: 10.3389/fphar.2016.00459
James F. Markowitz. Pediatric Inflammatory Bowel Disease2013; : 65 doi: 10.1007/978-1-4614-5061-0_7
Salma Mukhtar Mir, Sanjit Kanjilal, Syed Ubaid Ahmed. Omega-3 Fatty Acids2016; : 141 doi: 10.1007/978-3-319-40458-5_11
Silvia Salvatore, Bruno Hauser, Thierry Devreker, Serena Arrigo, Yvan Vandenplas. Chronic enteropathy and feeding in children: An updateNutrition 2008; 24(11-12): 1205 doi: 10.1016/j.nut.2008.04.011
Melissa Munsell, Gerard Mullin. Food and Nutrients in Disease Management2009;  doi: 10.1201/9781420067637.ch14
Eleonora Scaioli, Elisa Liverani, Andrea Belluzzi. The Imbalance between n-6/n-3 Polyunsaturated Fatty Acids and Inflammatory Bowel Disease: A Comprehensive Review and Future Therapeutic PerspectivesInternational Journal of Molecular Sciences 2017; 18(12): 2619 doi: 10.3390/ijms18122619
Richard A. Forshee, Maureen L. Storey, Patricia A. Anderson. Assessing the Potential Public Health Impacts of Next Generation Foods Derived from Recombinant DNA Technology: A Case Study of Omega-3 Fatty Acids Enhanced Vegetable OilsFood Biotechnology 2009; 23(1): 32 doi: 10.1080/08905430802671923
Alyssa M. Parian, Berkeley N. Limketkai, Neha D. Shah, Gerard E. Mullin. Nutraceutical Supplements for Inflammatory Bowel DiseaseNutrition in Clinical Practice 2015; 30(4): 551 doi: 10.1177/0884533615586598
Sandra M. Quezada, Jessica Briscoe, Raymond K. Cross. Complementary and Alternative MedicineInflammatory Bowel Diseases 2016; 22(6): 1523 doi: 10.1097/MIB.0000000000000761
Alexis A. Rodriguez, John Kerner, Sandra Luna-Fineman, Gerald J. Berry. Hodgkin Lymphoma Following Adalimumab for the Treatment of Crohn’s Disease in an AdolescentDigestive Diseases and Sciences 2014; 59(10): 2403 doi: 10.1007/s10620-014-3191-6
Mazen Issa, David G. Binion. Bowel Rest and Nutrition Therapy in the Management of Active Crohn's DiseaseNutrition in Clinical Practice 2008; 23(3): 299 doi: 10.1177/0884533608318675
Neha D. Shah, Alyssa M. Parian, Gerard E. Mullin, Berkeley N. Limketkai. Oral Diets and Nutrition Support for Inflammatory Bowel DiseaseNutrition in Clinical Practice 2015; 30(4): 462 doi: 10.1177/0884533615591059
Dan Turner, Prakesh S. Shah, A. Hillary Steinhart, Stanley Zlotkin, Anne M. Griffiths. Maintenance of remission in inflammatory bowel disease using omega-3 fatty acids (fish oil): A systematic review and meta-analysesInflammatory Bowel Diseases 2011; 17(1): 336 doi: 10.1002/ibd.21374
Akhlaq A. Farooqui. Beneficial Effects of Fish Oil on Human Brain2009; : 333 doi: 10.1007/978-1-4419-0543-7_10
Berkeley N. Limketkai, Andrea Wolf, Alyssa M. Parian. Nutritional Interventions in the Patient with Inflammatory Bowel DiseaseGastroenterology Clinics of North America 2018; 47(1): 155 doi: 10.1016/j.gtc.2017.09.007
John O. Clarke, Gerard E. Mullin. A Review of Complementary and Alternative Approaches to ImmunomodulationNutrition in Clinical Practice 2008; 23(1): 49 doi: 10.1177/011542650802300149
D Turner, SH Zlotkin, PS Shah, AM Griffiths, Dan Turner. Cochrane Database of Systematic Reviews2007;  doi: 10.1002/14651858.CD006320.pub2
Gerard E Mullin, Octavia Pickett-Blakely, John O Clarke. Integrative medicine in gastrointestinal disease: evaluating the evidenceExpert Review of Gastroenterology & Hepatology 2008; 2(2): 261 doi: 10.1586/17474124.2.2.261
Uma P. Phatak, Arik Alper, Dinesh S. Pashankar. Complementary and Alternative Medicine Use in Children With Inflammatory Bowel DiseaseJournal of Pediatric Gastroenterology and Nutrition 2019; 68(2): 157 doi: 10.1097/MPG.0000000000002218
R Siener, B Alteheld, B Terjung, B Junghans, N Bitterlich, P Stehle, C Metzner. Change in the fatty acid pattern of erythrocyte membrane phospholipids after oral supplementation of specific fatty acids in patients with gastrointestinal diseasesEuropean Journal of Clinical Nutrition 2010; 64(4): 410 doi: 10.1038/ejcn.2009.151
Alyssa M. Parian, Gerard E. Mullin, Jost Langhorst, Amy C. Brown. Integrative Medicine2018; : 501 doi: 10.1016/B978-0-323-35868-2.00050-5
M. Schwermer, K. Fetz, A. Längler, T. Ostermann, T.J. Zuzak. Complementary, alternative, integrative and dietary therapies for children with Crohn’s disease – A systematic reviewComplementary Therapies in Medicine 2020; 52: 102493 doi: 10.1016/j.ctim.2020.102493
Raffi Lev-Tzion, Anne Marie Griffiths, Oren Ledder, Dan Turner. Omega 3 fatty acids (fish oil) for maintenance of remission in Crohn's diseaseCochrane Database of Systematic Reviews 2014;  doi: 10.1002/14651858.CD006320.pub4
Andrew B Grossman, Robert N Baldassano. Specific considerations in the treatment of pediatric inflammatory bowel diseaseExpert Review of Gastroenterology & Hepatology 2008; 2(1): 105 doi: 10.1586/17474124.2.1.105
Lynnette R. Ferguson, Bronwen G. Smith, Bryony J. James. Combining nutrition, food science and engineering in developing solutions to Inflammatory bowel diseases – omega-3 polyunsaturated fatty acids as an exampleFood & Function 2010; 1(1): 60 doi: 10.1039/c0fo00057d
James Markowitz. Pediatric Inflammatory Bowel Disease2008; : 67 doi: 10.1007/978-0-387-73481-1_6
Francesca Penagini, Dario Dilillo, Barbara Borsani, Lucia Cococcioni, Erica Galli, Giorgio Bedogni, Giovanna Zuin, Gian Zuccotti. Nutrition in Pediatric Inflammatory Bowel Disease: From Etiology to Treatment. A Systematic ReviewNutrients 2016; 8(6): 334 doi: 10.3390/nu8060334
Federica Ungaro, Federica Rubbino, Silvio Danese, Silvia D’Alessio. Actors and Factors in the Resolution of Intestinal Inflammation: Lipid Mediators As a New Approach to Therapy in Inflammatory Bowel DiseasesFrontiers in Immunology 2017; 8 doi: 10.3389/fimmu.2017.01331
Nancy Lewis, Karina Lora. Sports Nutrition2007;  doi: 10.1201/9781420008500.ch4
Hannah E Smith, Kelsey N Ryan, Kevin B Stephenson, Claire Westcott, Chrissie Thakwalakwa, Ken Maleta, Jacqueline Y Cheng, J Thomas Brenna, Robert J Shulman, Indi Trehan, Mark J Manary. Multiple Micronutrient Supplementation Transiently Ameliorates Environmental Enteropathy in Malawian Children Aged 12–35 Months in a Randomized Controlled Clinical TrialThe Journal of Nutrition 2014; 144(12): 2059 doi: 10.3945/jn.114.201673
John W.C. Sijben, Annemiek C. Goedhart, Patrick J.G.H. Kamphuis, Philip C. Calder, Frédéric Gottrand, Berthold Koletzko. Is it prudent to add n-3 long-chain polyunsaturated fatty acids to paediatric enteral tube feeding?Clinical Nutrition 2011; 30(3): 273 doi: 10.1016/j.clnu.2010.11.007