In vivo analysis of intestinal permeability following hemorrhagic shock

doi:10.5492/wjccm.v4.i4.287

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Nov 4, 2015 (publication date) through May 6, 2024

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World Journal of Critical Care Medicine

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2220-3141

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Crit Care Med. Nov 4, 2015; 4(4): 287-295
Published online Nov 4, 2015. doi: 10.5492/wjccm.v4.i4.287

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Figure 2 Selected in vivo microvascular images from two different sham-shock control (A and B) and shock (C and D) animals (n = 6, both groups) after hemorrhagic shock or sham-shock and reperfusion. Note the significantly higher levels of red fluorescent casein-derived peptides in the microvasculature and within the interstitium in shock animals (C and D) compared with their sham shock counterparts (A and B).

Citation: Alsaigh T, Chang M, Richter M, Mazor R, Kistler EB. In vivo analysis of intestinal permeability following hemorrhagic shock. World J Crit Care Med 2015; 4(4): 287-295
URL: https://www.wjgnet.com/2220-3141/full/v4/i4/287.htm
DOI: https://dx.doi.org/10.5492/wjccm.v4.i4.287