Effects of dietary zinc deficiency on esophageal squamous cell proliferation and the mechanisms involved

doi:10.4251/wjgo.v13.i11.1755

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Nov 15, 2021 (publication date) through Apr 29, 2024

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World Journal of Gastrointestinal Oncology

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1948-5204

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastrointest Oncol. Nov 15, 2021; 13(11): 1755-1765
Published online Nov 15, 2021. doi: 10.4251/wjgo.v13.i11.1755

Table 2 Effect of zinc deficiency and replenishment on food intake (g/mouse/d/kg; n = 10)

Age	ZS group	ZD group	ZR group
3 wk	386.25 ± 39.86	405.98 ± 40.24	396.47 ± 36.79
10 wk	358.49 ± 34.81	389.02 ± 36.24	380.11 ± 40.28
12 wk	309.72 ± 35.17	222.13 ± 28.48^b	335.80 ± 38.13

^bP < 0.01 vs zinc-sufficient group.

Data are shown as mean ± SD. ZS group: Zinc-sufficient group; ZD group: Zinc-deficient group; ZR group: Zinc-replenished group.

Citation: Chen Y, Liu FX, Liu H. Effects of dietary zinc deficiency on esophageal squamous cell proliferation and the mechanisms involved. World J Gastrointest Oncol 2021; 13(11): 1755-1765
URL: https://www.wjgnet.com/1948-5204/full/v13/i11/1755.htm
DOI: https://dx.doi.org/10.4251/wjgo.v13.i11.1755