Original Articles
Copyright ©The Author(s) 2001.
World J Gastroenterol. Apr 15, 2001; 7(2): 275-280
Published online Apr 15, 2001. doi: 10.3748/wjg.v7.i2.275
Table 1 Essential component of nutrient in two kinds of forage
ForageCoarse protein (%)Coarse fat (%)Total carbohydrate (g/kg)
Model forage18.0339.74389.43
Normal forage16.1214.99501.05
Table 2 Content of mineral elements in two kinds of forage
ForageCa (%)P (%)Zn (mg/kg)Cu (mg/kg)Fe (mg/kg)
Model forage0.170.0822.77.2442.39
Normal forage1.360.2140.469.64428.20
Table 3 Content of vitamin in two kinds of forage (IU/g)
ForageCaVit AVit D3Vit B1Vit B2Vit B6
Model forage11.12.35.33.34.7
Normal forage21.5177.314.319.9