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©The Author(s) 2025.
World J Gastroenterol. Aug 21, 2025; 31(31): 110582
Published online Aug 21, 2025. doi: 10.3748/wjg.v31.i31.110582
Published online Aug 21, 2025. doi: 10.3748/wjg.v31.i31.110582
Table 1 Comparison of baseline characteristics among the three groups, mean ± SD/n (%)
Item | Control (n = 281) | Low-dose (n = 313) | High-dose (n = 285) |
Age (year) | 66.94 ± 8.68 | 65.91 ± 8.76 | 66.32 ± 9.14 |
Gender | |||
Male | 159 (56.58) | 175 (55.91) | 170 (59.65) |
Female | 122 (43.41) | 138 (44.08) | 115 (40.35) |
BMI (kg/m2) | 23.65 ± 3.03 | 23.78 ± 3.73 | 24.82 ± 3.44 |
ASA grading | |||
I | 8 (2.84) | 14 (4.47) | 11 (3.86) |
II | 228 (81.14) | 265 (84.66) | 243 (85.26) |
III | 45 (16.01) | 34 (10.86) | 31 (10.88) |
Hypertension | 41 (14.59) | 32 (10.22) | 35 (12.28) |
Diabetes | 14 (4.98) | 10 (3.19) | 17 (5.96) |
Coronary heart disease | 23 (8.19) | 26 (8.31) | 20 (7.02) |
- Citation: Chen Y, Tang WL, Li CT, Zhao Y, Li B, Liao LM, Lin TH, Zhang LC. Efficacy and safety of different doses of dexmedetomidine on gastrointestinal function recovery after laparoscopic colorectal surgery. World J Gastroenterol 2025; 31(31): 110582
- URL: https://www.wjgnet.com/1007-9327/full/v31/i31/110582.htm
- DOI: https://dx.doi.org/10.3748/wjg.v31.i31.110582