Effect of electroacupuncture combined with Tuina therapy on gut microbiota in patients with knee osteoarthritis

doi:10.3748/wjg.v31.i18.105495

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 31, Issue 18

This Article

Academic Content and Language Evaluation of This Article

CrossCheck and Google Search of This Article

Academic Rules and Norms of This Article

Citation of this article

Corresponding Author of This Article

Research Domain of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

Total Article Views (190)

All Articles published online

The chart showing PDF series, HTML series, Figures (1-7) series, Tables (1-3) series.

Item

Count

PDF

HTML

148

Figures (1-7)

Tables (1-3)

Sum=182

Publishing Process of This Article

The chart showing Browse series, Download series.

Item

Count

Browse

Download

Sum=1

May 14, 2025 (publication date) through May 14, 2025

Times Cited of This Article

Times Cited (0)

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Randomized Controlled Trial

World J Gastroenterol. May 14, 2025; 31(18): 105495
Published online May 14, 2025. doi: 10.3748/wjg.v31.i18.105495

Full Size Figure Download Figure

Figure 3 Analysis of gut microbial diversity. A: Alpha diversity metrics were quantified using Chao 1 index calculations; B: Beta diversity patterns were visualized through principal coordinates analysis. EA: Electroacupuncture; ET: Electroacupuncture combined with Tuina.

Citation: Guo X, Guo L, Lu QZ, Xie H, Chen J, Su WL, Tian Y, Li XH, Miao HL, Zhang Y, Yang Y, Liao C, Deng JY, Yang YH, Tang CL, Liu HJ. Effect of electroacupuncture combined with Tuina therapy on gut microbiota in patients with knee osteoarthritis. World J Gastroenterol 2025; 31(18): 105495
URL: https://www.wjgnet.com/1007-9327/full/v31/i18/105495.htm
DOI: https://dx.doi.org/10.3748/wjg.v31.i18.105495