Microbiota in the stomach and application of probiotics to gastroduodenal diseases

doi:10.3748/wjg.v28.i47.6702

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Dec 21, 2022 (publication date) through Sep 18, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Dec 21, 2022; 28(47): 6702-6715
Published online Dec 21, 2022. doi: 10.3748/wjg.v28.i47.6702

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Figure 4 Effect of LG21 administration on the pH and lipopolysaccharide activity in the gastric fluid. Ten subjects who had gastric fluid (GF) with low acidity and high lipopolysaccharide (LPS) activity consumed yogurt containing 10⁹CFU of LG21 every day for 3 mo. The pH value and LPS activity in the GF were measured before and after LG21 treatment. LPS: Lipopolysaccharide.

Citation: Koga Y. Microbiota in the stomach and application of probiotics to gastroduodenal diseases. World J Gastroenterol 2022; 28(47): 6702-6715
URL: https://www.wjgnet.com/1007-9327/full/v28/i47/6702.htm
DOI: https://dx.doi.org/10.3748/wjg.v28.i47.6702