Observational Study
Copyright ©The Author(s) 2017.
World J Gastroenterol. Jul 7, 2017; 23(25): 4604-4614
Published online Jul 7, 2017. doi: 10.3748/wjg.v23.i25.4604
Table 1 Characteristics of the study groups
OO-IVLESMOF-IVLENo-IVLEHCP value (4 groups)P value (OO vs SMOF)
Demographic, anthropometric and disease characteristics
N of subjects (M/F)15 (8/7)8 (3/5)8 (2/6)42 (19/23)0.4051
Age (yr) median (range)56 (19-78)44 (19-73)56 (29-64)46 (16-78)0.4051
BMI (kg/m2) median (range)22 (12-25)20 (17-23)21 (16-29)22 (17-26)0.1407
Cause of CIF n (%)0.0791
SBS9 (60)5 (62)8 (100)
Fistulas-2 (25)-
Dysmotility5 (33)1 (12)-
Mucosal disease1 (7)--
Primary disease n (%)0.0037
Mesenteric ischemia6 (40)1 (12)1 (12)0.0627
CIPO5 (32)1 (12)4 (50)
Crohn’s disease1 (7)3 (36)3 (38)
Others3 (21)3 (36)
Home parenteral nutrition schedule and oral feeding characteristics
HPN schedule: median (range)
Duration (mo)65 (2-261)29 (5-53)17 (6-278)0.2765-
Current duration (mo)26 (2-96)7 (5-14)7 (2-19)0.06200.5682
Infusions (n/wk)7 (3.5-7)7 (2-7)7 (2-7)0.8028
Lipids (n inf/wk)7 (3.5-7)7 (2-7)--0.6946
(g/inf)48 (26-60)45 (28-56)--0.8601
(g/kg of BW/inf)0.79 (0.38-1.10)0.86 (0.43-1.20)--0.6260
(g/wk)210 (100-406)203 (180-350)--0.8210
Glucose (g/inf)169 (84-350)198 (115-375)150 (36-265)0.3370-
(g/kg of BW/inf)3.3 (1.4-5.5)3.8 (2.4-5.8)2.3 (0.9-5.0)0.5959-
(g/wk)1014 (300-2450)1382 (473-2625)1050 (300-1855)0.4265-
Amino acids (g/inf)50 (24-106)61 (50-100)29 (0-72)0.05530.2070
Energy (Kcal/inf)1400 (739-2104)1544 (837-2180)700 (144-1345)0.01170.4578
(Kcal/BEE × 100)199% (26%-149%)122% (59%-147%)54% (7%-116%)0.05680.4114
Oral feeding: median (range)
Intake (Kcal/d)1510 (0-2657)1071 (0-2827)1834 (930-2965)0.1114-
Fat Absorption (% ingested)38 (0-88)27 (0-68)71 (21-95)0.1816-