Editorial
Copyright ©The Author(s) 2017.
World J Gastroenterol. May 21, 2017; 23(19): 3388-3395
Published online May 21, 2017. doi: 10.3748/wjg.v23.i19.3388
Table 3 Information of some natural plants for treatment of liver problems
Natural plantsRef.Literature typeEffects and mechanisms/possible mechanismsAdverse reactions
CoffeeMasterton et al[10], 2010ReviewPotential to reduce risk of abnormal liver function tests, cirrhosis and hepatocellular carcinomaClinical dependency, withdrawal,
tolerance or intoxication
Wadhawan et al[33], 2016ReviewReducing incidence of fibrosis and cirrhosis, hepatocellular carcinoma rates, and decreasing mortalityNot mentioned
AppleCodoñer-Franch et al[34], 2013ArticleProtective action against oxidative stress induced by tamoxifen in ratsNot mentioned
Sharma et al[35], 2016ArticleAntioxidant activity; able to induce protein expression of nuclear factor (erythroid-derived 2)-like 2 to inhibit CCl4-induced apoptosisNot mentioned
ResveratrolBurns et al[38], 2002Reviewanti-oxidative, anti-carcinogenic, and antitumor propertiesNot mentioned
Andrade et al[39], 2014ArticleImproving lipid metabolism, decreasing incidence of nonalcoholic fatty liver disease, pro-inflammatory profile in liver of mice fed with obesity-inducible dietsNot mentioned