©The Author(s) 2016.
World J Gastroenterol. Oct 21, 2016; 22(39): 8698-8719
Published online Oct 21, 2016. doi: 10.3748/wjg.v22.i39.8698
Published online Oct 21, 2016. doi: 10.3748/wjg.v22.i39.8698
Table 1 Abundance of bacterial species in various sections of the human intestine
| Intestine | Abundance of Bacteria | Bacteria |
| Small intestine | ||
| Duodenum | About 103 (bacteria/mL) | Lactobacillus1 |
| Streptococcus2 | ||
| Jejunum | About 104 (bacteria/mL) | Lactobacillus1 |
| Streptococcus2 | ||
| Staphylococcus | ||
| Veillonella2 | ||
| Ileum | 106-108 (bacteria/mL) | Enterobacteri1 |
| Enterococcus1 | ||
| Bacteroides12 | ||
| Clostridium12 | ||
| Lactobacillus1 | ||
| Veillonella | ||
| Large intestine | About 1011 (bacteria/g) | Bacteroides12 |
| Eubacterium2 | ||
| Bifidobacterium1 | ||
| Ruminococcus | ||
| Peptostreptococcus | ||
| Propionibacterium | ||
| Clostridium12 | ||
| Lactobacillus1 | ||
| Escherichia | ||
| Streptococcus2 | ||
| Methanobrevibacter |
- Citation: Kaska L, Sledzinski T, Chomiczewska A, Dettlaff-Pokora A, Swierczynski J. Improved glucose metabolism following bariatric surgery is associated with increased circulating bile acid concentrations and remodeling of the gut microbiome. World J Gastroenterol 2016; 22(39): 8698-8719
- URL: https://www.wjgnet.com/1007-9327/full/v22/i39/8698.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i39.8698