Laparoscopic gastric bypass vs sleeve gastrectomy in obese Korean patients

doi:10.3748/wjg.v21.i44.12612

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Nov 28, 2015 (publication date) through Apr 22, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Nov 28, 2015; 21(44): 12612-12619
Published online Nov 28, 2015. doi: 10.3748/wjg.v21.i44.12612

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Figure 1 Chronological changes in anthropometric outcomes. A: Body mass index; B: Percentage of excess weight loss; C: Percentage of total weight loss. Medians are used to depict the values, and error bars indicate the interquartile range. ^aP < 0.05 between groups. LSG: Laparoscopic sleeve gastrectomy; LRYGB: Laparoscopic Roux-en-Y gastric bypass; BMI: Body mass index; EWL: Excess weight loss; TWL: Total weight loss.

Citation: Park JY, Kim YJ. Laparoscopic gastric bypass vs sleeve gastrectomy in obese Korean patients. World J Gastroenterol 2015; 21(44): 12612-12619
URL: https://www.wjgnet.com/1007-9327/full/v21/i44/12612.htm
DOI: https://dx.doi.org/10.3748/wjg.v21.i44.12612