Beneficial effect of an omega-6 PUFA-rich diet in non-steroidal anti-inflammatory drug-induced mucosal damage in the murine small intestine

Table 1 Composition and fatty acid profile of the diet

Ingredient	Fat diet	Nutrients	CE-2®
Casein	19.3%	Water	8.9%
d,l-methionine	0.3%	Crude protein	25.4%
Sucrose	48.5%	Crude fat	4.4%
Corn starch	14.5%	Crude fiber	4.1%
Alphacel, Nonnutritive bulk	4.8%	Crude ash	6.9%
Choline bitartate	0.2%	Nitrogen-free extract	50.3%
Mineral mix	3.4%
Vitamin mix	1.0%
Fat1	8.0%

¹Fat used was beef tallow, fish oil, or safflower oil.