Protective effects of 5,4&rsquo;-dihydroxy-3&rsquo;,5&rsquo;-dimethoxy-7-O-&beta;-D-glucopyranosyloxy-flavone on experimental hepatic injury

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Mar 28, 2005 (publication date) through May 18, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Mar 28, 2005; 11(12): 1764-1768
Published online Mar 28, 2005. doi: 10.3748/wjg.v11.i12.1764

Table 5 Effects of RF on SOD, GSH-Px and MDA (mean±SD, n = 8).

^bP<0.001 vs model group.

Citation: Xu DH, Mei XT, Chen Y, Li YM, Lv JY, Xu SB. Protective effects of 5,4’-dihydroxy-3’,5’-dimethoxy-7-O-β-D-glucopyranosyloxy-flavone on experimental hepatic injury. World J Gastroenterol 2005; 11(12): 1764-1768
URL: https://www.wjgnet.com/1007-9327/full/v11/i12/1764.htm
DOI: https://dx.doi.org/10.3748/wjg.v11.i12.1764