BPG is committed to discovery and dissemination of knowledge
Cited by in CrossRef
For: Rodríguez C, Medici M, Mozzi F, Valdez GF. Therapeutic effect of Streptococcus thermophilus CRL 1190-fermented milk on chronic gastritis. World J Gastroenterol 2010; 16(13): 1622-1630 [PMID: 20355240 DOI: 10.3748/wjg.v16.i13.1622]
URL: https://www.wjgnet.com/2308-3840/full/v16/i13/1622.htm
Number Citing Articles
1
Yanhua Cui, Xu Jiang, Mengyuan Hao, Xiaojun Qu, Tong Hu. New advances in exopolysaccharides production of Streptococcus thermophilusArchives of Microbiology 2017; 199(6): 799 doi: 10.1007/s00203-017-1366-1
2
Xiaohong Kang, Huijing Liang, Yating Luo, Zhouyong Li, Fang He, Xue Han, Lanwei Zhang. <i>Streptococcus thermophilus</i> MN-ZLW-002 Can Inhibit Pre-adipocyte Differentiation through Macrophage ActivationBiological and Pharmaceutical Bulletin 2021; 44(3): 316 doi: 10.1248/bpb.b20-00335
3
Emeline Roux, Aurélie Nicolas, Florence Valence, Grégoire Siekaniec, Victoria Chuat, Jacques Nicolas, Yves Le Loir, Eric Guédon. The genomic basis of the Streptococcus thermophilus health-promoting propertiesBMC Genomics 2022; 23(1) doi: 10.1186/s12864-022-08459-y
4
Debashish Banerjee, Harvey Robert Fernandez, Pradeep Bhatu Patil, Pushpa Premaratne, Marianne Quiding-Järbrink, Sara Katarina Lindén. Epithelial MUC1 promotes cell migration, reduces apoptosis and affects levels of mucosal modulators during acetylsalicylic acid (aspirin)-induced gastropathyBiochemical Journal 2015; 465(3): 423 doi: 10.1042/BJ20140617
5
Yanhua Cui, Tingting Xu, Xiaojun Qu, Tong Hu, Xu Jiang, Chunyu Zhao. New Insights into Various Production Characteristics of Streptococcus thermophilus StrainsInternational Journal of Molecular Sciences 2016; 17(10): 1701 doi: 10.3390/ijms17101701
6
Elvira M. Hebert, Graciela Savoy de Giori, Fernanda Mozzi. Biotechnology of Lactic Acid Bacteria2015; : 297 doi: 10.1002/9781118868386.ch18
7
Q.Q. Qin, B.S. Xia, Y. Xiong, S.X. Zhang, Y.B. Luo, Y.L. Hao. Structural Characterization of the Exopolysaccharide Produced by Streptococcus thermophilus 05-34 and Its In Situ Application in YogurtJournal of Food Science 2011; 76(9): C1226 doi: 10.1111/j.1750-3841.2011.02397.x
8
Ophélie Uriot, Sylvain Denis, Maira Junjua, Yvonne Roussel, Annie Dary-Mourot, Stéphanie Blanquet-Diot. Streptococcus thermophilus: From yogurt starter to a new promising probiotic candidate?Journal of Functional Foods 2017; 37: 74 doi: 10.1016/j.jff.2017.07.038
9
J.P. Burton, R.M. Chanyi, M. Schultz. The Microbiota in Gastrointestinal Pathophysiology2017; : 165 doi: 10.1016/B978-0-12-804024-9.00019-7
10
Guillermo Marcial, Jutta Messing, Bianca Menchicchi, Francisco M. Goycoolea, Gerhard Faller, Font de Valdez Graciela, Andreas Hensel. Effects of polysaccharide isolated from Streptococcus thermophilus CRL1190 on human gastric epithelial cellsInternational Journal of Biological Macromolecules 2013; 62: 217 doi: 10.1016/j.ijbiomac.2013.08.011
11
Yuanmei Xu, Yanlong Cui, Fangfang Yue, Lihua Liu, Yuanyuan Shan, Bianfang Liu, Yuan Zhou, Xin Lü. Exopolysaccharides produced by lactic acid bacteria and Bifidobacteria: Structures, physiochemical functions and applications in the food industryFood Hydrocolloids 2019; 94: 475 doi: 10.1016/j.foodhyd.2019.03.032
12
Coline Plé, Romain Richoux, Julien Jardin, Marine Nurdin, Valérie Briard-Bion, Sandrine Parayre, Stéphanie Ferreira, Bruno Pot, Guillaume Bouguen, Stéphanie-Marie Deutsch, Hélène Falentin, Benoit Foligné, Gwénaël Jan. Single-strain starter experimental cheese reveals anti-inflammatory effect of Propionibacterium freudenreichii CIRM BIA 129 in TNBS-colitis modelJournal of Functional Foods 2015; 18: 575 doi: 10.1016/j.jff.2015.08.015
13
Nagah M. Yehia, Nevert F. Abdel Salam, Hanan A. Saleh, Noha S. Bayomi. Effect of α-lipoic acid on fundic gastric mucosal damage induced by acetyl salicylic acidThe Egyptian Journal of Histology 2014; 37(2): 280 doi: 10.1097/01.EHX.0000446586.27067.46
14
Tedj El Moulouk Khaldi, Mounira Kebouchi, Claire Soligot, Mohamed Amine Gomri, Karima Kharroub, Yves Le Roux, Emeline Roux. Streptococcus macedonicus strains isolated from traditional fermented milks: resistance to gastrointestinal environment and adhesion abilityApplied Microbiology and Biotechnology 2019; 103(6): 2759 doi: 10.1007/s00253-019-09651-z
15
Muhammad Shahid Riaz Rajoka, Yiguang Wu, Hafiza Mahreen Mehwish, Manisha Bansal, Liqing Zhao. Lactobacillus exopolysaccharides: New perspectives on engineering strategies, physiochemical functions, and immunomodulatory effects on host healthTrends in Food Science & Technology 2020; 103: 36 doi: 10.1016/j.tifs.2020.06.003
16
Farah Al-Yassir, Ghalia Khoder, Subi Sugathan, Prashanth Saseedharan, Asma Al Menhali, Sherif M. Karam. Modulation of Stem Cell Progeny by Probiotics during Regeneration of Gastric Mucosal ErosionsBiology 2021; 10(7): 596 doi: 10.3390/biology10070596
17
Barbara Wróblewska, Anna Kaliszewska, Piotr Kołakowski, Katarzyna Pawlikowska, Agnieszka Troszyńska. Impact of transglutaminase reaction on the immunoreactive and sensory quality of yoghurt starterWorld Journal of Microbiology and Biotechnology 2011; 27(2): 215 doi: 10.1007/s11274-010-0446-z
18
B. Menchicchi, J. P. Fuenzalida, A. Hensel, M. J. Swamy, L. David, C. Rochas, F. M. Goycoolea. Biophysical Analysis of the Molecular Interactions between Polysaccharides and MucinBiomacromolecules 2015; 16(3): 924 doi: 10.1021/bm501832y
19
Ghalia Khoder, Farah Al-Yassir, Asma Al Menhali, Prashanth Saseedharan, Subi Sugathan, Catherine Tomasetto, Sherif M. Karam. Probiotics Upregulate Trefoil Factors and Downregulate Pepsinogen in the Mouse StomachInternational Journal of Molecular Sciences 2019; 20(16): 3901 doi: 10.3390/ijms20163901
20
Elisa Carmen Ale, Maxence Jean-Baptiste Bourin, Guillermo Hugo Peralta, Patricia Graciela Burns, Olga Beatriz Ávila, Liliana Contini, Jorge Reinheimer, Ana Griselda Binetti. Functional properties of exopolysaccharide (EPS) extract from Lactobacillus fermentum Lf2 and its impact when combined with Bifidobacterium animalis INL1 in yoghurtInternational Dairy Journal 2019; 96: 114 doi: 10.1016/j.idairyj.2019.04.014
21
Giorgio Giraffa. Probiotics2022; : 39 doi: 10.1016/B978-0-323-85170-1.00023-3
22
G. Marcial, J. Villena, G. Faller, A. Hensel, G. Font de Valdéz. Exopolysaccharide-producing Streptococcus thermophilus CRL1190 reduces the inflammatory response caused by Helicobacter pyloriBeneficial Microbes 2017; 8(3): 451 doi: 10.3920/BM2016.0186
23
René Emanuel Lobo, María Inés Gómez, Graciela Font de Valdez, María Inés Torino. Physicochemical and antioxidant properties of a gastroprotective exopolysaccharide produced by Streptococcus thermophilus CRL1190Food Hydrocolloids 2019; 96: 625 doi: 10.1016/j.foodhyd.2019.05.036
24
Olivia McAuliffe. Cheese2017; : 227 doi: 10.1016/B978-0-12-417012-4.00009-0