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Citation of this article
Blackadar CB. Historical review of the causes of cancer. World J Clin Oncol 2016; 7(1): 54-86 [PMID: 26862491 DOI: 10.5306/wjco.v7.i1.54]

Corresponding Author of This Article
Clarke Brian Blackadar, Visting Researcher, Department of Food Science, Ontario Agricultural College, Universtity of Guelph, 50 Stone Rd E, Guelph, ON N1G 2W1, Canada. c.brianblackadar@hotmail.com

Research Domain of This Article
Oncology

Article-Type of This Article
Review

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This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/

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Feb 10, 2016 (publication date) through Apr 30, 2025
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Publication Name
World Journal of Clinical Oncology
ISSN
2218-4333
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Cited by in CrossRef
For: | Blackadar CB. Historical review of the causes of cancer. World J Clin Oncol 2016; 7(1): 54-86 [PMID: 26862491 DOI: 10.5306/wjco.v7.i1.54] |
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URL: | https://www.wjgnet.com/2218-4333/full/v7/i1/54.htm |
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