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Nov 22, 2022 (publication date) through Aug 6, 2025
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Publication Name
World Journal of Gastrointestinal Pathophysiology
ISSN
2150-5330
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Sahin Y, Sevinc E, Bayrak NA, Varol FI, Akbulut UE, Bükülmez A. Knowledge regarding celiac disease among healthcare professionals, patients and their caregivers in Turkey. World J Gastrointest Pathophysiol 2022; 13(6): 178-185 [PMID: 36532302 DOI: 10.4291/wjgp.v13.i6.178] |
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| URL: | https://www.wjgnet.com/2150-5330/full/v13/i6/178.htm |
| Number | Citing Articles |
| 1 |
Buket Daldaban Sarıca, Esra Demirci, Derya Altay, Duran Arslan. Body image dissatisfaction, depression, and anxiety in adolescents with celiac disease. Frontiers in Pediatrics 2025; 13 doi: 10.3389/fped.2025.1603009
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| 2 |
Neslihan Ekşi, Rukiye Bozbulut, Eda Köksal, Buket Dalgıç. A comparison of growth and dietary adequacy of children with celiac disease on a gluten-free diet with their healthy-peers at a tertiary care center in Turkey. Frontiers in Pediatrics 2025; 13 doi: 10.3389/fped.2025.1592342
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| 3 |
Ana Luísa Falcomer, Claudia B. Pratesi, Eduardo Yoshio Nakano, Cláudia Chaves, Mohammad Rostami-Nejad, Morad Guennouni, Ayşegül Aksan, Jacques Pouchot, Winfried Häuser, Renata Puppin Zandonadi. From Struggle to Strength: A Multicentric Study on How Public Policies for Celiac Disease Transform Lives. Nutrients 2024; 16(17): 2855 doi: 10.3390/nu16172855
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| 4 |
Emilia Majsiak, Magdalena Choina, Bożena Cukrowska. The Opinion of Polish Coeliac Patients on the Knowledge of Medical Professionals and Support Groups about Coeliac Disease—A Pilot Study. International Journal of Environmental Research and Public Health 2023; 20(5): 3990 doi: 10.3390/ijerph20053990
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| 5 |
Dominika Skolmowska, Dominika Głąbska, Dominika Guzek, Frank Vriesekoop. Assessment of Non-Cereal Products Gluten Cross-Contamination Exposure Risk in a Polish Female Population of Patients Diagnosed with Coeliac Disease. Nutrients 2025; 17(7): 1281 doi: 10.3390/nu17071281
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| 6 |
Paula Crespo-Escobar, Maialen Vázquez-Polo, Maria van der Hofstadt, Concepción Nuñez, Miguel A. Montoro-Huguet, Itziar Churruca, Edurne Simón. Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education. Nutrients 2024; 16(15): 2512 doi: 10.3390/nu16152512
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| 7 |
Mohammed N. Abdelaziz, Hajer Azzam, Abdalla Hefnawy, Ahmed R. A. Moustafa, Hager G. Elkasabi, Abdelmalek Elkasabi, Omar Abdallah. Knowledge and attitudes toward nutritional deficiencies in celiac disease among medical students and healthcare providers in Egypt. Scientific Reports 2025; 15(1) doi: 10.1038/s41598-025-12247-5
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| 8 |
Maialen Vázquez-Polo, Virginia Navarro, Idoia Larretxi, Gesala Perez-Junkera, Arrate Lasa, Silvia Matias, Edurne Simon, Itziar Churruca. Uncovering the Concerns and Needs of Individuals with Celiac Disease: A Cross-Sectional Study. Nutrients 2023; 15(17): 3681 doi: 10.3390/nu15173681
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| 9 |
Hussein Ageely, Samar M Alfaifi, Faisal Abusageah, Basem Zogel, Sawsan Alsharif, Mariam Tawhari , Sulaiman Hamdi, Yumna Abutalib, Sultan Althurwi, Lamees Zaalah, Hassan Moafa, Alhassan H Hobani, Ali Mohammed Someili , Ali M Kariri. Knowledge of Health Students Regarding Nutritional Deficiencies in Patients With Celiac Disease in Jazan Region: A Cross-Sectional Study. Cureus 2024; doi: 10.7759/cureus.62558
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| 10 |
Mohamed G Shiha, Nikolaos Hadjisavvas, David S Sanders, Hugo A Penny. Optimising the Diagnosis of Adult Coeliac Disease: Current Evidence and Future Directions. British Journal of Hospital Medicine 2024; : 1 doi: 10.12968/hmed.2024.0362
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| 11 |
Farah Tareq Yaseen, Rakad M.Kh. Al-Jumaily. Evaluation of global DNA methylation, homocysteine and vitamin B12 levels among patients with celiac disease. GASTROENTEROLOGY 2024; 58(4): 258 doi: 10.22141/2308-2097.58.4.2024.637
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| 12 |
Gesala Perez-Junkera, Lorea Ruiz de Azua, Maialen Vázquez-Polo, Arrate Lasa, María Pilar Fernandez Gil, Itziar Txurruka, Virginia Navarro, Idoia Larretxi. Global Approach to Follow-Up of Celiac Disease. Foods 2024; 13(10): 1449 doi: 10.3390/foods13101449
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| 13 |
Nesibe S. Kutahyalioglu, Gamze Kaş Alay. Lived Experiences of Parents of Children with Celiac Disease: A Descriptive Qualitative Study. Pediatric Gastroenterology, Hepatology & Nutrition 2024; 27(3): 146 doi: 10.5223/pghn.2024.27.3.146
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