| For: | Schmölz L, Birringer M, Lorkowski S, Wallert M. Complexity of vitamin E metabolism. World J Biol Chem 2016; 7(1): 14-43 [PMID: 26981194 DOI: 10.4331/wjbc.v7.i1.14] |
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| URL: | https://www.wjgnet.com/1949-8454/full/v7/i1/14.htm |
| Number | Citing Articles |
| 1 |
Taiki Miyazawa, Gracie C. Burdeos, Mayuko Itaya, Kiyotaka Nakagawa, Teruo Miyazawa. Vitamin E: Regulatory Redox Interactions. IUBMB Life 2019; 71(4) doi: 10.1002/iub.2008
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| 2 |
Stefan Kluge, Martin Schubert, Lisa Schmölz, Maria Wallert, Marc Birringer, Stefan Lorkowski. Vitamin E in Human Health. 2019; doi: 10.1007/978-3-030-05315-4_6
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| 3 |
Paloma Michelle de Sales, Paula Monteiro de Souza, Mariana Dartora, Inês Sabioni Resck, Luiz Alberto Simeoni, Yris Maria Fonseca-Bazzo, Pérola de Oliveira Magalhães, Dâmaris Silveira. Pouteria torta epicarp as a useful source of α-amylase inhibitor in the control of type 2 diabetes. Food and Chemical Toxicology 2017; 109 doi: 10.1016/j.fct.2017.03.015
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| 4 |
Jennifer M Kelly, Gregory Matuszek, Tim J van den Broek, Gordon S Huggins, Caren E Smith, Jose M Ordovas, Suzan Wopereis, Sarah L Booth. Associations between Circulating Lipids and Fat-Soluble Vitamins and Carotenoids in Healthy Overweight and Obese Men. Current Developments in Nutrition 2020; 4(6) doi: 10.1093/cdn/nzaa089
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| 5 |
Peter Roselt, Carleen Cullinane, Wayne Noonan, Hassan Elsaidi, Peter Eu, Leonard I. Wiebe. Synthesis of [18F]F-γ-T-3, a Redox-Silent γ-Tocotrienol (γ-T-3) Vitamin E Analogue for Image-Based In Vivo Studies of Vitamin E Biodistribution and Dynamics. Molecules 2020; 25(23) doi: 10.3390/molecules25235700
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| 6 |
M.J. Kuhn, A.K. Putman, L.M. Sordillo. Widespread basal cytochrome P450 expression in extrahepatic bovine tissues and isolated cells. Journal of Dairy Science 2020; 103(1) doi: 10.3168/jds.2019-17071
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| 7 |
Siddhant P Murkey, Akash Agarwal, Pranam Pandit, Sunil Kumar, Arpita Jaiswal. Unveiling the Spectrum of Ophthalmic Manifestations in Nutritional Deficiencies: A Comprehensive Review. Cureus 2023; doi: 10.7759/cureus.50311
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| 8 |
Cami N. Christopher, John W. Erdman, Eunjung Kim, Molly Black, Pamela M. Rist, Deirdre K. Tobias, Susanne Rautiainen, JoAnn E. Manson, Howard D. Sesso. Effects of Randomized Multivitamin Supplementation on Carotenoids and α-Tocopherol in the COcoa Supplement and Multivitamin Outcomes Study. Journal of the Academy of Nutrition and Dietetics 2026; 126(5) doi: 10.1016/j.jand.2026.156299
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| 9 |
Ovidiu Mitu, Ioana Alexandra Cirneala, Andrada Ioana Lupsan, Mircea Iurciuc, Ivona Mitu, Daniela Cristina Dimitriu, Alexandru Dan Costache, Antoniu Octavian Petris, Irina Iuliana Costache. The Effect of Vitamin Supplementation on Subclinical Atherosclerosis in Patients without Manifest Cardiovascular Diseases: Never-ending Hope or Underestimated Effect?. Molecules 2020; 25(7) doi: 10.3390/molecules25071717
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| 10 |
Ergul Belge Kurutas. The importance of antioxidants which play the role in cellular response against oxidative/nitrosative stress: current state. Nutrition Journal 2015; 15(1) doi: 10.1186/s12937-016-0186-5
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| 11 |
Patrick Borel, Charles Desmarchelier. Genetic Variations Involved in Vitamin E Status. International Journal of Molecular Sciences 2016; 17(12) doi: 10.3390/ijms17122094
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| 12 |
Sabina Waniek, Romina Di Giuseppe, Tuba Esatbeyoglu, Sandra Plachta-Danielzik, Ilka Ratjen, Gunnar Jacobs, Ute Nöthlings, Manja Koch, Sabrina Schlesinger, Gerald Rimbach, Wolfgang Lieb. Vitamin E (α- and γ-Tocopherol) Levels in the Community: Distribution, Clinical and Biochemical Correlates, and Association with Dietary Patterns. Nutrients 2017; 10(1) doi: 10.3390/nu10010003
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| 13 |
Yu Huang, Xianfeng Zhu, Liang Han, Hulan Hu. Dietary vitamin K intake associates with reduced all-cause mortality in non-alcoholic fatty liver disease patients. Scientific Reports 2025; 15(1) doi: 10.1038/s41598-025-03258-3
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| 14 |
Tengfei Zhan, Yunsheng Han, Chaohua Tang, Qingyu Zhao, Dandan Sun, Ying Li, Xueting Jia, Lingyun Zhou, Junmin Zhang. Metabolism and biological activity of α‐tocopherol derived from vitamin E‐enriched transgenic maize in broilers. Journal of the Science of Food and Agriculture 2020; 100(11) doi: 10.1002/jsfa.10480
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| 15 |
Ruisong Wang, Ziyi Qin, Huiling Luo, Meisen Pan, Mingyao Liu, Pinhong Yang, Tieliu Shi. Prognostic value of PNN in prostate cancer and its correlation with therapeutic significance. Frontiers in Genetics 2022; 13 doi: 10.3389/fgene.2022.1056224
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| 16 |
Esmee A. H. Verheul, Joep J. J. Ouwerkerk, Suzan Dijkink, Pieta Krijnen, Aswin Verhoeven, Martin Giera, Daniel D. Yeh, Inger B. Schipper. The Value of Metabolites and Vitamins for the Assessment of Nutritional Status in Hospitalized Patients. Topics in Clinical Nutrition 2024; 39(3) doi: 10.1097/TIN.0000000000000350
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| 17 |
Miao Lu, Yanan Zhang, Xulei Yuan, Yang Zhang, Mengjiao Zhou, Tingwei Zhang, Jinlin Song. Increased serum α‐tocopherol acetate mediated by gut microbiota ameliorates alveolar bone loss through the STAT3 signalling pathway in diabetic periodontitis. Journal of Clinical Periodontology 2023; 50(11) doi: 10.1111/jcpe.13862
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| 18 |
Sijia Liao, Sylvia Oghogho Omage, Lisa Börmel, Stefan Kluge, Martin Schubert, Maria Wallert, Stefan Lorkowski. Vitamin E and Metabolic Health: Relevance of Interactions with Other Micronutrients. Antioxidants 2022; 11(9) doi: 10.3390/antiox11091785
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| 19 |
Lauren Cornell, Kellie Arita, Rebecca Goodrich. Geriatric Gastroenterology. 2020; doi: 10.1007/978-3-319-90761-1_22-1
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| 20 |
Liesa Regner-Nelke, Christopher Nelke, Christina B. Schroeter, Rainer Dziewas, Tobias Warnecke, Tobias Ruck, Sven G. Meuth. Enjoy Carefully: The Multifaceted Role of Vitamin E in Neuro-Nutrition. International Journal of Molecular Sciences 2021; 22(18) doi: 10.3390/ijms221810087
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| 21 |
M. Ropert-Bouchet. Vitamine E. EMC - Biologie Médicale 2026; 21(4) doi: 10.1016/S2211-9698(25)46896-4
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| 22 |
E. V. Tuaeva. Vitamin E in dairy cattle feeding (review). Agricultural Science Euro-North-East 2024; 25(5) doi: 10.30766/2072-9081.2024.25.5.770-784
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| 23 |
Pierangelo Torquato, Rita Marinelli, Desirée Bartolini, Francesco Galli. Molecular Nutrition. 2020; doi: 10.1016/B978-0-12-811907-5.00019-1
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| 24 |
Zheina V. CHERNEVA, Vania M. YOUROUKOVA, Radostina V. CHERNEVA. Vitamin D biological activity index in COVID-19: current concept and future challenges. Gazzetta Medica Italiana Archivio per le Scienze Mediche 2023; 182(7-8) doi: 10.23736/S0393-3660.22.04961-0
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| 25 |
Galen E.B. Wright, Ursula Amstutz, Britt I. Drögemöller, Joanne Shih, Shahrad R. Rassekh, Michael R. Hayden, Bruce C. Carleton, Colin J.D. Ross. Pharmacogenomics of Vincristine‐Induced Peripheral Neuropathy Implicates Pharmacokinetic and Inherited Neuropathy Genes. Clinical Pharmacology & Therapeutics 2019; 105(2) doi: 10.1002/cpt.1179
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| 26 |
Yasushi Yamazoe, Takashi Yamada, Akihiko Hirose, Norie Murayama. Deciphering Key Interactions of Ligands with CYP3A4-Template* system. Food Safety 2021; 9(1) doi: 10.14252/foodsafetyfscj.D-20-00023
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| 27 |
Mohammed Abdulrazzaq Assi, Shaymaa Galeel Shamran, Karar Abdulzahra Mahdi, Ali A. Al-Fahham. Effect of short duration vitamin E supplementation on some reproductive hormones in infertile women. Polski Merkuriusz Lekarski 2025; 53(5) doi: 10.36740/Merkur202505101
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| 28 |
Robert Krysiak, Karolina Kowalcze, Johannes Ott, Giovanni Cangelosi, Simona Zaami, Bogusław Okopień. Influence of Vitamin E Intake on Sexual Function and Depressive Symptoms in Young Women with Euthyroid Autoimmune Thyroiditis Undergoing Vitamin D Therapy: A Pilot Study. International Journal of Molecular Sciences 2026; 27(15) doi: 10.3390/ijms27156713
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| 29 |
Marianna Schwarzova, Katarina Fatrcova-Sramkova, Eva Tvrda, Miroslava Kacaniova. Vitamin E in Health and Disease - Interactions, Diseases and Health Aspects. Biochemistry 2021; 22 doi: 10.5772/intechopen.97381
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| 30 |
Aishatu Ali Chiroma, Huzwah Khaza’ai, Roslida Abd. Hamid, Sui Kiat Chang, Zainul Amiruddin Zakaria, Zaida Zainal, Yi Cao. Analysis of expression of vitamin E-binding proteins in H2O2 induced SK-N-SH neuronal cells supplemented with α-tocopherol and tocotrienol-rich fraction. PLOS ONE 2020; 15(11) doi: 10.1371/journal.pone.0241112
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| 31 |
Kacper Szewczyk, Joanna Bryś, Rita Brzezińska, Magdalena Górnicka. Nutritional Status of Vitamin E and Its Association with Metabolic Health in Adults. Nutrients 2025; 17(3) doi: 10.3390/nu17030408
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| 32 |
Stefan Kluge, Martin Schubert, Lisa Börmel, Stefan Lorkowski. The vitamin E long-chain metabolite α-13′-COOH affects macrophage foam cell formation via modulation of the lipoprotein lipase system. Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids 2021; 1866(4) doi: 10.1016/j.bbalip.2021.158875
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| 33 |
Regina Brigelius-Flohé. Vitamin E research: Past, now and future. Free Radical Biology and Medicine 2021; 177 doi: 10.1016/j.freeradbiomed.2021.10.029
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| 34 |
Farah D. R. Al-Baiaty, Shareena Ishak, Faizah Mohd Zaki, Farin Masra, Dayang Anita Abdul Aziz, Wan Nurulhuda Wan Md Zin, Erica Yee Hing, Azrina Syarizad Kuthubul Zaman, Norhazlina Abdul Wahab, Khairul Najmi Muhammad Nawawi, Zalina Hamid, Raja Affendi Raja Ali, Norfilza Mohd Mokhtar. Assessing the efficacy of tocotrienol-rich fraction vitamin E in obese children with non-alcoholic fatty liver disease: a single-blind, randomized clinical trial. BMC Pediatrics 2024; 24(1) doi: 10.1186/s12887-024-04993-8
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| 35 |
Krystian Miazek, Karolina Beton, Agnieszka Śliwińska, Beata Brożek-Płuska. The Effect of β-Carotene, Tocopherols and Ascorbic Acid as Anti-Oxidant Molecules on Human and Animal In Vitro/In Vivo Studies: A Review of Research Design and Analytical Techniques Used. Biomolecules 2022; 12(8) doi: 10.3390/biom12081087
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| 36 |
Marcela Larissa Costa, Cristiane Hermes Sales, João Valentini Neto, Flávia Mori Sarti, Marcelo Macedo Rogero, Regina Mara Fisberg. Vitamin E is associated with inflammatory biomarkers and metabolic syndrome: insights from a population study. Nutrition Research 2025; 140 doi: 10.1016/j.nutres.2025.06.009
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| 37 |
Xiayu Wu, Jiaoni Cheng, Xu Wang. Dietary Antioxidants: Potential Anticancer Agents. Nutrition and Cancer 2017; 69(4) doi: 10.1080/01635581.2017.1299872
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| 38 |
Raffaela Rametta, Marica Meroni, Paola Dongiovanni. From Environment to Genome and Back: A Lesson from HFE Mutations. International Journal of Molecular Sciences 2020; 21(10) doi: 10.3390/ijms21103505
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| 39 |
Jan Dobrovolny, Martin Smrcka, Julie Bienertova-Vasku. Therapeutic potential of vitamin E and its derivatives in traumatic brain injury-associated dementia. Neurological Sciences 2018; 39(6) doi: 10.1007/s10072-018-3398-y
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| 40 |
Kedir N Turi, Tebeb Gebretsadik, Christian Rosas-Salazar, Tina V Hartert. Oxidized vitamin E metabolites during infancy and childhood asthma risk: too little, too much, or just right?. American Journal of Respiratory and Critical Care Medicine 2026; 212(7) doi: 10.1093/ajrccm/aamag144
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| 41 |
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| 42 |
Regina Brigelius-Flohé, Anna Patricia Kipp. Löffler/Petrides Biochemie und Pathobiochemie. 2022; doi: 10.1007/978-3-662-60266-9_58
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| 43 |
Panagiotis Theodosis-Nobelos, Georgios Papagiouvannis, Eleni A. Rekka. A Review on Vitamin E Natural Analogues and on the Design of Synthetic Vitamin E Derivatives as Cytoprotective Agents. Mini-Reviews in Medicinal Chemistry 2021; 21(1) doi: 10.2174/1389557520666200807132617
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| 44 |
Gianna Favro, Hadi Habib, Ingrid Gennity, Birgit Puschner, Erin N. Hales, Carrie J. Finno, Benjamin C. Moeller. Determination of vitamin E and its metabolites in equine urine using liquid chromatography–mass spectrometry. Drug Testing and Analysis 2021; 13(6) doi: 10.1002/dta.3006
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| 45 |
Mark Zumaraga, Patrick Borel, Beatrice Gleize, Marion Nowicki, Djaffar Ould-Ali, Jean-François Landrier, Charles Desmarchelier. Genetic Factors Contributing to Interindividual Variability of α-Tocopherol Levels in Subcutaneous Adipose Tissue among Healthy Adult Males. Nutrients 2024; 16(15) doi: 10.3390/nu16152556
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| 46 |
Liyou Zheng, Jun Jin, Longkai Shi, Jianhua Huang, Ming Chang, Xingguo Wang, Hui Zhang, Qingzhe Jin. Gamma tocopherol, its dimmers, and quinones: Past and future trends. Critical Reviews in Food Science and Nutrition 2020; 60(22) doi: 10.1080/10408398.2020.1711704
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| 47 |
Christina Breidenassel, Volker Böhm, Ibrahim Elmadfa, Maren Podszun, Karl-Heinz Wagner, Stefan Lorkowski. An overview of international reference values for vitamin E intake – similarities and differences in derivation. European Journal of Nutrition 2026; 65(8) doi: 10.1007/s00394-026-04121-5
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| 48 |
Gaetana Napolitano, Gianluca Fasciolo, Maria Teresa Muscari Tomajoli, Paola Venditti. Changes in the Mitochondria in the Aging Process—Can α-Tocopherol Affect Them?. International Journal of Molecular Sciences 2023; 24(15) doi: 10.3390/ijms241512453
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| 49 |
Umit Ozcinar, Muhammet Emre Orman, Cangir Uyarlar, Eyup Eren Gultepe, Oğuz Kağan Türedi, Aamir Iqbal, İbrahim Sadi Çetingül, Beytullah Kenar, Ismail Bayram. Effects of Different Levels of Carrot Juice Supplementation in Drinking Water on Performance, Egg Quality, Blood Parameters, and Gut Health of Babcock White Laying Hens. Life 2026; 16(3) doi: 10.3390/life16030382
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| 50 |
Yilmaz Ucan, Gul Tiryaki Sonmez. Effect of 2 weeks vitamin E supplementation to the point of anaerobic threshold. Studies on Ethno-Medicine 2017; 11(1) doi: 10.1080/09735070.2017.1311703
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| 51 |
Laura A. Calvo-Castro, Nadine Sus, Christina Schiborr, Anja Bosy-Westphal, Maria Luisa Duran, Doris Fesenmeyer, Gerhard Fesenmeyer, Jan Frank. Pharmacokinetics of vitamin E, γ-oryzanol, and ferulic acid in healthy humans after the ingestion of a rice bran-enriched porridge prepared with water or with milk. European Journal of Nutrition 2019; 58(5) doi: 10.1007/s00394-018-1770-6
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| 52 |
Ignacio Fernández, Paulo Gavaia, Maria J. Darias, Enric Gisbert. Emerging Issues in Fish Larvae Research. 2018; doi: 10.1007/978-3-319-73244-2_6
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| 53 |
Maria Wallert, Stefan Kluge, Martin Schubert, Andreas Koeberle, Oliver Werz, Marc Birringer, Stefan Lorkowski. Diversity of Chromanol and Chromenol Structures and Functions: An Emerging Class of Anti-Inflammatory and Anti-Carcinogenic Agents. Frontiers in Pharmacology 2020; 11 doi: 10.3389/fphar.2020.00362
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| 54 |
Marc Birringer, Stefan Lorkowski. Vitamin E: Regulatory role of metabolites. IUBMB Life 2019; 71(4) doi: 10.1002/iub.1988
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| 55 |
Michał Ciebiera, Mohamed Ali, Magdalena Zgliczyńska, Maciej Skrzypczak, Ayman Al-Hendy. Vitamins and Uterine Fibroids: Current Data on Pathophysiology and Possible Clinical Relevance. International Journal of Molecular Sciences 2020; 21(15) doi: 10.3390/ijms21155528
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| 56 |
Jonathan S. Rink, Andrea E. Calvert, Sophia M. Lamperis, Alexandra Moxley, Adam Yuh Lin, SonBinh T. Nguyen, Leo I. Gordon, C. Shad Thaxton. Regulation of lipid oxidation and ferroptosis by a tunable axis of vitamin E, high-density lipoprotein, and scavenger receptor class B type 1. Journal of Biological Chemistry 2026; 302(10) doi: 10.1016/j.jbc.2026.113497
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| 57 |
Simin Nikbin Meydani, Erin Diane Lewis, Dayong Wu. Perspective: Should Vitamin E Recommendations for Older Adults Be Increased?. Advances in Nutrition 2018; 9(5) doi: 10.1093/advances/nmy035
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| 58 |
Lina Monteiro de Castro Lobo, Maria Claret Costa Monteiro Hadler. Vitamin E deficiency in childhood: a narrative review. Nutrition Research Reviews 2023; 36(2) doi: 10.1017/S0954422422000142
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| 59 |
Mehtap Civelek, Maren C. Podszun. Genetic Factors Associated with Response to Vitamin E Treatment in NAFLD. Antioxidants 2022; 11(7) doi: 10.3390/antiox11071284
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| 60 |
Teuta Murati, Branimir Šimić, Jelka Pleadin, Maja Vukmirović, Marina Miletić, Ksenija Durgo, Jasna Kniewald, Ivana Kmetič. Reduced cytotoxicity in PCB-exposed Chinese Hamster Ovary (CHO) cells pretreated with vitamin E. Food and Chemical Toxicology 2017; 99 doi: 10.1016/j.fct.2016.11.014
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| 61 |
Wiebke Schlörmann, Sijia Liao, Tülin Dinc, Stefan Lorkowski, Maria Wallert, Michael Glei. Chemopreventive effects of α-tocopherol and its long-chain metabolites α-13′-hydroxy- and α-13′-carboxychromanol in LT97 colon adenoma cells. Food & Function 2024; 15(1) doi: 10.1039/D3FO02826G
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| 62 |
Gábor Veres, László Szpisjak, Attila Bajtai, Andrea Siska, Péter Klivényi, István Ilisz, Imre Földesi, László Vécsei, Dénes Zádori. The establishment of tocopherol reference intervals for Hungarian adult population using a validated HPLC method. Biomedical Chromatography 2017; 31(9) doi: 10.1002/bmc.3953
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| 63 |
Shiri Sherf-Dagan, Assaf Buch, Tair Ben-Porat, Nasser Sakran, Tali Sinai. Vitamin E status among bariatric surgery patients: a systematic review. Surgery for Obesity and Related Diseases 2021; 17(4) doi: 10.1016/j.soard.2020.10.029
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| 64 |
Mohammed Iddir, Farhad Vahid, Diane Merten, Yvan Larondelle, Torsten Bohn. Influence of Proteins on the Absorption of Lipophilic Vitamins, Carotenoids and Curcumin – A Review. Molecular Nutrition & Food Research 2022; 66(13) doi: 10.1002/mnfr.202200076
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| 65 |
Pablo Zubiaur, Cristina Rodríguez‐Antona, Erin C. Boone, Ann K. Daly, Evangelia Eirini Tsermpini, Lubna Q. Khasawneh, Katrin Sangkuhl, Jorge Duconge, Mariana R. Botton, Jessica Savieo, Charity Nofziger, Michelle Whirl‐Carrillo, Teri E. Klein, Andrea Gaedigk. PharmVar GeneFocus: CYP4F2. Clinical Pharmacology & Therapeutics 2024; 116(4) doi: 10.1002/cpt.3405
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| 66 |
Silpi Chanda, Yashika Chaturvedi. Natural Antioxidants: A Comprehensive Review of Plant, Animal, and Mineral-Derived Sources, Structures, and Mechanisms. BIO Web of Conferences 2026; 233 doi: 10.1051/bioconf/202623302005
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| 67 |
Katherine Alvarado‐Ramos, Ángela Bravo‐Núñez, Donato Vairo, Charlotte Sabran, Jean‐François Landrier, Emmanuelle Reboul. Overweight Leads to an Increase in Vitamin E Absorption and Status in Mice. Molecular Nutrition & Food Research 2024; 68(23) doi: 10.1002/mnfr.202400509
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| 68 |
Kotaro Yoshioka, Kazutaka Nishina, Tetsuya Nagata, Takanori Yokota. Molecular Technology. 2019; doi: 10.1002/9783527823987.vol2_c12
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| 69 |
Yauheni Shastak, Wolf Pelletier. The E‐volution in swine nutrition: Current perspectives on vitamin E. Animal Research and One Health 2025; 3(1) doi: 10.1002/aro2.93
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| 70 |
Luis Masana, Josefa Girona, Daiana Ibarretxe, Ricardo Rodríguez-Calvo, Roser Rosales, Joan-Carles Vallvé, Cèlia Rodríguez-Borjabad, Montserrat Guardiola, Marina Rodríguez, Sandra Guaita-Esteruelas, Iris Oliva, Neus Martínez-Micaelo, Mercedes Heras, Raimon Ferré, Josep Ribalta, Núria Plana. Clinical and pathophysiological evidence supporting the safety of extremely low LDL levels—The zero-LDL hypothesis. Journal of Clinical Lipidology 2018; 12(2) doi: 10.1016/j.jacl.2017.12.018
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| 71 |
Ana Amić, Denisa Mastil'ák Cagardová. A DFT study of the antioxidant potency of α-tocopherol and its derivatives: PMHC, Trolox, and α-CEHC. Journal of Molecular Liquids 2024; 403 doi: 10.1016/j.molliq.2024.124796
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Kok-Lun Pang, Kok-Yong Chin. The Role of Tocotrienol in Protecting Against Metabolic Diseases. Molecules 2019; 24(5) doi: 10.3390/molecules24050923
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Kirti Rani. Stipulated notched nutritional blueprint of ameliorating ocular health and prolonged healthy vision. Journal of Bacteriology & Mycology: Open Access 2025; 13(1) doi: 10.15406/jbmoa.2025.13.00397
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Jiyuan Ma, Lucy Lee, Bert Yao, Peter Giannousis, Martin Thoolen, Qing Ye, Lee Golden, Matthew Klein, Ronald Kong.
Absorption, distribution, metabolism and excretion of
14
C-vatiquinone in rats, dogs, and human subjects
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| 75 |
Alexander Montoya‐Arroyo, Viola Brand, Alexander Kröpfl, Walter Vetter, Jan Frank. Metabolism of 11′‐α‐ and 11′‐γ‐Tocomonoenols in HepG2 Cells Favors the γ‐Congener and Results Predominantly in Carboxymethylbutyl‐Hydroxychromans. Molecular Nutrition & Food Research 2024; 68(10) doi: 10.1002/mnfr.202300657
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| 76 |
Sijia Liao, André Gollowitzer, Lisa Börmel, Charlotte Maier, Luisa Gottschalk, Oliver Werz, Maria Wallert, Andreas Koeberle, Stefan Lorkowski. α-Tocopherol-13′-Carboxychromanol Induces Cell Cycle Arrest and Cell Death by Inhibiting the SREBP1-SCD1 Axis and Causing Imbalance in Lipid Desaturation. International Journal of Molecular Sciences 2023; 24(11) doi: 10.3390/ijms24119229
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| 77 |
Nur Amira Md Amin, Siti Hamimah Sheikh Abdul Kadir, Akmal Hisyam Arshad, Norhaslinda Abdul Aziz, Nurul Alimah Abdul Nasir, Normala Ab Latip. Are Vitamin E Supplementation Beneficial for Female Gynaecology Health and Diseases?. Molecules 2022; 27(6) doi: 10.3390/molecules27061896
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| 78 |
Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan de Henauw, Karen‐Ildico Hirsch‐Ernst, Helle Katrine Knutsen, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Maret G. Traber, Misha Vrolijk, Charlotte Marie Bercovici, Agnès de Sesmaisons Lecarré, Lucia Fabiani, Nena Karavasiloglou, Vânia Mendes, Silvia Valtueña Martínez, Androniki Naska. Scientific opinion on the tolerable upper intake level for vitamin E. EFSA Journal 2024; 22(8) doi: 10.2903/j.efsa.2024.8953
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Shi-yi Wang, Yin-feng Wang, Chun-chen Pan, Jing-wu Sun. Serum level and clinical significance of vitamin E in children with allergic rhinitis. BMC Pediatrics 2020; 20(1) doi: 10.1186/s12887-020-02248-w
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| 80 |
Khairul Anwar Zarkasi, Tan Jen-Kit, Zakiah Jubri. Molecular Understanding of the Cardiomodulation in Myocardial Infarction and the Mechanism of Vitamin E Protections. Mini-Reviews in Medicinal Chemistry 2019; 19(17) doi: 10.2174/1389557519666190130164334
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Ana Gabriella Costa Lemos da Silva, Karla Danielly da Silva Ribeiro, Graciele Eloise Alves de Araújo, Letícia da Silva Oliveira, Clélia de Oliveira Lyra. Vitamin E and cardiovascular diseases: an interest to public health?. Nutrition Research Reviews 2024; 37(1) doi: 10.1017/S0954422423000112
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Monika Kaushik, Murugesan Vanangamudi, Sumit Sharma, Prathap Madeswara Guptha, Vijayaraj Surendran, Md. Abubakar, Sachchida Nand Rai. From nutrients to health outcomes: integrating diet, disease risk, and lifelong wellness. 3 Biotech 2026; 16(6) doi: 10.1007/s13205-026-04837-5
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Lisa Schmölz, Martin Schubert, Jasmin Kirschner, Stefan Kluge, Francesco Galli, Marc Birringer, Maria Wallert, Stefan Lorkowski. Long-chain metabolites of vitamin E: Interference with lipotoxicity via lipid droplet associated protein PLIN2. Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids 2018; 1863(8) doi: 10.1016/j.bbalip.2018.05.002
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| 84 |
Hyung-Suk Yoon, Jie Wu, Chris Shidal, Yan Sun, Adrian A. Franke, Jae Jeong Yang, Dejana Braithwaite, Regina Courtney, Hui Cai, William J. Blot, Xiao-Ou Shu, Wei Zheng, Qiuyin Cai. Associations between Plasma Tocopherols and Lung Cancer Risk: Results from the Southern Community Cohort Study. Cancer Epidemiology, Biomarkers & Prevention 2024; 33(4) doi: 10.1158/1055-9965.EPI-23-1107
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| 85 |
Andrea Irías-Mata, Nadine Sus, Maria-Lena Hug, Marco Müller, Walter Vetter, Jan Frank. α-Tocomonoenol Is Bioavailable in Mice and May Partly Be Regulated by the Function of the Hepatic α-Tocopherol Transfer Protein. Molecules 2020; 25(20) doi: 10.3390/molecules25204803
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