Editorial
Copyright ©2012 Baishideng.
World J Gastrointest Oncol. Jul 15, 2012; 4(7): 156-169
Published online Jul 15, 2012. doi: 10.4251/wjgo.v4.i7.156
Table 1 Dietary agents demonstrated to possess chemopreventive potential in the N-methyl-N’-nitro-N-nitrosoguanidine-induced gastric carcinogenesis model
AgentMechanism of actionTargetsRef.
CurcuminInhibition of cell proliferation, angiogenesis and COX-2 signalingVEGF, COX-2, PCNA[141]
EugenolInhibition of NF-κB signaling, induction of apoptosis, inhibition of cell proliferation and angiogenesisNF-κB, IκB, Bcl-2, Bcl-xL, Bax, Apaf-1, cytochrome C, caspase-9, caspase-3, MMP-2, MMP-9, RECK, TIMP-2, VEGF, VEGFR1[139,140]
Folic acidInhibition of cell proliferationPCNA[142]
GenisteinInhibition of cell proliferation and induction of apoptosisPCNA, Bcl-2, Bax[143]
LycopeneModulation of biotransformation enzymes and antioxidant defenses, induction of apoptosisGlutathione redox cycle antioxidants, Bcl-2, Bax, Bim, caspase-8, caspase-3[42,138]
NaringeninModulation of biotransformation enzymes and antioxidant defensesGlutathione redox cycle antioxidants[144]
S-allylcysteineModulation of biotransformation enzymes and antioxidant defenses, induction of apoptosisGlutathione redox cycle antioxidants, Bcl-2, Bax, Bim, caspase-8, caspase-3[42,138]
Induction of apoptosis
Tea polyphenols and EGCGModulation of antioxidant defenses, inhibition of oxidative DNA damage, cell proliferation and angiogenesis, and induction of apoptosisPCNA, GST-pi, VEGF, Bcl-2, Bax, cytochrome C, caspase-3[116,145]