BPG致力于知识的发现和传播
在F6Publishing中引用其的文章
For: 仲桂英, 李源化, 马丽萍, 黄成萍. 早期肠内营养及护理支持对危重症脑血管疾病并发症的治疗作用. 世界华人消化杂志 2014; 22(11): 1612-1615 [DOI: 10.11569/wcjd.v22.i11.1612]
URL: https://www.wjgnet.com/1009-3079/full/v22/i11/1612.htm
编号 Citing Articles
1
Kotomi Sakai, Masachika Niimi, Ryo Momosaki, Eri Hoshino, Daisuke Yoneoka, Enri Nakayama, Kaoru Masuoka, Tomomi Maeda, Nao Takahashi, Nobuo Sakata. Nutritional therapy for reducing disability and improving activities of daily living in people after strokeCochrane Database of Systematic Reviews 2024; 2024(8) doi: 10.1002/14651858.CD014852.pub2
2
Paulina Fuentes Padilla, Gabriel Martínez, Robin WM Vernooij, Gerard Urrútia, Marta Roqué i Figuls, Xavier Bonfill Cosp. Early enteral nutrition (within 48 hours) versus delayed enteral nutrition (after 48 hours) with or without supplemental parenteral nutrition in critically ill adultsCochrane Database of Systematic Reviews 2019;  doi: 10.1002/14651858.CD012340.pub2
3
Joshua Feinberg, Emil Eik Nielsen, Steven Kwasi Korang, Kirstine Halberg Engell, Marie Skøtt Nielsen, Kang Zhang, Maria Didriksen, Lisbeth Lund, Niklas Lindahl, Sara Hallum, Ning Liang, Wenjing Xiong, Xuemei Yang, Pernille Brunsgaard, Alexandre Garioud, Sanam Safi, Jane Lindschou, Jens Kondrup, Christian Gluud, Janus C Jakobsen. Nutrition support in hospitalised adults at nutritional riskCochrane Database of Systematic Reviews 2017; 2017(5) doi: 10.1002/14651858.CD011598.pub2