Original Articles
Copyright ©The Author(s) 2000.
World J Gastroenterol. Apr 15, 2000; 6(2): 202-209
Published online Apr 15, 2000. doi: 10.3748/wjg.v6.i2.202
Table 1 Major sugar specificities of lectins used in this study
LectinAbbreviationCarbohydrate specificity
Arachis hypogaeaPNAβ-D-Gal (1-3)GalNAc
Bandeirae simplicifoliaBS-Iα-Gal, α-GalNAc
Concanavalin ACon Aα-D-Man, α-D-Glc
Datura stramoniumDSA(D-GlcNAc)2
Glycine maxSBAD-GalNAc
Helix promatiaHPAD-GalNAc
Lens culinarisLcHα-D-Man
Narcissus pseudonarcissusNPAα-D-Man
Pisum sativumPEAα-D-Man
Tetragonolobus purpureasLotus Aα-L-Fuc
Triticum vulgarisWGA(D-GlcNAc)2, NeuNAc
Vicia fabaVFAD-Man, D-Glc
Vicia sativaVSAD-Glc, D-Man
Vicia villosaVVAD-GalNAc
Vigna radiataMBAα-Gal
Table 2 Lectin agglutination patterns of H. pylori coccoids and spirals
LectinRH 54
NCTC 11637
V2
CoccoidsSpiralsCoccoidsSpiralsCoccoidsSpirals
Con A213221
LcH202010
NPA101010
PEA212W11
VFA112111
Lotus A331033
DSA121012
WGA230023
HPA121111
SBA111103
VVA110101
VSA112121
PNA111012
BS-I221012
MBA131101
Sugar specificity/Lectins
Man-Con A = Concanavalin A;
NPA = Narcissus pseudonarcissus;
PEA = Pisum sativum;
VFA = Vicia faba
Fuc-Lotus A = Tetragonolobus purpureas;
(GlcNAc)2-DSA = Datura stramonium;
WGA = Triticum vulgaris
GalNAc-HPA = Helix promatia;
SBA = Glycine max;
VVA = Vicia villosa.
Glc-VSA = Vicia sativa
Glc-PNA = Arachis hypogaea;
BS-I = Bandeirae simplicifolia
MBA = Vigna radiata
Table 3 Strains of H. pylori agglutinated by lectins of various specificities
Sugar-specificity/LectinNo. of H. pylori strains agglutinated
CoccoidsSpirals
α-D-Man, α-D-Glc/Con A33
α-D-Man/LcH30
α-D-Man/NPA30
α-D-Man/PEA33
D-Man, D-Glc/VFA33
α-L-Fuc/Lotus A32
(D-GlcNAc)2/DSA32
(D-GlcNAc)2/WGA22
D-GalNAc/HPA33
D-GalNAc/SBA23
D-GalNAc/VVA13
D-Glc, D-Man/VSA33
β-D-Gal (1-3)GalNAc/PNA32
α-Gal, α-GalNAc/BS-I32
α-Gal/MBA23
Table 4 H. pylori lectin-binding inhibition
InhibitorRH 54 coccoids
RH 54 spirals
Con ALotus AWGACon ALotus AWGA
Glycoproteins
Bovine submaxillary mucin132033
Porcine stomach mucin120130
Fetuin23WW33
Asialofetuin131W33
Bovine orosomucoid13W132
Gangliosides II13W032
Carbohydrates
Gal131W33
GalNAc131W33
GlcNAcW31033
NANA121133
Man031033
GlcW31033
Malt031033
SucW31033
Fuc102003
Control232133
Table 5 Effect of chemical and enzymatic treatments on H. pylori lectin binding
InhibitorRH 54 coccoids
RH 54 spirals
Con ALotus AWGACon ALotus AWGA
NAIO4 (0.075 M)W00W00
H2SO4 (0.025 N)132133
Formalin (1.0%)232133
Glycine HCl buffer (pH 2.2)132133
60 °C (1 h)333333
Neuraminidase132133
Trypsin132133
Pepsin132133
Proteinase K132133
Chymotrypsin132133
Control232133