Prevalence and characteristics of dyspepsia among college students in Zhejiang Province

doi:10.3748/wjg.v20.i13.3649

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Apr 7, 2014; 20(13): 3649-3654
Published online Apr 7, 2014. doi: 10.3748/wjg.v20.i13.3649

Table 1 Prevalence of uninvestigated dyspepsia in relation to student characteristics

	UD	Non-UD	Total	P
	(n = 108)	(n = 1762)	(n = 1870)	P
Sex				< 0.05¹
Male	40 (4.14)	927	967
Female	68 (7.53)	835	903
Age, yr	20.96 ± 2.87	21.72 ± 1.97	21.34 ± 2.56
BMI	22.59 ± 3.79	21.97 ± 4.76	22.28 ± 4.27
College program and year				< 0.05²
Undergraduate
Year 1	16 (5.67)	266	282
Year 2	16 (3.53)	437	453
Year 3	56 (7.24)	718	774
Year 4	12 (10.00)	108	120
Graduate
Year 1	8 (3.32)	233	241

¹Females vs Males;

²Year 4 undergraduate students vs all other programs and attendance year. UD: Uninvestigated dyspepsia; Non-UD: Students without dyspepsia; BMI: Body mass index.

Citation: Li M, Lu B, Chu L, Zhou H, Chen MY. Prevalence and characteristics of dyspepsia among college students in Zhejiang Province. World J Gastroenterol 2014; 20(13): 3649-3654
URL: https://www.wjgnet.com/1007-9327/full/v20/i13/3649.htm
DOI: https://dx.doi.org/10.3748/wjg.v20.i13.3649