Molecularly defined adult-type hypolactasia among working age people with reference to milk consumption and gastrointestinal symptoms

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Feb 28, 2007 (publication date) through Apr 26, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Clinical Research

World J Gastroenterol. Feb 28, 2007; 13(8): 1230-1235
Published online Feb 28, 2007. doi: 10.3748/wjg.v13.i8.1230

Figure 1 Frequency of gastrointestinal symptoms experienced by various foods in the study population.

Figure 2 Flow-chart of the use of cow’s milk as a drink in different genotype groups.

Citation: Anthoni SR, Rasinperä HA, Kotamies AJ, Komu HA, Pihlajamäki HK, Kolho KL, Järvelä IE. Molecularly defined adult-type hypolactasia among working age people with reference to milk consumption and gastrointestinal symptoms. World J Gastroenterol 2007; 13(8): 1230-1235
URL: https://www.wjgnet.com/1007-9327/full/v13/i8/1230.htm
DOI: https://dx.doi.org/10.3748/wjg.v13.i8.1230