Clinical Research
Copyright ©2006 Baishideng Publishing Group Co.
World J Gastroenterol. Jul 21, 2006; 12(27): 4383-4388
Published online Jul 21, 2006. doi: 10.3748/wjg.v12.i27.4383
Figure 1
Figure 1 Changes in proximal gastric volume during the 2 kcal/min infusion, in healthy (dotted line, n = 12) and critically ill (solid line, n = 13) subjects. Data are mean ± SE. aP < 0.05 vs healthy subjects.
Figure 2
Figure 2 Changes in proximal gastric volume from baseline at the 10th minute and at peak level during the nutrient infusion, in healthy (open circle, n = 12) and critically ill (closed circle, n = 13) subjects. cP < 0.001 vs healthy subjects.
Figure 3
Figure 3 Time course for the proximal gastric volume to return to baseline level after nutrient stimulation, in healthy (dotted line, n = 12) and critically ill (solid line n = 13) subjects. Data are mean ± SE.
Figure 4
Figure 4 Fundic slow volume waves (per 10 min) during the 2 kcal/min nutrient infusion, in healthy (open bar, n = 12) and critically ill (closed bar, n = 13) subjects. Data are mean ± SE. aP < 0.05 vs healthy subjects.