Effect of fish oil enriched enteral diet on inflammatory bowel disease tissues in organ culture: Differential effects on ulcerative colitis and Crohn’s disease

Figure 1 IL-1ra/IL-1β ratio in CD patients after incubation with elemental diet fish oil (EFI).

Figure 2 IL-1ra/IL-1β ratio in UC patients after incubation with elemental diet fish oil (EFI). ^aP<0.05 vs control; P = 0.05 (1:10 dilutions of EFI); P<0.02 (1:5 dilutions of EFI).

Figure 3 Percentage production of IL-1β of medium control in UC, CD, and non-inflamed non-IBD patients after incubation with EFI. ¹P = 0.02, UC vs CD and UC vs control patients (1:20 dilution of EFI); ^aP<0.05, UC vs CD (average of all dilutions).

Figure 4 Percentage production IL-1ra of medium control in UC, CD, and controls (non-inflamed non-IBD patients) after incubation with EFI. ¹P = 0.03, CD vs control patients (1:10) and CD vs control patients (average of three dilutions); ^bP<0.0001, UC vs control patients (average of all dilutions).