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World J Gastroenterol. Nov 28, 2012; 18(44): 6379-6386
Published online Nov 28, 2012. doi: 10.3748/wjg.v18.i44.6379
Dietary supplementation of some antioxidants against hypoxia
Sanaa Ahmed Ali, Hanan Farouk Aly, Lilla Mohammed Faddah, Zeenat F Zaidi
Sanaa Ahmed Ali, Hanan Farouk Aly, Department of Therapeutic Chemistry, Division of Pharmaceutical and Drug Industries, National Research Center, Cairo 12622, Egypt
Lilla Mohammed Faddah, Department of Pharmacology, College of Pharmacy, King Saud University, Riyadh 11495, Saudi Arabia
Zeenat F Zaidi, Department of Anatomy, Faculty Of Medicine, King Saud University, Riyadh 11495, Saudi Arabia
Author contributions: Ali SA and Aly HF did the biochemical and histological analysis, performed the statistical analysis and wrote the paper; Faddah LM and Zaidi ZF designed the experimental model and participated in the histological analysis.
Correspondence to: Sanaa Ahmed Ali, Professor, Department of Therapeutic Chemistry, Division of Pharmaceutical and Drug Industries, National Research Center, El-Behooth St. 31, Dokki, Cairo 12622, Egypt. sanaa_ahmedibrahim@yahoo.com
Telephone: +20-201-3394667 Fax: +20-233-370931
Received: April 19, 2012
Revised: July 19, 2012
Accepted: July 28, 2012
Published online: November 28, 2012
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